La Locanda Del Testardo

lovely location, food at height, price in the norm

Great food. I can't believe it. . very kind person....to return

quality products, wonderful panorama only sins minimum portions, but it is worth Voir le carte

I had an amazing dinner! Food was delicious and fish extremely fresh. Staff is professional and cheerful. I will definitely come back in my first trip to Napoli!

care for details, excellent welcome and great food! the sea carbonara is stratospheric! The wine cellar is also very interesting! we stayed in the outside yard but it was repaired and seemed to be in a cave! very nice location

We're back from falling after a couple of years. has always been a point of reference, where to bring friends to make 'nice figure.' Unfortunately the quality of the dishes seems less than the past and the cost of the dishes has increased. the calamari of the clutch of the paranza seemed hard and the little crispy batter. the first were discreet but for us there were only a few pieces of fish described in the menu. for 18 euros I expected more. Voir le carte

booked for lunch for the wedding anniversary. I asked for a table with a view and I was satisfied! beautiful location a small piece of greek a bacoli! you are immediately immersed in a family environment and pampered with the attention of the staff. Ate in a super way! the first spectacular and second in equal measure! delicious bread with the sesame seeds and the olives! prices in the norm and given the quality of raw materials more than justified!! we will definitely return to taste the delicious cuisine is to see the evening panorama this time!

We had a fantastic dinner (6 of us) with impeccable service in the beautiful open air area of the restaurant. Fish carpaccio and tarter, were masterfully accompanied by the crunchiness of black rice or shaved almonds or bread crumbles as well as well prepared acidic sauces that made a simple dish a star. The triglie with provolone and lime were fantastic and so the calamarelli and the bread/butter/anchovies. Deserts were so good, like the tiramisù with oro saiwa or the black chocolate cube with mango... Great wine selection. Rosaria served us with a beautiful smile and courtesy. Well done to the entire team!!

Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In... Voir le carte