Take Away House - Carte

32 High St, Buntingford, United Kingdom

🛍 Sushi, Pizza, Kebab, Fast Food

3.4 💬 206 Avis

Téléphone: +441763271674

Adresse: 32 High St, Buntingford, United Kingdom

Ville: Buntingford

Menu Plats: 11

Avis: 206

"The Salt Pepper Chicken was quite good—there wasn’t too much chili, and it had the right balance of salt, garlic, and onions. I think it would have benefited from more evenly sized pieces of chicken. (8/10) The Sweet and Sour Chicken was enjoyable, but the sauce was incredibly vibrant, almost overwhelming, and could have been considered borderline radioactive! I did appreciate the addition of fresh, raw onion, which added a nice crunchy texture. (7/10) The Chicken Chow Mein had a pleasant smoky flavor and featured a perfect balance of noodles, chicken, and bean sprouts. (8/10) As for the Pork Balls, they were a bit too smooth and uniform in shape instead of being slightly irregular. This gave me a feeling that they might have been pre-made, although I doubt that was the case. The ratio of pork to batter could definitely be improved. (6.5/10) The Prawn Crackers were excellent, offering a great crunch and a generous portion—definitely no major complaints there. (9.5/10) Overall, my return visit to The Take Away House was surprisingly positive. The place could benefit from a fresh coat of paint and a bit of sprucing up. I also wish the smokers from next door would be more considerate and stay away from the open door. It would be helpful if people waiting inside were mindful of their surroundings and didn’t block the ordering area while munching on their prawn crackers. But what can you do? The food was good—not amazing, but certainly a significant improvement from the slop I endured a few years ago. **Service:** Takeout **Meal Type:** Dinner **Price per person:** £10–20 **Food:** 4 **Service:** 4 **Atmosphere:** 4 **Recommended dishes:** Salt Pepper Chicken, Sweet and Sour Pork Balls"

Menu complet - 11 options

Tous les prix sont des estimations sur Menu.

Jordan Jordan

Food: 4 Service: 5

Adresse

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Avis

Ta
Ta

We had a great meal from here, the food was tasty and fresh.


Kaywan
Kaywan

Nice food Service: Dine in Meal type: Brunch Price per person: £10–20


Bryony
Bryony

Service: Take out Meal type: Dinner Price per person: £30–40 Food: 1 Service: 3 Atmosphere: 1 Voir le carte


Wright's
Wright's

Highly disappointed with the so called ribs. Not one rib in sight just off cuts. Service: Take out Meal type: Dinner Price per person: £10–20


Keith
Keith

**Service:** Takeout **Meal Type:** Dinner **Price per Person:** £10–20 **Food Rating:** 5 **Service Rating:** 5 **Atmosphere Rating:** 5


Summer
Summer

I really enjoyed the chow mein however always being charged different for the exact same food we order every time. If I’m honest I feel so sorry for the women behind the counter after sharing her story of the sick man who took advantage of her! Heart breaking! Service: Take out Meal type: Dinner Price per person: £20–30 Voir le carte


Paul
Paul

Thought I’d give it a try again after being disappointed by the quality of the food every time. Usually travel if ever we decide on Chinese. Wow this food wasn’t fit for human consumption, they literally made it in 4 minutes which says a lot. Worst Chinese I’ve ever had, awful flavour, texture and was worried I may get ill. How this business survives I don’t know as it is always empty. The usual place we go to has a 30-45 minute wait for food (on a good day). Won’t ever go back, food ended up in the bin.


Val
Val

At first I was hesitant to try it but people were saying that the food has improved so gave it a go —— SO GOOD! So far, we’ve ordered: 1. Salt and Pepper Squid MY ABSOLUTE FAVOURITE sooo good! a bit greasy but love the flavour and the spicyness — and the squid was perfectly cooked 2. Duck Chow Mein — Loved it too 3. Sweet and Sour Pork Ribs and Chicken — was also so good! 4. The big spring roll was so so — I felt like it needs some flavour Will definitely come back frequently Service: Take out Meal type: Dinner Price per person: £20–30 Recommended dishes: Hot Sour Soup, Ribs, Duck Chow Mein


DEAN
DEAN

The Salt Pepper Chicken was quite good—there wasn’t too much chili, and it had the right balance of salt, garlic, and onions. I think it would have benefited from more evenly sized pieces of chicken. (8/10) The Sweet and Sour Chicken was enjoyable, but the sauce was incredibly vibrant, almost overwhelming, and could have been considered borderline radioactive! I did appreciate the addition of fresh, raw onion, which added a nice crunchy texture. (7/10) The Chicken Chow Mein had a pleasant smoky flavor and featured a perfect balance of noodles, chicken, and bean sprouts. (8/10) As for the Pork Balls, they were a bit too smooth and uniform in shape instead of being slightly irregular. This ga... Voir le carte

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

  • Takeout
  • Delivery
  • Carte

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Carte • Pubs • Full • Steak • Lunch


"Stopped here 1 pm Thursday lunchtime as we were driving past and the car park at the front of this nice looking pub restaurant had plenty of free spaces. We were surprised at the notice on the door saying “No Children” but went inside to the empty restaurant (just one table of 4 occupied). We took a seat and the waitress brought over the lunch menu. The cheapest offering was £14, baked ham, egg and chips or scampi and chips. I ordered a small glass of Sauvignon Blanc and we ordered the ham and scampi. The wine was brought over in a chipped glass (on the base) and the bottle had obviously been opened a few days ago. I didn’t complain at that point but if I had known the price, £7.50, I probably would have. The meals arrived promptly and I noticed immediately there was a problem with my ham. Although hand carved the edges of the two slices were dry and grey. I lifted off the top slice to see the slice underneath was also wet, sticky and grey in the middle. It also smelt “off”. I called the waitress back and said I couldn’t eat the ham for obvious reasons. She took it back and came back almost immediately saying “the chef says there is nothing wrong with the ham, he cooked it this morning, but would you like something else”. I was so taken aback with the response I just said can he do me egg and chips. She returned 5 minutes later with a fresh plate containing the original egg and 6 chips. I said is that the same egg and chips I returned, “yes” was the reply, the Chef has reheated the chips. So, I have in front of me a small, child portion, of stone cold fried egg and refried chips. I was hungry so ate this dismal offering and asked for the bill. Unbelievably I was charged full price for ham, egg, chips. Had to insist the bill was adjusted and it was to £3.50 for a bowl of chips and £2 for my egg. Was told to pay at the bar. At the bar I again said how disappointed I was, especially being served ham in such a condition. At this point another woman, maybe the manager, pulled the waitress aside and said there was nothing wrong with the ham, they cook a fresh ham every day and that I probably don’t know what a fresh baked ham looks like. How insulting can you be. I probably baked my first glazed ham before she was even born. I paid the bill, feeling ripped off and insulted. This was by far the worst dining experience I have ever had."