Pizzeria Da Angelina

first class stone oven pizza. service top! highly recommended!

Wonderful. The big salads were nice. The pizza and the dessert were delicious. The carving was also according to our taste. I'll see you again.

The pizza was superlecker. The dough outside nice crispy and still fluffy. The whole thing is, of course, only personal feeling, but I noticed it very positively. Voir le carte

Pros: Pizza was tasteful Note 2 Negative: You should rather use dekerned olives for pizzas. Easier to eat. the salami was completely stacked in the middle of the pizza. Why not spread? no card payment in today's time it took 45 minutes until the pizza was ready.

positiw: pizza was tasteful note 2 negatiw: they should prefer to use dekernte oliven for pizzas. easier to eat. the salami was completely stacked in the middle of the pizza. why not spread? no card payment in today's time it took 45 minutes until the pizza was ready.

If you want to eat a pizza at Da Angelina, then definitely the "Sicilian type "So a sensational dough that reminds on the edge of a soft and mild peasant bread, I did not see, cut, pick, taste and eat in Italy myself. Since I had eaten the pizza so quickly (Hunger) unfortunately did not have time for a picture. :P Voir le carte

I ordered the last time there a few years ago. The salads with pizza bread had done it very much to me. Then the driver beat me 8€ at the show. After I pushed him into his hand, he explained to me that he could not change and drive away quickly. I haven't forgotten that until today. The feeling of use and lack of respect remained.

I ordered the last time there a few years ago. The salads with pizza bread had done it to me very much. Then the driver beat me 8€ at the show. After I pushed him into his hand, he explained to me that he could not change and quickly drove away. I haven't forgotten this until today. The feeling of use and lack of respect remained.

we have always been very happy to order here, but our order today was a pure catastrophe. the pizza was very moderate and consisted to half only of uncovered rim, which was also slightly burnt on.The carvings were only covered with a small sauce, which far did not last for the complete carving. Moreover, to the regular carving was a cut-in!!! carving with inside.tasteful everything has been good, but that doesn't use anything if you can't eat half the pizza and have to eat more than half the carving without eating. Voir le carte