Erbeldinger Hof Das Landgasthaus

Im Almet 163, 66119 Saarbrucken, Saarland, Germany, Saarbrücken

🛍 Tee, Bier, Steak, Fast Food

4.5 💬 1270 Avis
Erbeldinger Hof Das Landgasthaus

Téléphone: +4968159097697,+4968157575

Adresse: Im Almet 163, 66119 Saarbrucken, Saarland, Germany, Saarbrücken

Ville: Saarbrücken

Menu Plats: 35

Avis: 1270

Site Web: http://landgasthaus-erbeldingerhof.de/

"leider nicht begeistert vom essen, Rindfleischsuppe war Instanz, Markklösse Von Leimer, ganze 3 Stück in der Suppe.Putensteak an Buntem Salat: Steaks waren extrem TOT , trocken, wenig gewürzt, Handvoll grüner Salat, roher sehr Dick geschnittener Weiskohl, nicht angemacht, Dressing lasch und wenig.Rinderhüftsteak vom Lavagrill, Ca 1 cm Dick, englisch bestellt, kam fast durch an. das selbe Steak von Freunden blau bestellt, kam Medium an. Pommes als Beilage sehr geizige Portion, an der frittenbude ist die menge grösser. nachspeise eis, sahne verdorben...nein danke, hier gehe ich nichts mehr essen.im übrigen waren trotz Freitag Sven höchstens 5 tische besetzt."

User User

Food was great! Super child-friendly and very nice staff! Always happy!

Adresse

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Avis

Ralf
Ralf

Wir hatten einen sehr schönen Geburtstag mit lieben Menschen verbracht. Vielen Dank dafür


User
User

Very nice atmosphere, delicious food and friendly services. All in all highly recommended.


User
User

Super delicious food! Nice and cozy outdoor area and also very child-friendly! Very nice staff and we are happy to come back at any time! Voir le carte


User
User

It was everywhere. From appetizer to cleaning the plates, very well organized and friendly. The food is as always very good. We'll be back.


Manfred
Manfred

Das Restaurant liegt etwas versteckt im Grünen. Die naheliegende Autobahn hört man irgendwann nicht mehr. Wirklich sehr gemütlich und die Kinder haben auch ihren Spaß. Habe auch Alpakas gesehen.


User
User

We were the first to visit Erbeldinger Hof yesterday, what should you say? Super nice service class food our expectations have been doubled. Also expensive. So a clear recommendation! We'll be back soon. Thanks for the nice evening on the large terrace Voir le carte


User
User

Cosy ambience, in summer you can sit outside. The food is great, also Saarland dishes can be found on the map. Self-made stands in the foreground like late zle, napkin dumplings, very tasty cakes etc. Everything we tried was very good! Price performance top. Service very friendly and fast. We'll definitely be back.


Stefan
Stefan

Sehr schön und ruhig gelegen mit tollem Biergarten. Die Bedienung war freundlich und zuvorkommend. Der Service und die Wartezeiten waren gut. Die Speisen hatte mittlere Qualität und hat uns nicht grade begeistert. Für einen Nachtisch wurde uns leider die Zeit knapp, da dass Restaurant auch am Wochenende um 21 Uhr schließt. Wir wurden dann auch mehrfach zur Zahlung gebeten. Vorerst wird es für uns keinen weiteren Besuch geben!


User
User

leider nicht begeistert vom essen, Rindfleischsuppe war Instanz, Markklösse Von Leimer, ganze 3 Stück in der Suppe.Putensteak an Buntem Salat: Steaks waren extrem TOT , trocken, wenig gewürzt, Handvoll grüner Salat, roher sehr Dick geschnittener Weiskohl, nicht angemacht, Dressing lasch und wenig.Rinderhüftsteak vom Lavagrill, Ca 1 cm Dick, englisch bestellt, kam fast durch an. das selbe Steak von Freunden blau bestellt, kam Medium an. Pommes als Beilage sehr geizige Portion, an der frittenbude ist die menge grösser. nachspeise eis, sahne verdorben...nein danke, hier gehe ich nichts mehr essen.im übrigen waren trotz Freitag Sven höchstens 5 tische besetzt. Voir le carte

Saarbrücken

Saarbrücken

Sarrebruck, une charmante ville de l'ouest de l'Allemagne, mélange les cultures française et allemande avec des spécialités uniques du pays de la Sarre telles que la saucisse de Lyoner, le plat de pommes de terre Dibbelabbes et la savoureuse Flammkuchen.

Catégories

  • Tee Découvrez notre sélection de thés apaisants, offrant à la fois des mélanges classiques et exotiques. Parfaitement infusés pour éveiller vos sens, laissez-vous tenter par notre gamme pour un moment de tranquillité et de saveur à chaque gorgée.
  • Bier Découvrez notre sélection de bières rafraîchissantes, des lagers croquantes aux ales audacieuses et aux stouts riches. Que vous préfériez les bières locales ou les favoris internationaux, nous avons la pinte parfaite pour rehausser votre expérience culinaire. Voir le carte
  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

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Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Carte • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"