STHOKA - Steaks and more

Stern Kebaphaus Pizzeria

➤ Johann-Schöner-Str. 67A, 97753 Karlstadt, Main, Germany

Carte • Kebab • Pizza • Cafés • Pizzeria

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"Anfangs wars im Stern immer mehr als nur lecker! Inzwischen ist das Lokal schmutzig, die Angestellten incl. Chef meist genervt und unfreundlich. Das Essen nicht mehr das, was es mal war. Die Knoblauchkartoffeln zum zehnten mal schwarz bekommen. Der Döner so verbrannt dass man ihn wegschmeißen musste. Der Pizzateig fast noch roh und nie ein Wort darüber verloren als wäre es selbstverständlich so ungenießbare Sachen zu servieren. Es war jetzt endgültig das letzte mal. Wenn die Jungs keinen Bock mehr haben sollen sie das Geschäft abgeben sorry dass ich das so sagen muss."

Karschter Stuben

➤ Baggertsweg 9, 97753 Karlstadt, Main, Germany

Carte • Kebab • Cafés • Fast Food • Vegetarisch

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"Sehr leckeres Essen bei nur kurzer Wartezeit und super freundliche Bedienungen. Toller Platz auf der Terrasse mit Ausblick. Sehr geschmackvoll dekoriert im ganzen Restaurant. Einfach empfehlenswert."

Zum Fehmelbauer Udo Vollert

➤ Hauptstraße 22, 97753 Karlstadt, Germany, Germany

Carte • Cafés • Pizza • Kebab • Mexikanisch

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"Again very hot in Karlstadt on this 12. August – 33 degrees. A visit to the castle park of Veitshöchheim and a boat tour from there to Würzburg have preferred the sweating cycling and hiking around Karlstadt. The air-conditioned transport train will take us from Würzburg to Karlstadt – and now we'll go over the main road to get a seat under the umbrellas of the numerous restaurants. We manage to land at the Fehmelbauer. The Ambiente Zum Fehmelbauer invites you to stay in Karlstadter Hauptstraße 22 in a multi-storey, stylishly renovated half-timbered house. The ocher-colored compartments are in a pleasant contrast to the brown painted beams in the framework. A maidonna and a nasal sign decorate the front of the inn. In front of the house guests in the pedestrian zone are served under parasols. You sit on beer garden tables and on chairs with seat cushions. The furnishing appears more noble than the beer garden usual. We can only judge the atmosphere from outside. We haven't been in the guest room. As with other restaurants in the main street, which we only met from outside gastronomy, we value three and a half stars. The service A friendly lady quickly takes note of us after we have set ourselves and takes the first drinks: mineral water (1.90 € of the quarterliter) and land beer (2.80 € of half liter). She'll serve us all night. She's doing a good job. Nevertheless, we need to make marks when evaluating the service. Operation takes up our food order by about 20:30 h, while a young man already depends on slate boards with daily offers on the house wall. We make the kitchen right now, fast, our lady comments quickly. It's too hot in the kitchen. Also for other waiting guests, hoppladihopp will pick up the order. The kitchen time, however, usually ends only about an hour later. Finally, the preferred kitchen closure leads to the fact that my plate is removed from another operating force without comment, although I still consume the remaining supplemental salad. I guess you want to wash the dishes quickly. If we had rated the service with four stars without the Fauxpas, it is now only three – with all the understanding of the heat-plasted kitchen team. Food Franconian food in all kinds of variations are offered. In addition, the map lists Vegetarians, Steaks, Schnitzel, Filets vom Schwein und Salate in several variations. If you like to eat fish, don't go empty. Seasonal is usually found on the daily ticket. Everything is at the price level for Karlstadt. An extract from the menu can be found on the website of the Fehmelbauer, which is linked to Gastroguide. My wife and I choose – Zanderfilet grilled with fresh pawlings on fetucchine and salad to €15.80 each. The first thirst is erased, my wife lets water be and goes to the Karschter Flaak Silvaner, dry (3rd € of the five-wire). It is served quickly and well-tempered. Little later, the serviceman will bring us the salad. Leaf salads, marinated carrots, raw carrots, radish slices, corn and rocket are made with a yogurt dressing and crowned by a few drops of Aceto Balsamico. The salad is crunchy and fresh, the dressing and a subsequent pinch of salt and pepper give the appropriate seasoning. We don't wait long for our main foods. Three neat zander fillets, mottled and baked on the skin, framed by a good portion of delicate brown fried pifferlings, cover the Fetucchine noodle bed. The Zander is beautifully crispy outside, juicy inside and very tasteful. The fetucchines are swung in parsley butter and taste very good. To season both fish and noodles we add some salt and pepper. The food has tasted, another Karschter Flaak Silvaner, dry for my better half and a pils of the barrel (2.60 € for 0.4 l) for me form the end of the evening with a digestive snack, a **** fire (2. € for 2 cl). The food is tasty and professionally prepared. We have nothing to put out and therefore forgive four stars and the note good. Whether this also applies to the guest room and the toilets, we cannot judge because we were not there. With these limitations four stars and a good for cleanliness. The price performance ratio We take the service and food as the main factors for assessing the price performance ratio, so we settle the fehmelbauer in this category at three and a half stars, i.e. between o.k. and well. The conclusion of the locals has advised us to visit the fehmel farmer. When we go, we know why. We eat well and are very satisfied. We recommend Zum Fehmelbauer and rate a total of three and a half stars with a strong tendency to four stars."

Da Francesco

➤ Marktpl. 6, Karlstadt Am Main, Germany, 97753, Karlstadt am Main

Carte • Pizza • Pasta • Fleisch • Italienisch

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"Hatten für 6 Personen Tisch reserviert. War dann leider alles besetzt. Zur Überbrückung Aperitif im inneren aufs Haus bekommen. Wenn man aber sehr hungrig ist und es dann noch 45 min dauert bis man Bestellung aufheben kann ist das zu lange. Essen in unterschiedlicher Qualität. Frische Sachen wie gegrillter Fisch oder Salat sehr gut, wenn auch preislich dafür Grenzwertige obere Liga. Vorspeisen: antipastiplatte sehr gut, tris capachio sollte nicht gefrohren serviert werden, ist dann sehr geschmacksneutral. Eigentlich tolle Idee aus der man mehr machen könnte. Etwas Dressing oder Soße statt roter Pfeffer… nudelgerichte zwar sehr üppig und viel, aber auch anschließende Probleme bei der Verdauung… Guter Wein zu komfortablen Preis. Flasche Lugana für 30€. Chef bemüht seinen Schnitzer zu Beginn auszugleichen. Abschlussdrink aufs Haus. Service mit sehr guten, aber leider auch überforderten Mitarbeitern. Wenn eh schon viel los ist, sollte man nicht leer vom Tisch gehen wenn alles voll steht. Wenn man eine Weinflasche bestellt, nicht nur die Flasche einfach mit kühler mitten auf den Tisch stellen, vor allem dann nicht wenn man zu 6 an 4 er Tisch sitzt! So was kann der Chef auch sehen und beistellständer beischaffen. Also Leute da ist Luft nach oben!"

Restaurant Punta del Sud

➤ Am Tiefen Weg 5, 97753, Karlstadt, Germany

Carte • Pizza • Cafés • Pasta • Fast Food

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"The hotel is a bit from the beaten path, but many parking spaces available and beautiful servers. The pizzeria is family owned and a beautiful place to meet friends and eat very good pizzas. The service is fast and the food is very good. A great place to sit outside on the terrace in a hot evening and watch the sunset."