Agriturismo Fontana Bosco

I and my boyfriend stayed yesterday in this place, although they arrived late they still made us sit, food and good service!

Posto accogliente, cibo buonissimo e cucinato alla grande. Il responsabile ti spiega cosa mangi e sopratutto la storia del tartufo. Very Good

very nice and cozy place, super friendly staff and very friendly owner and really good food and quality and excellent local products. We'll definitely come back. Voir le carte

lovely place between the green and the mountains of the Casertano. exceptional staff. food and drinks of excellent quality. special attention to gluten-free. the carmine owner with his exceptional staff. I highly recommend it.

we spent a nice day with good carmine. great food and team very polite, always available. their specialty is the truffle. their goal is to make known the benefits of truffles to all. the owner is a fan of truffle and he is the researcher. recommended!

friendliness, sympathy, welcome of the owner and his staff. great food, prepared with care, from the really rich appetizer to very delicious desserts. a special note for black truffle noodles and pork. We had a nice family night. greetings from all of us. Voir le carte

after a search on the internet we booked in this farm, what to say just entered carmine the owner makes us feel at home. we ordered a fixed menu and were very satisfied by the appetizer to finish with desserts. I recommend it to tt continues so carmine. I forgot to order fettuccina to the delicious and delicate truffle

Great experience! all beautiful starting from a plentiful appetizer, followed by tagliatelle to the truffle of excellent quality and to finish a taste of various delicious desserts. the staff is really friendly and friendly, we felt at home. to finish the place immersed in nature is a tacky to detach from the city and chaos.

I was together with 5 other people in this farm on Saturday, July 23, 2022. the structure is situated in an oasis of peace immersed in the green where, between one course and the other, you can take a regenerating walk between nature. the appetizer included meats, cheeses and some hot dishes such as the parmigiana of aubergines and the inevitable truffle bruschetta. the strong point of this farm is the truffle that is personally collected by Mr. carmine who is a real fan of truffles (very present in our areas) and that in fact fight against nature and wild animals (as the wild boars that as we know lately are increasingly problematic) to bring on our tables these magnificent products. we con... Voir le carte