Del Borgo - Carte

Gli Onorevoli

➤ Via Ponte Pellegrino Barignano, 81040 Italia, 81041, PONTELATONE, Italy

Carte • Vino • Caffè • Pasta • Carne

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"Intrigued by google reviews and photos, we booked this place for lunch on Sunday, August 06. The structure is very homemade, characterized by photos of Totò and Peppino and the objects that typically make you back in the past and in the memories of the grandmother; it consists of an interior room, a closed veranda and an outdoor open veranda. Today's fresh anomaly has made it look great both outside and inside without the use of the air conditioning, present, but off. We ate an appetizer composed of meatballs in the sauce, parmigiana tegamino of apples, scapece zucchini, peppers, raw, cheese, bread meat and sausage (the sausage was a bit raw, crocché and bruschette fried with tomatoes. The first dishes were made from homemade pasta with black cheese or with porcini mushrooms. Among the second was the choice between fried cod, grilled meat or fish frying (adding 5€ extra . We finished with a homemade cake, digestive and coffee. Overall we ate well, the first perhaps exceeded some salt for our tastes, but they had a good taste. A special applause goes to meatballs, meat, fish frying and cake offered as sweet. The service probably a bit in affanno, but the managers, albeit oberati, always served with smile and with great willingness to fulfill the requests. The price was absolutely proportional to the offer, indeed it is probably even lower in relation to what we ate. The portions are abundant and satisfying. Outside we found no place in the square where a dozen cars were already parked, but it parked quietly in the street in front. There is a small garden on the side of the premises, there is no entertainment for children. Overall, a good experience."

Agriturismo Fontana Bosco

➤ Villa Santa Croce Via Scesa, 81013, Caiazzo Italia, Piana di monte verna, Italy

Carte • Kebab • Pizza • Asiatico • Messicano

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"I was together with 5 other people in this farm on Saturday, July 23, 2022. the structure is situated in an oasis of peace immersed in the green where, between one course and the other, you can take a regenerating walk between nature. the appetizer included meats, cheeses and some hot dishes such as the parmigiana of aubergines and the inevitable truffle bruschetta. the strong point of this farm is the truffle that is personally collected by Mr. carmine who is a real fan of truffles (very present in our areas) and that in fact fight against nature and wild animals (as the wild boars that as we know lately are increasingly problematic) to bring on our tables these magnificent products. we continued with a taste of truffle noodles that were very simple, without any elaborate preparation, just to enhance the taste and smell of truffle. to follow we tried the lemon and grilled pork scaloppes accompanied by salad and fried potatoes and then conclude with tris of sweets and digestives. the price per person was 30€ and, considering the quality and genuineness of the products, is absolutely honest. recommended absolutely."

Casale Frasia

➤ SP35, 37, Cisterna, Italy, 81040

Carte • Pizza • Gelato • Italiano • Pizzeria

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"Per ferragosto abbiamo pranzato qui, in provincia di Caserta, appena dopo il borgo di San Leucio. Prima nota positiva: non offre il pranzo a menù fisso con cifre esorbitanti; menù a la carte. Le portate sia a base di carne che di pesce. Vario l'antipasto misto sia di mare che di terra, molto saporiti i primi, così come la carne. Buona scelta di dolci e gelati artigianali. Altra nota positiva: il prezzo: appena superiore alle 30 € a persona. Il casale ha sia una sala interna che un patio coperto ed attrezzato con ventilatori. Nonostante la giornata molto calda, il fatto di essere circondati dalle colline ha resa più sopportabile le temperature veramente fuori la media. Ampio parcheggio."

Antica Torre Trattoria Pizzeria

➤ Via Parco Arnosello 7, 81040, PONTELATONE, Italy

Carte • Pizza • Sushi • Asiatico • Messicano

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"I ate at Sunday lunch with friends in this newly managed trattoria; prepare local cuisine revisited in gourmet key; nothing to excel; I ate veal roll with provola and eggplant on a grilled vegetable carpet and pistachio meatballs with porcini mushroom sauce; an appetizer of local meats and cheeses and baked potatoes. Finally a tiramisu. I must say that the quality of food is excellent and the preparation is to say little excellent. I recommend it to everyone and I think I will soon return to taste other dishes. compliments to the chef. rappuryo qulsoura price ... excellent. Finally, not least an appreciation of service; the waiter, whose name I do not know, cheerful and above all friendly. I give the maximum score. a pleasant discovery. the bread (those to the olives) is made by them!"