Zur Burg - Carte

Kampenwandstraße 94, 83229 Aschau Im Chiemgau, Germany, 67657, Kaiserslautern

🛍 Wein, Fisch, Deutsch, Europäisch

4.3 💬 3989 Avis
Zur Burg

Téléphone: +4980529080

Adresse: Kampenwandstraße 94, 83229 Aschau Im Chiemgau, Germany, 67657, Kaiserslautern

Ville: Kaiserslautern

Menu Plats: 22

Avis: 3989

Site Web: https://www.chiemsee-alpenland.de/chiemsee/ukv/house/Aschau-im-Chiemgau-Hotel-Burghotel-Aschau-DEU00000060245688541

"We were lucky enough to be there for Valentine night celebrating our wedding anniversary. The food was amazing. Special course menu for the evening was offered. Choices were a pork medallion plate, a steak plate or a fish plate. Starter were all the...same for each menu, dessert was different for each. We had the pork and the steak dinners. The pork came with an orgasmic chocolate cake and steak had a lovely raspberry panna cotta. We will go back to try their regular menu."

Menu complet - 22 options

Tous les prix sont des estimations sur Menu.

Dessert

Salades

Escalope

Accompagnements

Riz

Entrées

Plats Principaux

Viande

Seafood*

Soupe, Salade Et Chili

Pizza

Soupes

Poulet

Pâtes

Sucres & Desserts

Desserts

Steaks

Carlo Carlo

I had the best steak that I could ever had in Town! Amazing price on Wednesdays! I will definitely comeback!

Adresse

Afficher la carte

Avis

Geovany
Geovany

So the food is good but the manager would not take the horrible vinegar wine off the Euro...really? Not impressed with the Bulgarian service. Not coming back.


Christopher
Christopher

So thankful we found this spot! We walked the city proper for a while before locating it. Everyone in my party had the meat platter except me. I had the Zander fillet. We were all very pleased.


Hannes
Hannes

The Bulgarians run this and put their own spin on the food! They do have an excellent pesto pasta! The Schnitzel is also good.. they have different specials depending on the day! Decent prices, right downtown Kaiserslautern, so great location Voir le carte


Paris
Paris

Tired of schnitzel and spaetzle....??? Blessedly at Zur Burg you will find yourself immersed in carnivore heaven. Where each steak is cooked to perfection, and topped to whatever your desire. The place is quite popular.... especially in the winter, during their special steak nights so...reservations are recommended. Bom Appetit


Giovani
Giovani

I think its the best steak in KL. Went with friends for dinner and we had the best night. all steaks on the table where cooked as orders, food was hot, well seasoned and served as requested as we did not want to rush the...night. For all the once who check out the dessert menu first, have the creme brûlée for dessert.......perfect to conclude the dinner


Gerlando
Gerlando

We’ve been to Zur Burg many times... we find that we have the best experience there in service quality when we are with our German friends who know the owner. One time we were just on a group of Americans, the wine was vinegars,...when we asked for a new glass, we were still charged for the undrank vinegar wine. Lately we’ve had better luck-especially when dining with Germans. Voir le carte


Micheal
Micheal

An informal ambient that is probably best described as „ grandma’s kitchen table“. Friendly enough but very laid back, informal and at times slow. The steaks are good quality and cooked well, the sides appear to be frozen products treated to a blast in a...hot oven. Overall, it’s the kind of place you leave with a full belly but no other lasting impression… I wouldn’t refuse to go again, but I’d not recommend it either. It’s got that „ that’ll do“ vibe.


