Buffalo Steakhaus - Carte

Betzenstraße 10, 66111 Saarbrücken, Germany, Germany

🛍 Wein, Steak, Burgers, Hühnchen

4.1 💬 5349 Avis
Buffalo Steakhaus

Téléphone: +4968132772

Adresse: Betzenstraße 10, 66111 Saarbrücken, Germany, Germany

Ville: Saarbrücken

Menu Plats: 8

Avis: 5349

Site Web: http://www.buffalo-saar.de/

"I have been this place several times all through these years. It has always been a decent place to have steaks. The price is actually not that expensive (as indicated with three dollar signs). Paying some extra, you can have a salad buffet from the salad bar, which I think it's a good deal. The steaks are decent, although there are other options in the town (and you pay more). The location is really convenient, as you won't miss it if you ever visit the Rathaus or Johanneskirche."

Menu complet - 8 options

Tous les prix sont des estimations sur Menu.

Ephraim Ephraim

fischsteak tried and was surprised. ofenkartoffel with sour cream and crumble is incredible. anyone who has passion to meet will find a good option on the menu

Adresse

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Avis

Deon
Deon

I was there with my partner. we chose surfturf. absolute catastrophe! the steak was tasteless, dry and hard and the lobster tasted like plastic. I also posted some pictures... but the pictures look great...


Travis
Travis

with a distance the best dinner we ate in a restaurant in saarbrücken. the service was average for American conditions, but the food we got steaks was great. much better than mannins. I would recommend it to every steak lover. .


Ettie
Ettie

Das von uns bestellte Rumpsteak war so zubereitet wie es sein sollte. Auch die Salatbar war ok. Der Service nett. Sicherlich geht es noch besser, aber so negativ dargestellt wie in mancher vorhergehenden Rezension war es bei uns auf keinen Fall. Voir le carte


Aida
Aida

the only place to get decent lamb cart in saar bridges. the portion is generous and of good quality. the steaks are also very good, especially the filet. all articles are calculated separately, so it is far not the cheapest place, but good. atmosphere is one.


Daumantas
Daumantas

Repas entre collègues de travail. Cuisine ouverte et bonnes grillades pour les amateurs de viandes. Bonne ambiance et décoration soignée. Le plus est un bon Malbec(vin argentin) qui est et également servit au verre. Nous avons passé un bon moment dans ce restaurant que je recommande à tous.


IanandLeanneB
IanandLeanneB

Visited here while on business in saarbrucken and was not disappointed , English speaking waiter, which is appreciated as my German is poor , but the good was very good indeed. I had rump steak and it was cooked to perfection , sour cream on baked potato (a first for me) was also very good , I'd return myself and have recommended to colleagues who have also visited and been impressed. Voir le carte


Savanah
Savanah

Вполне приличный стейк-ресторан. Стейки готовят хорошо. Салат-бар неплохой, можно пользоваться без ограничений. Цены умеренные. Принимают оплату картами Visa и MasterCard. Субботним июльским вечером 2017 свободных мест практически не было. Очевидно, ресторан пользуется большой популярностью у саарбрюкинцев. Могу рекомендовать этот ресторан путешественникам, оказавшимися в Saarbruecken.


Andy
Andy

The only place to get decent Lamb Carre in Saarbrucken. The portion is generous and good quality. The steaks are also very good especially the Fillet. All items are charged separately so it is not the cheapest place by far, but good. Atmosphere is a bit lacking and no outside dining area that you would want to use. There are seats but it is on the pavement to a busy main rod, so not for me. I go there regularly and staff are all nice.


mars198356
mars198356

I have been this place several times all through these years. It has always been a decent place to have steaks. The price is actually not that expensive (as indicated with three dollar signs). Paying some extra, you can have a salad buffet from the salad bar, which I think it's a good deal. The steaks are decent, although there are other options in the town (and you pay more). The location is really convenient, as you won't miss it if you ever visit the Rathaus or Johanneskirche. Voir le carte

Saarbrücken

Saarbrücken

Sarrebruck, une charmante ville de l'ouest de l'Allemagne, mélange les cultures française et allemande avec des spécialités uniques du pays de la Sarre telles que la saucisse de Lyoner, le plat de pommes de terre Dibbelabbes et la savoureuse Flammkuchen.

Catégories

  • Wein Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire. Voir le carte
  • Burgers Des burgers juteux et savoureux confectionnés avec des ingrédients de qualité supérieure, allant du bœuf classique aux options végétariennes uniques, tous servis avec des garnitures fraîches et un choix de frites taillées à la main ou d'une salade croquante.
  • Hühnchen Succulents et savoureux, nos plats de poulet sont élaborés avec de la viande tendre, des assaisonnements savoureux et diverses inspirations culinaires. Profitez d'une délicieuse variété qui saura satisfaire tous les palais.

Commodités

  • Büfett
  • Kinder
  • Carte
  • Mitnahme
  • Menu
  • Lieferung

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Gusto Steakhouse

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Saarstraße 11, 66111 Saarbrücken, Germany, Germany

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"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"