Carmen De Ronda - Carte

Pl. Duquesa de Parcent, 10 BAJOS. 29400. Ronda, MÁLAGA, Spain

🛍 Carne, Helado, Europeo, Español

4.1 💬 7038 Avis
Carmen De Ronda

Téléphone: +34952878735,+34654544300

Adresse: Pl. Duquesa de Parcent, 10 BAJOS. 29400. Ronda, MÁLAGA, Spain

Ville: Ronda

Menu Plats: 26

Avis: 7038

"He eats phenomenal, david and the rest of his team with charmers. the cod and the gambits we took were richysmos, the croquettes and the loin too. everything simple and very rich and well presented. the square is beautiful."

Menu complet - 26 options

Tous les prix sont des estimations sur Menu.

Dessert

Fruits De Mer

Salades

Entrées

Desserts

Tacos

Plats Principaux

Riz

Apéritif

Poisson & Fruits De Mer

Antipasti - Entrées

Cuisine Mexicano-Américaine

Plats De Bœuf

Burger

Tapas Chaudes

Steaks

Végétarien

Samuel Samuel

one of the best places to eat and record in the round.

Adresse

Afficher la carte

Avis

Malak
Malak

local in a very nice atmosphere, with a friendly staff, and above all good gastronomic offer.


Cristina
Cristina

We just had lunch in this restaurant, recommending 100%, very delicious food, excellent treatment and very good price.


Javier
Javier

Service: Dine in Meal type: Lunch Price per person: €30–40 Recommended dishes: Presa Ibérica, Ensalada de Queso de Cabra Voir le carte


Luis
Luis

of the restaurants I know of round, which are many, the best! the deal is unbeatable and the food, spectacular! very highly recommended!


Victoria
Victoria

outstanding. the very majority of the card is suitable for celiacs. gluten-free beer. without excessive prices. You have to try the white chocolate coulant.


Luna
Luna

Service: Dine in Meal type: Lunch Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Torrija Con Helado de Turrón, Ensalada de Queso de Cabra Voir le carte


Candela
Candela

the great food, we ordered a salad, and a variety of tapas, delicious and a great service the price very well and the beautiful site an environment of very nice convents I recommend


SCagray
SCagray

Had a nice meal here for dinner. No reservation so we sat in the small bar area downstairs with locals...it was fun. The spinach salad was the highlight. Octopus good, not great. Wine good. Recommend!


Natalia
Natalia

He eats phenomenal, david and the rest of his team with charmers. the cod and the gambits we took were richysmos, the croquettes and the loin too. everything simple and very rich and well presented. the square is beautiful. Voir le carte

Ronda

Ronda

Ronda, une charmante ville espagnole perchée sur des falaises spectaculaires, offre des vues imprenables et des ponts historiques. Savourez des spécialités locales comme le ragoût de queue de bœuf et l'ajo blanco, une soupe froide aux amandes et à l'ail.

Catégories

  • Carne Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable.
  • Helado Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré. Voir le carte
  • Europeo
  • Español Une sélection vibrante de plats traditionnels espagnols avec une paella authentique, des tapas savoureuses et des fruits de mer délicieux. Découvrez les saveurs riches et l'art culinaire de l'Espagne directement à votre table.

Commodités

  • Tapas
  • Asientos
  • Carte
  • Reservaciones
  • Menu
  • Sirve Alcohol

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Tropicana

Tropicana

C. Virgen De Los Dolores, 11, Ronda, Spain, 29400

Carte • Europeo • Español • Mexicano • Comida Rápida


"Everything Harry says in his review is largely on the money: And don 't just take his and my word for it: This restaurant has about 800 ! reviews on Tripadvisor, almost all of them hugely positive. Who knows why Yelpers have stayed away, except that they 're apparently ig 'nant? Tropicana is off the beaten tourist path, it offers excellent value for your euro, and the service was phenomenal. The restaurant 's in a storefront in about a mile down the Ave. Málaga from the Plaza de España area, in a modern residential area, so it is somewhat out of the way for tourists. For us, getting there was a pleasant 20-minute walk on a beautiful evening. It 's been quite awhile since we there, but I do remember that the food was excellent, expertly prepared and creative. We shared a perfectly crispy fried spring roll of sorts filled with robustly-flavored braised oxtail that was seriously delicious , wonderful marinated anchovies, and morcilla served over nicely fried potatoes and topped with a poached egg, and a pickled padrón? pepper onions. For an entree, I had an octopus arm that was about as big as a baby 's forearm and that sold for only 16 euro great value! ; can 't really remember the accompaniments there, but the cephalopod was very nicely grilled. All of this stuff was terrific and robustly flavorful. My only complaint--and maybe part of the blame should be attributed to our ordering--was that everything was cumulative extremely rich--very heavy, with some items doused with perhaps a bit too much olive oil. Our server, who was the son of the chef, was as good as he could be. He spoke superb English didn 't even give us a chance to work on our Spanish, which had improved a bit by this late point in the trip! , took pains to guide us through the menu, and was just great all-around at his job. Decor-and-ambience wise, Tropicana is a bit of a puzzle. Obviously, the name suggests a Latin-American vibe, and aqua-ish color scheme, smooth surfaces, and clean-lines did, too. It almost seems like a Miami -themed restaurant, but then the food seems much more Spanish/European. Either way, it 's comfortable and sharp-looking enough."