El Pescador - Menu

Worst experience ever. I had booked a table by phone on Thursday and when we came with my family on Saturday they told us they have no booking on my name. Spoiled evening and birthday.

Pros: Good seafood Original interior Service was satisfying. Cons: High chairs, lack of space Serving food which is not ordered, if you eat it you pay it, however this is not mentioned. This practice is ugly!

Overpriced and certainly not worth it. Go somewhere else if you're in two minds. Four or five different waiters were serving, all very polite and smart, but it's the food that makes it. And it's just not there.

Was over in Graz on business and was fortunate to have colleagues who had a reservation here. Staff were very considerate of the food quality and serving and the courses themselves were excellent. Definitely recommend!!

Had a reservation, got the table at the toilet and the dirty dishes door! Fish died twice, vegetables had no taste! Careful also with the glasses, as these are obviously rinsed with the dishes, they smell like fish! Clearly not recommended!

Really seemed like THE place to get seafood but once served, the seafood is marginal at best. It has the consistency of a previously frozen fish, appears well cooked but tastes over cooked. Add to that the EXHORBITANT prices for just a piece of fish... salad extra and you start to feel a bit foolish.

We had not reserved but a table for two was available on this warm summer evening. The service was polite and pleasant but we noticed that the menu prices were high and the descriptions pretentious. Inrequsted the staff to show me the fish on offer....These looked fresh and hygenic. We ordered sea bass accompanied with roast potatoes, asparagus and rocket salad. The dessert was a “snow ball”. The total bill was € 65 p.p. which we regard overpriced for what we got.

El Pescador is an adorable and special place. Loved the atmosphere, the romantic Italian background music, the pink champagne and the warm bread to start with. I was positively surprised with the Branzino Sashimi quality and highly recommend that appetizer. My kids are not fancy eaters and they accommodated them by cooking a simple pasta for them. Just the pasta itself was so well prepared, for a moment I thought I was back in Italy. Good risotto, spectacular gnocchi and Branzino filet.Definitely a must experience in Graz!

We were advised that good fish restaurants are rare in Graz. And this one is new. So we were pleasantly surprised to find it so tasty. It's also quite cute. Indoor and outdoor seating, though it is a small restaurant. Open kitchen. Had a fluent English speaking waitress, Lara who was quite helpful. Service was quite good. Loved a special, truffled gnocchi. Bellinis was delicious. As was small salad and bread. Dining companions raved about grilled prawns, fish soup, beet risotto. Share a frozen snowball for dessert which was delicious! Frozen Greek yogurt with berries and berry sauce. Try it!