Miller Carter Horsham

Unit 17, Piries Place, Horsham I-RH12 1EH, United Kingdom

🛍 Kebab, Cafés, Mexican, Fast Food

4.6 💬 2757 Avis
Miller Carter Horsham

Téléphone: +441403338508

Adresse: Unit 17, Piries Place, Horsham I-RH12 1EH, United Kingdom

Ville: Horsham

Menu Plats: 21

Avis: 2757

"Service: 11/10 Starter: Calamari Duck Parfait - 10/10 Main Course 1: 50-Day Aged Fillet Mignon with Bordelaise Sauce (cooked *Blue*) - 100/10 Main Course 2: Fish and Chips - 9/10 Dessert: Hot Brownie - Over 9000! I want to extend my thanks to the front-of-house team for their warm welcome. Although we arrived a bit late, they were incredibly accommodating. Special thanks to Irvana (I hope I spelled that correctly) for providing excellent service! My steak experience took me on a nostalgic journey—like Anton Ego savoring his ratatouille in Gusto’s restaurant. It reminded me of a family meal in Holland during my childhood, where I had my first real steak. This may have even surpassed that memory! I was initially hesitant about dining at Miller and Carter since it's a chain restaurant, but if you're feeling the same way, let me assure you: don't be. While it may not be the cheapest option, it definitely deserves a smart-casual dress code that anyone who understands proper dining etiquette should respect. Curious, I browsed through other reviews, and I found it hard to believe anyone could leave a 1-star review without sounding like a “Karen.” It’s important to take reviews with a grain of salt—this is truly a fantastic restaurant! In summary, if you're a fan of steak, this place will take great care of you and provide excellent recommendations for how to enjoy your meal just the way you like it. Perfect!"

Menu complet - 21 options

Tous les prix sont des estimations sur Menu.

Dessert

Plats Principaux

Fruits De Mer

Entrées

Salades

Ailes De Poulet

Viande

Plats De Bœuf

Poulet

Plats De Poisson

Steaks

Cuisine Américaine

chris chris

Service: Delivery Meal type: Dinner Price per person: £30–40 Food rating: 1/5 Service rating: 3/5

Adresse

Afficher la carte

Avis

User
User

Food and service was brilliant ellena are waitress made us feel welcome and they went above and beyond to make sure we had great time


User
User

Food was good, good start to new years eve. Table booked for 18.45 which was a good time as people after us were waiting a long time to be served etc


Christy
Christy

The quality of service and food made for a great evening; I had been sent some birthday offers which were fantastic excuse for a return visit! Thank you again. Service: Dine in Meal type: Dinner Price per person: £10–20 Voir le carte


User
User

Unfortunately, due to a Covid outbreak, our original Christmas party was cancelled by miller and carter, but yesterday evening 26 of us enjoyed the most amazing meal with some free drinks for disappointment in December. I could not harm the staff and the venue.


User
User

One of our favorite dinner spots! The service is fantastic, as always—friendly, attentive staff who really know their menu. We enjoyed appetizers, a shared main dish, and dessert, all of which were wonderful. The steak practically melts in your mouth. The new menu features many enticing options, and I can't wait to return!


User
User

The dining experience was enjoyable. They offer a great selection of gluten-free options, which is still quite uncommon, especially in Horsham. The portion sizes were decent, and there was a nice variety of alcohol-free drinks, including mocktails. My only suggestion for improvement would be to allow more time between courses for the main meal. I would definitely visit again. Voir le carte


User
User

Although we haven't visited this restaurant chain before, if all locations are like the one in Horsham, they are definitely onto something special! The service was exceptional, particularly from Scarlett, who was an absolute delight and a real asset to the team. Her friendly demeanor and knowledge of the menu were impressive. The restaurant offers a wide variety of dishes, especially steaks, all of which are of excellent quality and beautifully presented. I started with scallops, followed by a full rack of ribs, and finished with sticky toffee pudding and a double espresso. We will definitely be returning soon!


Bailey
Bailey

Everything was fantastic, me and my partner went out for a Birthday meal. We were served by Elena and she made everything perfect from start to finish! The food was fantastic and the service was also fantastic. Although one small thing that irked me was that one of the staff was walking around with an air-pod in. Felt a little awkward to see, I'm sure the music that he was listing to was great but not sure it is needed in a customer facing job. (Regardless) The food was perfectly cooked, we both felt like we were valued. Elena asked us if we were at the restaurant for anything special. After we told her it was for a Birthday she let the chefs know and they took the time to write Happy Birthd...


Mr
Mr

Service: 11/10 Starter: Calamari Duck Parfait - 10/10 Main Course 1: 50-Day Aged Fillet Mignon with Bordelaise Sauce (cooked *Blue*) - 100/10 Main Course 2: Fish and Chips - 9/10 Dessert: Hot Brownie - Over 9000! I want to extend my thanks to the front-of-house team for their warm welcome. Although we arrived a bit late, they were incredibly accommodating. Special thanks to Irvana (I hope I spelled that correctly) for providing excellent service! My steak experience took me on a nostalgic journey—like Anton Ego savoring his ratatouille in Gusto’s restaurant. It reminded me of a family meal in Holland during my childhood, where I had my first real steak. This may have even surpassed... Voir le carte

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy. Voir le carte
  • Mexican Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

  • Wifi
  • Takeout
  • Carte
  • Delivery
  • Menu
  • Outdoor Seating

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"My mother and I had been following the Masterchef Pro comp ' last year and were really keen to sample some of the winner, Tom Hamblet 's, food. We travelled a 4 hour round trip for the experience. We don 't eat at fine dining restaurants often but we are foodies. Firstly, the setting of the restaurant is very lavish and comfortable with warm low lighting. That said, the dinner experience was a little too dark for my mother so that 's something to think about if you struggle with eyesight and low lighting. The service was friendly, attentive and speedy/efficient. The food: I 'll start with the dessert because that was a real pleasure for us. We both loved the flavours of Tom 's end of series winning dessert so the meal ended on a high (we ordered the Olive Oil sponge with lemon curd). I recommend not ruining your palette with the overly sweet petit four that are placed in front of you following dessert unfortunately ours were more sugar flavoured than any other identifiable flavour. Our starters and mains were very VERY underwhelming. They arrived looking beautiful, neat and tidy but failed to deliver on taste. I had wanted the celeriac themed starter but the waiting staff told me the vegan/veggie starters and mains were created by their head chef and not Tom. That was disappointing as his 3 month residency was the reason we 'd visited the restaurant. We ended up both having the lobster starters after the waiting staff recommended it highly as either a starter or an additional dish to share. The claw meat was minimal and tough and the foam mousse took centre stage on the plate. Whilst the plate had lots of textures to it, we felt it was unbalanced and generally with no 'wow ' to it. We enjoyed the coffee and rye bread with butter and pollen/fennel that came prior to this thought. I ordered the Guinea Fowl as a main after the waiter described it as a gamey, dark and tender meat. I feel like a better description to someone that hasn 't had guinea fowl before would be 'it 's like a chicken breast with a different flavour '. This is what arrived in front of me and I actually found it was quite dry and not dark at all! I would never have ordered anything that resembled chicken breast anyway so I felt ill informed about my choice. I also thought the girolles were overwhelmingly tart. I didn 't enjoy my main. Mum 's Hogget was nice but average for her too. Last comment I 've never in my life paid £6.50 for less than 1.5ltrs mineral water beware! I don 't care how much money you have it 's water!!!"