Tito
Tito

So disappointed tonight, highly recommended this restaurant to our friends visiting from the US... got vinegar wine.... did not drink it—asked for a different wine and explained that this was a bad bottle... we we’re still charged full price for glasses! They disagreed with...us. Will not return.. very disappointed, despite decent food... definitely never have been the friendliest to Americans... but we overlooked because we liked the food... won’t be returning


Rudi
Rudi

We were lucky enough to be there for Valentine night celebrating our wedding anniversary. The food was amazing. Special course menu for the evening was offered. Choices were a pork medallion plate, a steak plate or a fish plate. Starter were all the...same for each menu, dessert was different for each. We had the pork and the steak dinners. The pork came with an orgasmic chocolate cake and steak had a lovely raspberry panna cotta. We will go back to try their regular menu. Voir le carte

Kaiserslautern

Kaiserslautern

Kaiserslautern, une ville du sud-ouest de l'Allemagne, est connue pour son lien avec le football et la vie universitaire. Les plats traditionnels comprennent le saumagen, une spécialité de l'estomac de porc farci de la région.

Catégories

  • Wein Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais. Voir le carte
  • Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table.
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.

Commodités

  • Mitnahme
  • Haustiere
  • Carte
  • Sitzplätze
  • Menu
  • Mastercard

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Cardinale Ristorante

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Carte • Fisch • Pasta • Kaffee • Italienisch


"I know a little in Kaiserslautern. But there are always new tips. And old tips. I remembered Saarschmecker's contribution to the Cardinale of 2015. “Food” has me when reading this review that I never noticed this Ristorante before. After all, I almost went to the hated-poor vocational school (as many) years ago. Central yet hidden near the Palatinate Theatre. Our car was free from 19.00 a.m., so we tried our luck in the “Cardinale” without reservation. Unfortunately we couldn't sit in the green courtyard anymore, the summer is over. Before the restaurant entrance already the current recommendations. “Spaghetti with truffles” and “Fresh mussels”. The jelly of choice! Entrance area Few steps go down to the restaurant. The historic building has survived wars. Today's building represents the rest of a farm with economic buildings. So everything is slightly angled and heats out. A very young employee welcomed us with a radiant smile. For a Tuesday evening the restaurant was already very well visited. Luckily we got another nicely covered table in the vaulted cellar. Reserves should not be a mistake. The maps were equally handed, the recommendations for the day were again written on a large wallboard. We ordered a bottle of mineral water, San Pellegrino, 0.75 l € 5,50. The menu offers pizza, pasta and Italian classics. We agreed quickly: The spaghetti with truffles € 16,90 should be for both of us. A small appetizer salad was not on the map, but the patient assured that she was not a problem. The desired dressing was requested. Mineral water was immediately and the small salads, as desired with balsamicodressing, were served shortly later. Fresh ingredients, good dressing, also freshly cut (in stock) Ciabatta. The supplemental salad was found on our invoice voucher with very fair € 2,90. fresh supplement salad It went very lively to this evening and I advised about the age of our young service staff. Could she be 18? In any case, she had a well-portioned gastrointestinal rogen that sprayed not only friendliness, but also with tearing joy and cordiality out of her. Also with the other guests. She was supported by the head of the house. In the meantime we ordered a reason alcohol-free, 0.33 l € 2.50 and Frascati, 0.25 l € 4.20. He served our pasta with freshly planned black truffles. Not the most expensive truffle (not expected otherwise), I suspect Burgundy truffles. The portion is well dimensioned and served in the deep, preheated plate. Rich truffles and what I expect to be high: here was not refreshed with truffle oil or truffle butter. It tasted pure and good, Parmesan. Simple and convincing. Not only a crispy chip as a decoration on top. Spaghetti with fresh truffles We were very happy with our choice, our evening, were well-careed. The question of whether everything is right is not lacking in the small salad or in the pasta. Despite a fully equipped restaurant, the acoustics were pleasant and not too loud. Then pay the also friendly boss Mr. Shala. EC payment to the counter without problems. To the well-maintained and clean toilets, you can go over a staircase to the upper floor, accessible to disabled people is only the beautiful beer garden in the courtyard. I'm sorry for the photos. Forgot my phone at home, had to keep my Co Geniesser's cell phone camera here. She can really nix... The dishes looked better! Next time? And certainly in the beautiful quiet courtyard."