Chez Jules - Menu

Worth a trip in you're in Edinburgh. Go here for fantastic casual dining, great atmosphere. A piece of France in Scotland with some great traditional and contemporary cuisine.

Went there on a business dinner and it was a very nice experience. Delicious food, reasonably priced and a great ambience. Only bad thing is that we were a bit crammed, most likely because our group of 16 was a bit too big. But hey, I'd likely go back anytime.

a trip is definitely worth winning and eating in edinburgh. the set meal they offer is of great value, a tenner-you canni whack it! salat, brot and ham, as they come and choose from decent menu options, and the goat cheese starter and steak for pornstar are fab. good choices and everyone always leaves happy.

On my recent trip to Edinburgh, my cousin brought me round some of her favourite restaurants in Edinburgh. One of them was Chez Jules, a casual friendly bistro that offers classic French dishes. Inside, there are pillars and blackboards on which menus and specials are scrawled in colourful chalk. The lighting is dimmed in the evenings, with a wine bottle drip candle holder on each table to add a bit of a romantic ambience.

Chez Jules, Hannover Street, Edinburgh – 15th May 2014 05 16 Our first adventure of Food Club was a roaring success. Beers were flowing and Frogs legs were dancing. Garlic filled the air like clouds gathering in a storm. Some Snails were unshelled and a duck leg was devoured. Salmon was leaping from the plate in joy while a plate of meat was served like a feast. Apple and Black pudding was proudly gobbled. More beers flowed as the main course was served Le terre Mer (Surf Turf) was the popular choice, pink tender steak served with a memorable half lobster. Pommes frites were on the side with a selection of awe inspiring sauces. That not to your liking? How about King Scallops...read more

Always loved this place. Prices are reasonable, food is great, atmosphere is relaxed. Only downside? When it's full, it can be extremely noisy (but obviously right). Fav foods? I love the green salad that comes with the bread and butter. Escargot (of course), onion soup (obviously, this is a French restaurant), duck, steak tartare (sorry, I'm a big steak tartare fan), the sausages, and the gratin dauphinois (absolutely to die for...but this is a big portion and better to be shared). And because it's a French restaurant...I always go for their house white and red wines (only in 2 cuisines do I have the house wine...French and Italian. Why? Because even the house wine from these...read more

Yo man, let me tell you something you can easily surmise from every other review posted before mine. Chez Jule is so good that I would go as far as to say that I like it, and given that I despise nearly 100% of everything that 's pretty high praise. Listen cupcake, there is a frickin rad item on the menu called a Bourride. If you 're an uncultured lout like me then you most likely have no idea what that is. Well sunshine, its pretty much the whole damn ocean served up in some sort of divine sauce from Olympus. No seriously dawg, if you like seafood this is totally your bag. Oh and it 's a sharing dish so if you decided to bring another uncultured brute with you then this totally...read more

Been to Chez Jules many times over the last 2 years, and I am yet to be disappointed.Being French, I look at French restaurant with a rather overly critical eye, and I have to say, they got it spot on: Great atmosphere, fab music (all French classics , the smell is great (yep, it matters! . The food is not the fancy nonsense people expect from French restaurant, so no 1/2 mini carrot sitting on a sliver of steak. You get country-side proper portion (I know, I grew up in the French countryside :P .I 'd recommend the Steak and Lobster. The snails and frogs are also fab. You get nice salad, saussisson, bread and olives on the table. But you know, merguez, Roast chicken, black pudding......read...

I had heard so many wonderful things about Chez Jules, so I thought it was about time that I check them out. I love the vibe inside so much, art work on the walls and dimmed lighting. It has such a cosy feeling inside. As soon as we were settled at our table, bread, olives, lettuce and salami was brought to our able which was a lovely touch. We all ended up ordering steak and I was pleased to find the service was really quick as I was one hungry lady. The rump steak was delicious and cooked exactly how I wanted it to be. I ended up getting some fries on the side which were pretty lovely too. After our mains, we ordered some coffee but I couldn't exactly not have a dessert. I ended up...read...