Oberdeck - Carte

long not eaten so well (lachsfilet). the personal as from the time pleasant friendly. something geduld is to bring.

super tasty and very nice staff! Enjoy and regularly eat there. the food is perfectly prepared there and especially varied! there, for example, the kartoffelbrei tastes something more original than at home. the waiters know how to make the job right.

very good wein great eating from the front to the back super.Only little manko was that the service was a bit stiff from the art that was personally not so ours.We like more the easy way to handle.But probably because it was apparently an azubi and he wanted to do everything right. we are coming back to the final. Voir le carte

we thought after reading some reviews in the advance of our wismar visit.So we returned full of expectation and were not disappointed in the contrary we were very satisfied and felt very well in the upper deck.Start from the service which was extremely nice and attentive to eating naturally fish and the matching wee was a completely successful evening even if we were to be ordered again for wismar at the upper level

the great location at the harbour with the super view from the first floor is already very charming, as well as the snorkelless yet warm and modern ambiente look very harmonious, uplifted and elegant. the service knows itself in its compartment and is unobtrusively competent very accommodating. the open kitchen makes lust to watch. eating is sensational and testifies of great can the cook. whether a menu is set in three or four courses or from the super-assembled menu, whether fish, whether meat, everything is perfectly set in scene. it's true for the hos! and we'll be back soon!

we had fried dorschfilet and scholle finkenwerder art. both eaten very well; also the supplements were absolutely great! the salate was fresh! I wasn't actually a fish fan before, but now is my absolute favorite meat dish. in front of the main food we were crowned as "Great from the kitchen" a raw heringssalat with island bread; just delicious! we are absolutely thrilled by this restaurant: very tasty dining, friendly and courteous service - uniquely nice personal, very nice ambience!The restaurant is unrestricted to recommend at any time! we are looking forward to our next Wismar stay and our visit in the top deck! Voir le carte

before it went home, we returned to the top deck. the actual top, so the first floor, was not open, so we sat outside. the food is collected inside, there are long theks with fish, fish rolls, drinks etc. you take a plastic tray and give up the order. this creates something that is the impression of an kantine. Once the order has been abandoned and paid, you will receive a recipient who vibrates and blinks as soon as the food is ready. this recipient has the shape of a lobster, so fits the fish restaurant and is not as boring as in other franchise restaurants. After a short waiting period, you can get some food. in my case it was fish and chips, not in a paper bag, especially on a teller.

we were in this somewhat better fish bite at lunchtime. my scholle with kartoffelsalat was at the level of the chain North Sea known in many inner cities. shillle completely dry fried, kartoffelsalat also no highlight = note 4-The matjesheringes were delicious, bratkartoffeln we had already clearly more delicious! fisch note 2, bratkartoffeln 4. overall we were rather disappointed after the reviews here. not a great atmosphere, rather in the upper deck, no operation, no highlight. for 2 persons with water for 20,90€ although cheap at midday relatiw, but also no cent more worth!Ob we want to return here in the evening? I guess not. to eat nice there are certainly more beautiful alternatives i...

that is located on the edge of the old town in a modern building and offers a small terrace and a large dining room in the first floor. it is not to be confused with the self-service restaurant located directly next to it. the upper deck has also opened only in the evening, but the allies also during the day. it offers fish at elevated level and I found my eating, both the appetizer mixed smoked fish, as well as the main dish grilled dorsch on rag vegetables and with gnocchi absolutely excellent. the portions are great for a local of the elevated gastronomy, I had to create both appetizer and main dish despite a long cycle tour. the service was very fast and nice, price performance is also i... Voir le carte