Téléphone: (+39)564813811,(+39)0564813811
Adresse: Piazzale Candi, 5, 58019, MONTE ARGENTARIO, Italy
Ville: MONTE ARGENTARIO
Plats: 8
Avis: 429
"We were staying in Porto Santo Stefano during the month of January and the only restaurant open for lunch in the entire area was Trattoria del Sub, located in the center of the town's port, opposite the Giglio ferry dock. From the minute you walk into the restaurant, you can't help but feel right at home in the very warm and cozy nautical-themed atmosphere. We were greeted at the door by the owner and chef, Goffredo, a real character reminiscent of the pirate days of old. Due to the fact it was off-season, Goffredo was also waiting on and clearing tables, which even for a younger person, (which he isn't) requires a lot of effort and attention. Amazingly, considering quite a few tables were occupied during the lunch hour, Goffredo was not only able to keep the service brisk, but was also able to cook up an absolutely amazing three-course meal of local seafood specialities. We highly recommend his fried seafood skewer appetizer, the spaghetti alle vongole and the grilled swordfish, the latter of which, even though previously frozen, tasted as fresh as ever. Also, highly recommend the local house wine, a delightfully crisp and refreshing Vermentino Toscano, which he buys from a local winery just up the coast. We purchased a case on the way out of town. To top things off, Goffredo treats you to his homemade limoncello and berry grappas. We were so impressed with the quality of the food, Goffredo's friendly service and great stories, we went back the next day."
Menu - 8 options
Tous les prix sont des estimations.
Gnocchis
Gnocchi moelleux et tendres, servis avec une sauce crémeuse à base de parmesan et d'herbes fraîches.
User
Tutto buono ma controllando il conto (purtroppo il giorno dopo) c'erano euro in più ...
Adresse
Avis
User
A anni di distanza dalla prima visita il cibo si conferma sempre molto buono, non economicissimo ma la qualità sempre ottima
User
Consigliatissimo, lo Chef un personaggio incredibile e i suoi piatti favolosi un po' meno il vino della casa che sembrava uno spumante dolce.
Eriberto
Tornato in questo ristorante dopo un po’ di tempo, cambiata la gestione e cambiato leggermente il menu. Nella media anche rimanendo con i piatti del vecchio cuoco.
User
I really enjoyed that place and amazing views from there! I took calamari and shrimps it was quite good. Even there were quite a lot people, we got our food pretty fast!
Pacifico
Locale a tema Marino giustamente. Servizio disponibile cortese e veloce. Qualità del cibo super! Conto un po alto per mio parere ma basandomi sulla qualità e la quantità meritatissimo!
User
eating at this place was good, but we said we could not just order one cure, it had to be two or more if we wanted to eat. the lady who served us changed between very attentive and cannot be asked! After I said all this, if I were after seafood, I would return as it was obviously very fresh and tasty.
User
E' un luogo che ti racconta il vento, i profumi e la storia del mare! Si anni , ma ti lascia tuffare in un angolo di tranquillita' ovattata dal legno e dalle luci soffuse. Le piccole finestre ti lasciano intravedere e sognare ...viaggi e boats di chi solo ama il mare ....puo' capire! In un luogo cosi, secondo voi chi cucina il pesce che cuore puo' avere!!!... e chi ti chiede... come va?... non puo' che sorriderti con la gentilezza, la semplicita' e l'accoglienza di un buon lupo di mare!! Enjoy it!!!
sennockred
We were able to eat here without a table reservation having arrived late into evening. The staff are efficient and extremely hardworking but lacked the welcoming charm we had encountered for most of our break in the Maremma. There is a nice outdoor terrace with limited seating and a larger indoor area. Its quite an intimate place though and we were lucky to get a table in the window. This place is all about the seafood. The platter was superb; the whole fish was accompanied by mussels, clams, scallops and giant prawns. The fish was filleted at the table and I struggled to finish the plate. Wines and beers are reasonable. We were too full to sample desserts!
Kent
We were staying in Porto Santo Stefano during the month of January and the only restaurant open for lunch in the entire area was Trattoria del Sub, located in the center of the town's port, opposite the Giglio ferry dock. From the minute you walk into the restaurant, you can't help but feel right at home in the very warm and cozy nautical-themed atmosphere. We were greeted at the door by the owner and chef, Goffredo, a real character reminiscent of the pirate days of old. Due to the fact it was off-season, Goffredo was also waiting on and clearing tables, which even for a younger person, (which he isn't) requires a lot of effort and attention. Amazingly, considering quite a few tables were o...
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
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Caffè Profitez de notre sélection de cafés dynamiques, offrant un éventail de cafés fraîchement préparés, de thés artisanaux et de pâtisseries délicieuses, associés à une ambiance chaleureuse pour une expérience culinaire délicieuse.
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Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
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Frutti Di Mare Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
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