La Feluca - Menu

nice and quick service. not so expensive for standards of venous.

Really expensive considering the minimum service and the poor food. Location and wine were good, everything else don’t deserve to stop by.

wonderful experience last night of stay in Venice that my 16 year old picked. Snapper pasta was best I have had. Thanks for great experience! Keep up the good work.

we spent three beautiful days here in Venice. we had two nights with you and all very good. the polenta with the cod mantecato excellent. the very kind staff. the owner can make you feel comfortable.

good restaurant in a very lively and central area of venezia. traditional place in the furnishings. eaten raw of fresh fish and excellent quality and a very good fish fry. prices I don't know as a guest at dinner.

Seafood dry. Other tables received personal service and advice on menu selection we were ignored. Couple of favourite customers came in had all the attention. Felt unworthy despite the fact they we are professionals it was disgraceful service. We had to ask for the bill 3 times and when delivered over charged. Would not recommend

Very stressed ambience, the waiters were running/rushing, and i got so stressed out instead of relaxing and enjoying the dinner with my family. They had outdoor sitting as well and the servers run in and out all the time. The food was bland, nothing like good italian. We had pasta and seafoods. Even their wine recommendations were not pleasant. I can never recommend this.

we ordered a typical Venetian cicchetto, two first spaghetti with sepia black and pea cream and nduja tagliatelle and burrata and a frying. great food. the portion of the fry in our opinion was not adequate at the high cost. We must point out that the place is really too crowded, so much to make it uncomfortable even just to move between the tables to reach the bathroom, and we also had a little girl.

Ordered bigoli in salsa; a plate with orientale and anchovies. There were no trace of any kind of fish, either in taste or smell in my food. 16 euros (without mentioning coperto or water) for onion pastas with a weird taste, I didn 't even take a chance on... is a little too much. My friend ordered a tasteless tagliatelle nero di seppia with an awful after-taste wich worried us both. Another tourist trap, glad we didn 't risk intoxication. (Total amount for this lost hour without eating, but drinking a wonderful water: 41euros)