Yblac - Carte

We had a good night here and the food was well presented. Maybe a little expensive but staff pleasant and food enjoyable.

Plenty of Black Lions in the area but this was a good choice for us to visit after being put off by another, nice pub food at affordable prices!!

Visited for dinner with family that were visiting the area. The restaurant is lovely and the staff were welcoming and friendly. The food is excellent. Will definitely be visiting again. Voir le carte

This week 6 of us had beautiful meals in Y Blac in Talybont .We all had something different each meal was very tasty and well presented.Staff very welcoming.We enjoyed the food so much that we returned the following evening.

Superb meal out tonight at The Black Lion in Taly Bont. We all ate different things from the menu and they were all fantastic and plates left clean. The desserts were equally demolished. Would highly recommend coming to this quiet pub for top notch food.

We have eaten in the black twice in the last few days. On Friday I had rib eye steak and my wife had lamb both were excellent. Then we went for lunch on Sunday with some friends the Mackerel pate starter set us up nicely followed by beef and lamb Sunday roast (the veg are a real treat) then to finish off we had creme brûlée and Zabaglioni the whole thing was faultless. Superb setting, food and service. Voir le carte

We have been here before . We recommended this place to our friends , and when they walked in they were impressed. We all had starters , between us we had the salmon , Thai chicken salad and Mediterranean vegetable soup . They were all scrumptious. For mains three of us had beef dinner and one had lamb dinner . The vegetables were cooked spot on as well as the meat dinners . For dessert three people had knickerbocker glories and I had chocolate mousse . Our friends were really impressed and will definitely go again . The staff are excellent, polite and friendly .

Calling on the off chance whilst driving back to Aberystwyth we didn't hold too much hope in getting a table but we were very pleasantly surprised.A very warm welcome from the staff and a nice bar area set the tone for our evening, there was a very good selection of food with plenty available for vegetarians.The masala chicken was great and the sweet potato chips were a nice change from normal chips. The spiced aubergine was excellent and the kick was quite impressive (if you don't like spicy food might not be the best choice)A lovely evening in a nice setting with some very pleasant surroundings and interesting items of art (carving of Owain Glyndwr)

Our 3rd visit was for Sunday lunch. What a treat! Mediterranean veg. soup mackerel pate, followed by perfect roast lamb roast chicken, accompanied by beautifully cooked veg potatoes, (roast mash boiled). The leeks and broad beans in cream was a tender delight. The smooth creme brulee rounded the meal off well. Only a few other restaurants in the area can cook as well but none are as reasonably priced. £14.95 for 2 courses, £17.95 for 3. There is a fish veggie option as well.Lunch is only served Fri- Sun and the restaurant has not been as busy as it should be, whenever we have visited. The staff are attentive and offer to adapt dishes to suit dietary needs. The dining room is separate to the... Voir le carte