Taberna Trasteo - Carte

Great food. Tuna quality is Amazing. Definitely a place to eat. Desserts could improve but main dishes are excellent

Amplia carta de tapeo desenfadado muy amplia. Gran selección muy cómodo y trato joven y muy buen ambiente. Muy a gusto.

Wonderful staff, very attentive and caring. It Jad a really lovely family atmosphere. The food is immaculate, great selection and wonderful favour combinations. This restaurant has never disappointed me, I always go back! Voir le carte

Es caro, es rico, rápido y negro. explican muy bien los platos. vinos ricos y especiales y caros. comida muy rica. tienes que volver a probar el pastel de limón y el helado de vinagre, sí vinagre. Todo lo demás está bien.

as long as we can try to visit it and never disappoint it. different and original food not forgetting something as typical as the boquerones and the hurizo joselito croquettes. good tuna dishes highlighting the satay that is spectacular. highly recommended

Una opción muy a tener en cuenta si estás por Zahara: una carta variada con platos muy apetecibles, destaca el buen producto, en unas cantidades generosas, con una atención amable y siempre pendiente, en un local agradable y con una calidad-precio muy aceptable. ¡Qué más se puede pedir! Voir le carte

Propuesta diferente en Zahara,con una cocina fusión ente la típica de atún con toques peruanos o así….. También unas croquetas de chorizo de joselito de quitarse el sombrero.Muy rico el salmorejo y la burrata con tomate de conil,distintos los tacos de atún … Bonita terraza y servicio atento,con precio adecuado . Buen sitio!

Typical gastrobar, that for a little snack you get €8. First you have to be a high-class gastrobar and then allow yourself to set those prices. A piece of lettuce with 2 pieces of tuna, peanut butter and dill and etc. €8. Gentlemen, you have to know how much each thing is worth, and not fool around. There is more competition, stretch out. The attention is very good, yes. Food: 2 Service: 5 Atmosphere: 5

our idea was to eat by tapping for zahara, but it was all full so we decided to find a place to eat. We passed by and we thought it looked good, it was all full, but joto got rid of two chairs in the bar. We accepted and it was quite a success. We ask for sausage, shrimp tortillas in their way, burrata and lemon dessert foot. before that we were taken as a delicious hummo appetizer. everything else seemed delicious and well presented, with a rich bread to accompany. Furthermore, the service was up to date. Voir le carte