Olivengarten - Carte

Ebersheimer Weg 32, 55131 Mainz, Rhineland-Palatinate, Germany

🛍 Suppe, Pizza, Pasta, Griechisch

4 💬 1068 Avis
Olivengarten

Téléphone: +4961312121606

Adresse: Ebersheimer Weg 32, 55131 Mainz, Rhineland-Palatinate, Germany

Ville: Mainz

Menu Plats: 35

Avis: 1068

"I had the olive garden from the last visit a few years ago in very good memory. Today, however, there was a growing impression back.Only one, it was very cool in the restaurant. for the second we waited for an hour for the food. you have to consider that this was well filled locally, yet the time was quite long. nevertheless - and this is a clear plus point in the service - the little children got their food first.The tomato soup ordered because of the cold was unfortunately very strongly salted - for my wife and clearly salted me. the same was true for the tomato sauce on my thunfischsteak. this was excellent, I would even say: perfect. the eating of my wife, from whom I could try, was good, but for my taste a little fad (maybe my taste was also distorted by the many salt?).The service was friendly. to the conclusion we were then unfortunately a little pushed to order a dessert because the kitchen would close soon. that our eating was so moved, as already said, not necessarily our fault. the last remaining service employee preferred to call with the handy instead of "review".The prices are absolutely in order, parking is enough.Factory: today there was light and shadow. I would give the olive garden a chance again."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Pizza

Pâtes

Soupes

Salades

Plats De Viande

Entrées

Fischgerichte

Pizza & Pizza-Spezialitäten

Plats Principaux

Viande

Antipasti - Entrées

Hähnchen Schawarma-Teller 2

Wrap

Salads

Plats De Schnitzel De Porc

Hauptgerichte

Carte Du Mois

Nudelgerichte

Plats De Veau

Penne

Plats De Poisson

Bœuf

Pizza Pour Enfants

User User

more than most places in the area opposite also as a hub for tennis court that has covered in winter tennis

Adresse

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Avis

User
User

Sunday, 30.05.2017, we had a table for 15 people (half French, half German) for 20.00 clock. I was almost...More


User
User

a very good restaurant. the local is very pleasant, the service fits, and you can enjoy excellent, freshly prepared Italian meals here. a recommendation!


User
User

the restaurant is a tennis court. large terrace area, inside nothing special, but above all there is a cheap lunch table, eating overall and also service without a tadel. rinder carpaccio (12,50 €) good, sea-level (approx. 22 euro) very good and also a large portion. Voir le carte


User
User

nice club with good views of the tennis courts, well visited on Sunday night. not too large and not too small, Mediterranean. pizza well baked, teigware homemade, taste good. atmosphere rather cool, not italian. service okay. price cheap. recommended for normal claims.


User
User

in a pleasant environment you will find good Italian food, who will prepare friends of the Italian cuisine gaumenfreude. convey large windows/doors, even if it is full of a pleasant generosity.A attentive chef and a attentive, courteous staff will always give you a welcome.


User
User

we were at the restaurant for business and have eaten on average, not bad. the service is underground at moderately filled local, eating were confused, forgotten. on the note there was only one indifferent reaction. this is because of the location in tennislub, which is why the restaurant - not required due to lack of alternative - is frequneted.Nie re- and we are not the only! Voir le carte


User
User

the name of the restaurant sounds inviting; "Mediterranean"kitchen is also offered - I have actually expected better.Leiders were the food (ciemlich fade) prepared without a garlic; I couldn't find any Mediterranean ceremonies. Shade...Well, - the tastes are quite different......The restaurant is located on the grounds of a tennis club; beautiful complex with many trees and terrace.The personal was friendly, just quite rushing at clearing the crockery.


User
User

we meet here regularly with friends to eat and also like to go there only to two. In the summer you sit nicely on the terrace (this year unfortunately super many scrubs, but this is not on the local) and inside the ambiente is also pretty. not super-diegen, but simply tasteful and appropriate.The map is absolutely worth a look. as a nude lover we can only recommend the homemade filled nudes in all variations.But also the rumpsteak or the pizzas are great.


User
User

I had the olive garden from the last visit a few years ago in very good memory. Today, however, there was a growing impression back.Only one, it was very cool in the restaurant. for the second we waited for an hour for the food. you have to consider that this was well filled locally, yet the time was quite long. nevertheless - and this is a clear plus point in the service - the little children got their food first.The tomato soup ordered because of the cold was unfortunately very strongly salted - for my wife and clearly salted me. the same was true for the tomato sauce on my thunfischsteak. this was excellent, I would even say: perfect. the eating of my wife, from whom I could try, was good... Voir le carte

Mainz

Mainz

Mayence, une ville historique sur le Rhin, est connue pour sa culture du vin et son Spundekäs, une trempette fromagère crémeuse souvent accompagnée de bretzels ; c'est un délice culinaire central.

Catégories

  • Suppe Des soupes chaudes et réconfortantes pour nourrir votre âme. Choisissez parmi une variété de bouillons savoureux et d'ingrédients copieux, parfaits pour un simple apéritif ou un repas réconfortant lors d'une journée fraîche.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Griechisch Savourez les riches saveurs de la Grèce avec notre sélection authentique de plats traditionnels. Régalez-vous de produits frais, d'herbes aromatiques et de recettes classiques qui apportent l'essence de la Méditerranée à votre table.

Commodités

  • Sitzplätze
  • Mastercard
  • Carte
  • Reservierungen
  • Menu
  • Für Vegetarier Geeignet

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"we thought it was time that four years ago opened patagonia in the mainzer neustadt to test. the bus and tram connection is excellent, the parking situation is very difficult. there is an outside area at the restaurant, and the dining room is large and clear. because the guests were distributed outside and inside, the reservation about opentable would not have been necessary. so we were allowed to choose a table and were welcomed by the two ladies in the service friendly. we found a rectangle with a view of a large flatscreen, on which a diashow of pictures ran from patagonia, which first triggered television. steaks are offered in all variations, and the selection is quite difficult. we first took three empanadas with different fillings that relatiw quickly came out of the kitchen and taste very good.My wife decided in the main course for a rumpsteak of the even medium rare with grill potatoes and salad. I had previously researched the card in the internet and asked myself what a flap steak was. wikipedia helped and so I knew it was a cut that is very common in patagonia and comes very close to the us sirloin strip. I wanted to try this and ordered it **** in the bloom. I took a foil potato. both supplements were handed with the obligatory sourcream with coriander. the two supplemental salads were fresh, colourful and crisp, with the carrots also liked as a supplement. Even with critical consideration, the performance was in all respects of expectations: the services were extremely friendly and stood also in the meat selection with rat and did the side. the we chose to be perfectly met. confusingly I found the hints in the menu on the recommended per steak. these were all together and especially between medium and well done. that was not comprehensible for me because of the top quality of meat, all in all a very successful evening with a quite reasonable price-performance ratio. we like to come back to patagonia."