The Loft - Carte

Invertilt Rd, Bridge Of Tilt, PH18 5TE, Pitlochry, United Kingdom

🛍 Steak, Kitchen, British, Cocktail

4.7 💬 3522 Avis
The Loft

Téléphone: +441796481377

Adresse: Invertilt Rd, Bridge Of Tilt, PH18 5TE, Pitlochry, United Kingdom

Ville: Pitlochry

Menu Plats: 16

Avis: 3522

Site Web: http://loftblairatholl.homestead.com

"why is that when I find a fabulous restaurant, whenever I am miles from home? this restaurant is excellent. the friends we were with were already there before and could not wait to visit it again and I neither. all choices were interesting, from a starter of stacked haggis, neeps and tatties with a whisky sauce to another of garnel, salmon and avocado, which has no influence on a prawn cocktail at all. the nets were superlatiw. guess what? I had no place for dessert, but I wish I had. we visited the loft before we caught up the caledonian sleeper. the meal is almost made for the trip on the threshold!"

Menu complet - 16 options

Tous les prix sont des estimations sur Menu.

Dessert

Fruits De Mer

Steaks

Plats De Poisson

Accompagnements

Plats Principaux

Bœuf

Entrées

Kirstyhan Kirstyhan

Great food great service. Highly recommend. Catering for vegetarian’s too. Nothing was too much bother. Nice atmosphere in a lovely setting.

Adresse

Afficher la carte

Avis

WimVds
WimVds

The restaurant was warmly recommended by the owner of the B&B we stayed in. And she was absolutely right : great food, served with passion, friendliness and a touch of humour : the best recipe for a grat dinner !


annetteo101
annetteo101

Service was great. Food was average but plentiful. The prawn/avocado/smoked salmon starter was very good along with the lavender crème brûlée. But the cod was well cooked, but not spectacular, and the venison fillet was tough.


Christine
Christine

Very friendly welcome. We opted for a main dish and dessert. The dishes were provided with extremely fresh and finely seasoned vegetables. The plates were a feast for the eyes. There was no pressure, free to enjoy to the fullest. Important': reservation is desirable. Voir le carte


Sarah
Sarah

Nice spot but the food was pretty ordinary. I thought we had (sorry! woken up in the 70s with prawn cocktails etc on the menu! That said, we were looked after, and the service was great. Not a high-end spot by any means, but doable if you're in the mood for something a bit retro.


Bob
Bob

We have dined at this restaurant numerous times, often with large groups. The food, service, staff, and owners are excellent. They are always attentive and provide a fine dining experience without any stuffiness. It is consistently perfect. We highly recommend it! Even my picky children enjoy it.


Joshua
Joshua

the loft was worth the short drive from pitlochery! the eating was fantastic (fried brie-need I say more) . I also need to rave over the steak pee and nave loved the venison. our server was attentive, it was quiet and relaxing and thanks to them I found out where I can buy whisky cream! I would return in a heartbeat. Voir le carte


Ben
Ben

We had a wonderful dining experience at this restaurant. The food was incredible, the service was lovely, and the atmosphere was nice. We chose this restaurant to celebrate my 50th birthday, and it surpassed our expectations. After reading the reviews, we can confirm that they were accurate - The Loft is a fantastic restaurant and provides a lovely dining experience. We highly recommend it.


annie47491
annie47491

We were recommended to visit this fantastic restaurant by our B&B hosts at Ptarmigan House in Blair Atholl, Scotland, located on the A9 to the northwest of Edinburgh. The Loft was beautifully decorated and the food was outstanding. I ordered the trout with mashed potatoes and vegetables, which was delicious. My husband had the rib eye steak, which was also fantastic. The sauces and seasonings were perfectly balanced. Every dish that came out of the kitchen looked amazing. The chef deserves a lot of credit for their wonderful cooking skills.


