The Blue Door - Carte

18 Smith Terrace, Thurso, United Kingdom

🛍 Kebab, Cafés, Seafood, Mexican

4.5 💬 2095 Avis
The Blue Door

Téléphone: +441847892244

Adresse: 18 Smith Terrace, Thurso, United Kingdom

Ville: Thurso

Menu Plats: 18

Avis: 2095

Site Web: http://www.thursobaycamping.co.uk/restaurant

"I arrived here in winter only to find out that the restaurant was closed without any information online. I was a bit disappointed, but the location is truly beautiful and they also have a spacious dining area."

Menu complet - 18 options

Tous les prix sont des estimations sur Menu.

Dessert

Salades

Burger

Plats Principaux

Apéritif

Plats De Poisson

Cuisine Américaine

Cuisine Mexicano-Américaine

Toast

Pizza

Sandwichs

User User

eating was amazing, but waited almost an hour to get food and drinks

Adresse

Afficher la carte

Avis

User
User

Never fails to deliver, exceptional Burgers! Highly recommended to anyone visiting Thurso


User
User

Nice customer services, great milkshakes, ok chips, bone dry meat in the burger but apart from that good flavour...


User
User

Great food and friendly staff, good choice on the menu so something for everyone quirky little place, highly recommended Voir le carte


User
User

Had their Fish and fries and ordered coffees as well. Coffees came after meals were all eaten. Place is popular for their milkshakes.


User
User

You absolutely must eat here. The local atmosphere is charming and the service is the best I have experienced on this side of the pond.


User
User

We tried a highly recommended signature milkshake at this restaurant and it did not disappoint. A must-try for anyone traveling the North Coast 500. Voir le carte


User
User

Best burger I've had in the Highlands, really surprising how good it was. Milkshake was good too. Mind and bring a jacket as its not the warmest place I've been in


User
User

It is a lovely place with amazing view, professional and friendly staff , we enjoyed the music , the tasty burgers and milkshakes. They have high chairs for babies.


User
User

I arrived here in winter only to find out that the restaurant was closed without any information online. I was a bit disappointed, but the location is truly beautiful and they also have a spacious dining area. Voir le carte

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy. Voir le carte
  • Seafood Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • Mexican Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

Commodités

  • Takeout
  • Takeaway
  • Carte
  • Parking Area
  • Menu
  • Outdoor Seating

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"the place is elegant on its own wise, with the right care on design and space. the waiters were always nice and friendly. this is a good start in the rule. I also appreciated the short menu (long menus are usually a bad sign.) the main problem was eating; the lachs was boiled and the presentation was not pleasant (sometimes less is more) the pasta was a complete catastrophe: false recipe, false art of pasta and laid away. and above on pasta, an art salat, that is a multiple error; even if we try to ignore the fact that in Italy no one in the same plate pasta and salat, the heat of pasta partially boiled the sweet, give a bitter taste and lose texture. for the conclusion it was served in the wrong style of the taste (there is a technical reason why this dish should not be used for this type of pasta.) the desserts were tasteless, and with too much sugar it was even worse. I can see there is an effort to offer something else, and I can appreciate the inspiration for a higher level of the restaurant, but they can't afford it if they don't manage the basis. about the price; if they managed to prepare these dishes properly, the price could be correct, but with this current level of quality sounded exactly as pretentious. in this case, I am really sorry to give lower rates because I see the engagement with something good, and I want to reward it, but I cannot ignore what we have served."