Imperial Garden - Carte

Been using this takeaway for a while, always OK. Must have been chef's night off tonight I'm afraid to say. Hopefully a blip.

Always tasty and freshly cooked. Now using cardboard and fully recyclable packaging which I am delighted to see. Well done for caring!

This is THE BEST CHINESE !!! So sad it’s closed for eating in it was our fav place travelled for dinner to get here!!! PLEASE OPEN AGAIN MISS YOU!!! Voir le carte

Delicious and freshly cooked food, friendly service and very well priced. Highly recommend. The prawn toast is a triumph and the duck in plum sauce was sublime

So happy to have found this place, being coeliac I haven’t had Chinese food in years. Very helpful staff, spoke to a lovely woman who even took the time to highlight all the gluten free options on a menu for those in need! So tasty I can’t stop thinking about it haha

Purchased some sweet and sour chicken, fish in ginger, beef in black bean, sweet corn soup, hot and sour snot soup………. Terrible! Full of gelatine and corn flour. This is the worst food I’ve ever eaten. Contacted Alex the manager to ask what happened ….he told us to go elsewhere Voir le carte

We have had plenty of Asian food over the years, but this will take some beating. We ordered a takeaway very polite staff. The food was ready at the time they said. Short drive back, food was still hot. The taste was so fresh and delicious, the rice was really fluffy. A great meal and if we are in the area we will use it again.

I had a takeaway from the Imperial Garden this evening for the first time..it was really lovely. The Egg Fried Rice was fluffy and delicious..the Bang Bang Chicken was incredibly tender and super Hot (spice! the Crispy chilli Beef was exactly that..crispy! and the Singapore Vermicelli was delicious too..I shall definitely return

Staying locally in a cottage, most decent local restaurants closed on Tuesday (and Methuen Arms had a leak in the kitchen). Decided to have a takeaway despite mixed reviews. There was plenty of food, we had the mixed starter for 2. The spring rolls were enormous but tasteless, the prawn toast stodgy and bland, the ribs were in a tasteless gravy, not much meat and fatty. For main courses we had Singapore spicy rice, there was loads, but it smelt and tasted of Chinese curry powder. The king po pork was very fatty and greasy, with tasteless veg. The szechuan chicken was, once again very bland, and not much chicken evident. A waste of £40, but it was Chinese New Year today, perhaps the chef was... Voir le carte