Scott
Scott

why is that when I find a fabulous restaurant, whenever I am miles from home? this restaurant is excellent. the friends we were with were already there before and could not wait to visit it again and I neither. all choices were interesting, from a starter of stacked haggis, neeps and tatties with a whisky sauce to another of garnel, salmon and avocado, which has no influence on a prawn cocktail at all. the nets were superlatiw. guess what? I had no place for dessert, but I wish I had. we visited the loft before we caught up the caledonian sleeper. the meal is almost made for the trip on the threshold! Voir le carte

Catégories

  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Kitchen Plongez au cœur de l'art culinaire avec notre catégorie de menu « Cuisine », où l'innovation rencontre la tradition. Chaque plat est préparé avec passion, promettant un voyage de saveurs délicieuses qui titillent les papilles. Voir le carte
  • British Traditionnel et copieux, le menu britannique propose des classiques réconfortants comme le fish and chips, des rôtis succulents et des tourtes savoureuses. Redécouvrez des favoris familiers, préparés avec amour à partir de recettes intemporelles et d'ingrédients frais, locaux.
  • Cocktail Régalez-vous avec notre sélection soignée de cocktails, chacun étant préparé à la perfection. Des classiques intemporels aux nouvelles créations innovantes, profitez d'une symphonie de saveurs à chaque gorgée.

Commodités

  • Wifi
  • Seating
  • Carte
  • Visa Card
  • Menu
  • Cash Only

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Carte • Soup • Steak • Coffee • Cheese


"Very disappointing. Having been to Fonab on a few occasions previously, we had no hesitation in meeting our friends there to celebrate his birthday……. Big mistake. Table was booked for 7pm. We arrived at 7.05 due to the rain and bad roads. As we arrived my friends phone was ringing, this was the hotel asking if we were still coming! In fact we were standing in front of the lady that was on the phone! We were shown to our seats and asked if we wanted to order drinks before we sat down. In fact we were asked 4 times before I asked if they had a cocktail menu which we were then given. The waiter stood there while we looked at it with pen poised! We all felt a bit uncomfortable and rushed. Drinks order arrived and a bottle of tonic was dropped on the table. The waiter cleaned the floor and left to get another bottle. He returned, apologised,left the bottle and disappeared. We then had to ask if someone could wipe the table and the side plate. Wine ordered but did not arrive. We had to ask for it after the main course arrived. Waiter poured us our first glass and after that we had to pour our own. My meal arrived and my Pomme purée was cold. I very privately told the waitress and she took it away. When she brought it back I had only a 3rd of the pomme purée I had the first time, but thought it best to not make a complaint. However I very quickly realised that my sole was raw! Not undercooked or opaque but actually raw and cold in the middle. Again I informed the waitress. She apologised and asked if I would like to order something else. I declined as by now the others were almost finished their meals. We didn’t order desserts and only 1 out of the 4 of us ordered a coffee, an Americano with hot milk on the side. When it arrived it was a black coffee with cold milk on the side! We then asked for the bill as we just wanted to go home. I checked the bill and the fish had not been charged, however the pomme purée and the broccoli sides I’d ordered had been! I asked them to remove them and to also remove the 12.5% service charge. The waitress wasn’t too happy and still no apology. I then asked to speak to a supervisor/manager to be told that there wasn’t a manager on duty (this was a Saturday night! there was an assistant manager and that was the waitress we’d been dealing with! She said she would get a manager to call me tomorrow and took my name, phone number and email address. This was Saturday evening 20th May and it is now Wednesday 24th and still no communication of any sort. I always believe that problems can occur in any business but it is how they are handled and rectified that leaves a lasting impression. As I said, very disappointing. My conclusion is that this is an apparent 5 star establishment, but in the last few months we have stayed/eaten at The Balmoral, Cameron House and Gleneagles and this was NOT 5 star by any stretch of the imagination! In fact the only thing 5 star about Fonab is the beautiful view and the prices!"