Osteria Da Carmela - Carte

Via Conte Di Ruvo, 11/12, 80138 Napoli, Italy, 80135, Naples

🛍 Vino, Pasta, Pescare, Frutti Di Mare

4.8 💬 1088 Avis
Osteria Da Carmela

Téléphone: (+39)0815499738,(+39)815499738

Adresse: Via Conte Di Ruvo, 11/12, 80138 Napoli, Italy, 80135, Naples

Ville: Naples

Menu Plats: 20

Avis: 1088

"Amazing gem of a restaurant in Naples! I have travelled all over Italy and eaten some amazing meals. This is one of the best. Great recommendation from Rick Steves. Make reservations if you can. It’s always very popular."

Menu complet - 20 options

Tous les prix sont des estimations sur Menu.

Caroline Caroline

Simply the best !

Adresse

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Avis

User
User

Tutto ottimo. Parmigiana top.


Martina
Martina

Doesn’t worth the hype. Salt less food, nothing special!


User
User

buon locale, cibo classico napoletano . solo il valore per i soldi. Voir le carte


User
User

Buon locale , cibo classico napoletano . Giusto rapporto qualità prezzo .


User
User

brasato al buon ocano, pasta alla nerono tristemente deludente, attento e impeccabile servizio.


User
User

The Osteria provides an intimate and welcoming atmosphere and excellent local fare from il mare; we did not try la terra. Voir le carte


Reuben
Reuben

The small place was full and the owner ran like crazy to get everyone served, to the point of it becoming a delicious side dish. Congratulations to him! We loved it.


User
User

Super welcoming and lovely food. For sure expect a more leisurely pace of food, since the owner/waiter is doing it alone, but that doesn’t detract at all from the experience! Really great find and thoroughly recommend


Susan
Susan

Amazing gem of a restaurant in Naples! I have travelled all over Italy and eaten some amazing meals. This is one of the best. Great recommendation from Rick Steves. Make reservations if you can. It’s always very popular. Voir le carte

Catégories

  • Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée. Voir le carte
  • Pescare Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • Frutti Di Mare Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Wifi
  • Romantico
  • Carte
  • Compleanno
  • Menu
  • Mastercard

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"Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In a table of 7, we had cold and hot starters including raw seafood and one main dish (paranza fried fish for some and catch of the day for the others), plus 5 desserts and white wine. I believe 310€ are a bit too much for what we had, not really in terms of quantity, but for the quality of the preparations. One example is the cold starter: a dish composed by 5 different starters to be eaten from left to right, from lighter to stronger taste. You start with one single raw sea truffle, go on with a tuna tartare, one single raw baby red shrimp with burrata, raw calamari slices and finally smoked salmon. Good quality and right taste, but nothing new, no special work from the chef, that's food you can find in every good-standard restaurant in the area of Naples. Same with the fish we had: too simple. In my view, simplicity is a positive value in food, but not for a place that wants to construct its own style on a classy and elaborate (and expensive) cuisine concept. Different situation concerning the desserts which I personally didn't try but left my friends with very good sensations. In conclusion, it's worth a try, can be good for a romantic tête-à-tête or a dinner with friends, but don't expect a special experience."