Number Forty Two Kitchen

42 Main Street, Campbeltown I-PA28 6AD, United Kingdom

🛍 Kebab, Mexican, Seafood, European

4.6 💬 674 Avis

Téléphone: +441586554642

Adresse: 42 Main Street, Campbeltown I-PA28 6AD, United Kingdom

Ville: Campbeltown

Plats: 10

Avis: 674

Site Web: http://www.gmat42.com/

"Cozy restaurant with freshly prepared dishes. We visited for three consecutive days and enjoyed a different fantastic menu each day. The dishes are finely seasoned and beautifully presented. From the moment you enter Number 52, the promise of freshness is clear. They pride themselves on serving exceptionally fresh fish, and the careful attention to quality stands out. The expertly sliced tuna sashimi melts in your mouth, while the robust flavors of the prawns, salmon, and langoustine are cooked to perfection. Their garlic butter adds an aromatic charm that enhances each dish without being overwhelming. If you're looking for a dining experience where spices and ingredients come together in a delightful symphony of flavors, this restaurant is a must-visit. Every bite showcases their commitment to quality and culinary skill. Highly recommended!"

Menu - 10 options

Tous les prix sont des estimations.

Zdeněk Zdeněk

Delicious food, nice personal. Recommended. Service: Dine in Meal type: Lunch Price per person: £40–50 Food: 5 Service: 5 Atmosphere: 5

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Avis

Lynette
Lynette

Be sure to make a reservation, as the food here is truly exceptional! Service: Dine-in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5


Torfi
Torfi

Klasse Restaurant. Erstklassiges Essen vor allem Seafood. Top Service. Natürlich nicht ganz billig. Service: Dine in Meal type: Dinner Price per person: £80–90 Food: 5 Service: 5 Atmosphere: 5


Michelle
Michelle

If your in Campbeltown...I would highly recommend it Service: Dine in Meal type: Dinner Price per person: £40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Fish Curry with Sticky Rice, Fish and Chips, Langoustines


Shauna
Shauna

I am a vegetarian which is tricky in a seafood place they offered 2 options when we booked . On seating the very helpful waiter suggested the chef could do a arancini off the cuff the most delicious I have ever tasted miles better than Jamie Oliver great find Vegetarian options: They will make to your requirements on the day fantastic ! Service: Dine in


Pinki
Pinki

Best fish I’ve ever had. Not quite enough mushy peas but I asked for a few more but arrived a tad too later than expected. I would definitely eat here again. The tartare sauce was really good too and this beetroot salad sides was delicious but I couldn’t eat it again because my teeth are not the greatest but that’s a whole other story Food: 4 Service: 5 Atmosphere: 4


Miles
Miles

Fantastic menu and great selection especially sea food and generous portions. Plenty of Gluten Free options too. The Crayfish cocktail was a big hit and even inspired some Salt Bae impersonation. Service was great and the chef was personable too, only downside was the need for one of the waitresses to sit on the floor deconstruct several tables while we where eating. Not her fault, she was obviously directed to do so but did take the edge of the atmosphere. Overall well worth a visit. Dietary restrictions: Gluten Free options well catered for.


Margaret
Margaret

I had a disappointing and awkward experience at No. 42. Two friends and I were visiting Campbeltown and decided to have dinner there on a Friday night. Two of us ordered the duck, but it was served so rare it was practically inedible—we couldn’t even cut through it. The vegetables were fine, and the fish and chips were delightful. For dessert, we tried the “When Life Throws You Lemons” option, which consisted of four mini sweets. Only one of them contained lemon—a sorbet—while the others looked appealing but tasted quite bland. The waitress was lovely and offered an apology, but she seemed stressed and the restaurant appeared to be understaffed for the number of guests.


Daniel
Daniel

A gem of Cambeltown and highly recommend. Staff are absolutely lovely, welcoming and friendly. Everyone gets bread butter to start with, which, is.phenomonal! They make it themselves and I wish I could buy it. Plenty of gluten free options. Fish curry was the star of the show for me. Surf Turf was apparently fantastic (not gluten free) Drinks were great! Only let down was the cullen skink, due to one small bit of haddock it tasted like a creamy potato soup. Which was nice but for a fish restaurant I expected more. Restaurant has a lovely atmosphere and there is plenty of parking. Really glad the lovely woman in the RNLI shop recommended it! Dietary restrictions: Plenty of turn free options


Yvonne
Yvonne

Cozy restaurant with freshly prepared dishes. We visited for three consecutive days and enjoyed a different fantastic menu each day. The dishes are finely seasoned and beautifully presented. From the moment you enter Number 52, the promise of freshness is clear. They pride themselves on serving exceptionally fresh fish, and the careful attention to quality stands out. The expertly sliced tuna sashimi melts in your mouth, while the robust flavors of the prawns, salmon, and langoustine are cooked to perfection. Their garlic butter adds an aromatic charm that enhances each dish without being overwhelming. If you're looking for a dining experience where spices and ingredients come together in a...

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Mexican Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !
  • Seafood Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • European

Commodités

  • Wheelchair Accessible

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"We booked this restaurant after reading the reviews while touring Scotland what a disappointment. When we arrived we were shown to a table straight behind the door and as it kept opening and shutting it blew a massive amount of cold air in. As both parents and staff allowed 2 young children to go in and out every few minutes it got a bit much. We were given the menu and told specials were on the board. No description or recommendation. Also they did not say the board also goes over the top of the fish on didplay. I had crab claws to start the mayonnaise was lovely and what I could get out of the claws was nice but I was given no instruments to get into the claws and they were not broken enough for them to just pull out. I ordered the turbut for main as did my husband it was a small fillet with the skin correctly removed but it was loaded with garlic butter sauce you couldn't taste the fish for the garlic. Also which was worse I don't know what they did to the top of it but it was yellow and like thin rubber. We had to peel it off it was not good. I didn't complain at the time because I am not used to having a fillet of turbut. When I have had it before my husband and I have shared a turbut presented whole at the table. I have only written this today after speaking to some friends who said i should put something on because there had to be something wrong for the top of the fish to be yellow and leathery. You might guess but I won't be going back."