Téléphone: +4926131060
Adresse: Schloßstraße 27, 56068 Koblenz, Germany, Germany
Ville: Koblenz
Menu Plats: 13
Avis: 1310
Site Web: http://www.il-mulino-koblenz.eatbu.com/
"more than 10 years ago we were as a family actually eating more often in il mulino. in the last 3-4 years I was still ca. eat three times there and it was always bad qualitatiw. I was hoping that the last time I was just a slippery one, you would like to get a chance to improve. tonight, it's all over the crown. to the appetizer had 4 out of 6 people vitello tonnato. the calf was dark and very dry, overall it has made an earlier impression. the thun-fish sauce was strongly salted. the bruschetta consisted of a favorable baking box made of the package, covered with tomato and cheap gouda (or similar) baked, altogether very greasy. then the main dish. only pasta dishes. two of them with a creamed sauce, which consisted only of liquid sawn and salt and pepper. I had ordered spaghetti carbonara, in the card was already pointed to the only ingredients oil, ei and speck (for the choice was also with cream sauce). at the order I was asked (by the chefin of the house) whether I would like the carbonara "original Italian". Of course I thought. then came a budding dry spaghetti (the cuddly of the baptism I have not even been able to take apart, as dry and glued they were) with rührei and speck. still strongly salted. on my complaint I was told (again by the chefin of the house), the salty comb of the speck and that with the ires you do so. You look at other good Italian restaurants, cookbooks and cooking videos, you know that you do it traditionally differently. and yes, the speck is salty, but here the cook with the salt spatter is slipped out. All right. I was offered to choose a new, different court. the appetit on pasta is something past me, so should a pizza make up. order abandoned and asked to leave a single ingredient please. after about 10 minutes the chefin came again and asked again which ingredient should not be on the pizza. another 10 minutes later came the pizza. the cheese was not melted and almost cold, on the pizza were normal water-laugh and the teig was still raw under the tomato sauce. the chefin now pointed to the obviously unfinished pizza, than I was then told that water on the pizza is normal. ok. for me rather not. pizza unfortunately leave behind and renounce another main dish. the ambiente does his rest. old, down-to-earth facility, crack in the wall, art flowers on the table, paper tablecloths.Leider can no longer be done here. to the happiness there are other, very good Italians in koblenz, who still place worth on the Italian cookery."
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Menu complet - 13 options
Tous les prix sont des estimations sur Menu.
Salades
Pâtes
Cannellonis
Cannelloni: Tubes de pâtes farcis à la viande ou ricotta épinards, nappés de sauce tomate et fromage fondant.
Entrées
Couscous & Pasta
Soupes
Plats Principaux
Lasagne Carte
Lasagne : Pâtes feuilletées au bœuf, sauce tomate, ricotta et fromage fondant, cuites au four à la perfection dorée.
Pain
Baguettes
Baguette croustillante, parfaite pour accompagner fromages et charcuteries.
Wrap
Elías
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Adresse
Avis
Bautista
there is not only pizza but also a series of other tasty dishes and wonderful wine, e.g. salmonella with Italian amoroso wine.
Joana
good pizza, I am really a terrible preservative: when I first had eaten the homonyme pizza, it turned out that she was delicious, many different meat ingredients, so I take it every time.
Joaquim
My wife and I ate with her cousin at this restaurant in Koblenz. This was recommended by her cousin and seemed a place frequented by the locals. The food was delicious and the service friendly. Voir le carte
Rafael
Warm friendly staff. Great food, relaxing atmosphere. Pedestrian area of Koblenz. An oasis of calm. Have been there many times and never had anything other than an excellent meal. English spoken staff. Will highly recommend a visit.
Khiếu
we were here again on 02. january and somewhat disappointed. in the dining room it was very cold. the dishes that belong to the reasonably priced lunch card were prepared without love. at the pizza was also worked with the cheap ingredients that are quite common in Germany. the drinks are still quite expensive!
Julia
A spacious Italian restaurant offering generous portions at very reasonable prices. The staff are friendly and there is a good selection of dishes on the menu. The excellent Bruschetta starter was big enough for two to share. We liked this restaurant so much that we didn't hesitate to return to it the following evening. Voir le carte
Violeta
super delicious food with a great ambiente and top service! as an appetizer we have divided into four an antipasto teller that has been personally put together for us. as main food there were two times pizza and two times pasta. the spaghetti with brokkoli and salsiccia can be recommended only to everyone.Besides eating great and the delicious wein we were served super nice, which I personally almost liked best.
Jacobo
My family and I were staying in Koblenz. We were in the mood for Italian and asked our hotel staff for a recommendation. Il Mulino was the very first thing they suggested. The menu is typical of Italian restaurants you'll find in Germany . . . mostly pizzas and pastas, and a few salads. We shared some salad and a pizza and a bottle of red wine. The food was perfect - even the salad had the right mix of oil and vinegar - the prices were right and the proprietor - a very nice woman who is originally from the UK - personally provided excellent service and hospitality herself. The only draw back was that some of the dessert options were not available but this didn't bother us because we had a ba...
Iasmin
more than 10 years ago we were as a family actually eating more often in il mulino. in the last 3-4 years I was still ca. eat three times there and it was always bad qualitatiw. I was hoping that the last time I was just a slippery one, you would like to get a chance to improve. tonight, it's all over the crown. to the appetizer had 4 out of 6 people vitello tonnato. the calf was dark and very dry, overall it has made an earlier impression. the thun-fish sauce was strongly salted. the bruschetta consisted of a favorable baking box made of the package, covered with tomato and cheap gouda (or similar) baked, altogether very greasy. then the main dish. only pasta dishes. two of them with a crea... Voir le carte
Koblenz
Coblence, à la confluence du Rhin et de la Moselle, offre un charme historique, avec des sites comme le Deutsches Eck, et des spécialités locales telles que le Sauerbraten et le Reibekuchen.
Catégories
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Wein Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
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Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
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Kaffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
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Italienisch Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
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