Pizza Pasta Tano - Carte

Am Springshaus 7a, 66128 Saarbrücken, Saarbruecken, Germany

🛍 Terrasse, Warme Gerichte, Raum Für Feiern, Familienfreundlich

4.9 💬 10 Avis
Pizza Pasta Tano

Téléphone: +496817096666

Adresse: Am Springshaus 7a, 66128 Saarbrücken, Saarbruecken, Germany

Ville: Saarbruecken

Menu Plats: 33

Avis: 10

Site Web: https://www.pizza1x1.de

"for me one of the best pizzerias in the saarbrücker opposite and a visit there must be one when we visit the Saarland. the Italian hospitality is celebrated here. the owner takes care of their guests, as one knows from an Italian mother. the menu is small but good and it is for everyone what: pizza, salad, meat and naturally pasta. the absolute highlight are the paninis à la minute prepared and baked in a stone oven. cozy atmosphere, whether in the local or on the terrace: they feel comfortable here to spend a nice evening with family and friends. the owner also places much worth on cleanliness and hygiene. all in a well preserved 5 stars."

Menu complet - 33 options

Tous les prix sont des estimations sur Menu.

Pâtes

Pizza

Salades

Entrées

Plat Principal

Tortellini

Pizza Petite - Ø 22Cm

Les Vins Blancs (75Cl)

Calzone

Petites Pizzas

Panini - Le Planétaire

Sandwichs

Scalopina

Escalope

Super Offre - Journée Pizza Mercredi

Salades Croquantes

Plats De Fruits De Mer

Quiches Maison

Wrap

Steaks

Pâtes Gratinées, Normal

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Avis

User
User

Delicious dishes and nice staff. What do you want?


User
User

Great food. Super service. The place is a bit small, but that might make it...


User
User

Repas delicieux et service accueillant, une belle découverte. Nous y retournerons. Voir le carte


User
User

very tasty eating from italien pizza pasta, but also carving and steak salad ... nice wetin and friendly guests always like


User
User

the best Italian restaurant all around! eating is how you want it and the hospitality is written very big! I can only recommend! I love the ambiente! thank you for this great restaurant!


User
User

Pizza very good, among others the pizza mozzarella could be upgraded by basil. The carvings are also very delicious. The drop of wormwood is the main dish salads. You can expect more and not only 90% iceberg salad with a bit of placative tomato. In total, 4 stars are fine, 5. Star lacks a little something (s.o. Voir le carte


User
User

tasty pizza, crispy, juicy, covered by choice available in different sizes. secret tip! all fresh and very tasty rosé. friendly hostess, warm service. cheap and very good. better it is not. from me 5 stars! tasty pizza, crispy, juicy, topping her choice available in different sizes. Insider tip! all fresh. and very delicious rosé. friendly host, warm service. elaborate and very good. it couldn't be better. 5 stars from me!


User
User

Les pizzas et pâtes sont vraiment délicieuses. Et le panini au thon de loin le MEILLEUR que j‘ai mangé!! La gérante est super sympa. Le restaurant et les toilettes sont toujours très très propres, ce qu’on ne peut pas dire de tous les établissements dans le coin malheureusement. Atmosphère détendue et ambiance très familiale, donc on adore venir dîner ici le week-end. En été il y a même une grande terrasse à l’extérieur. Une superbe adresse tout de suite à la frontière. D‘ailleurs la pizzeria se trouve dans l’ancien bâtiment de douane.


User
User

for me one of the best pizzerias in the saarbrücker opposite and a visit there must be one when we visit the Saarland. the Italian hospitality is celebrated here. the owner takes care of their guests, as one knows from an Italian mother. the menu is small but good and it is for everyone what: pizza, salad, meat and naturally pasta. the absolute highlight are the paninis à la minute prepared and baked in a stone oven. cozy atmosphere, whether in the local or on the terrace: they feel comfortable here to spend a nice evening with family and friends. the owner also places much worth on cleanliness and hygiene. all in a well preserved 5 stars. Voir le carte

Saarbruecken

Saarbruecken

Sarrebruck, près de la frontière française, est connue pour son mélange de cultures française et allemande, offrant des plats comme le Dibbelabbes et la saucisse de Lyoner, souvent appréciés avec des bières régionales.

Catégories

  • Terrasse Dînez en plein air sur notre magnifique terrasse, où vous pourrez savourer un délicieux repas au milieu de vues à couper le souffle et d'une brise rafraîchissante. Parfait pour un déjeuner relaxant ou un dîner romantique sous les étoiles.
  • Warme Gerichte Satisfaites vos envies avec notre sélection de repas chauds réconfortants. Des steaks grésillants aux casseroles réconfortantes, chaque plat est conçu à la perfection, offrant chaleur et saveur à chaque bouchée. Voir le carte
  • Raum Für Feiern Space For Celebrations offre une expérience culinaire unique, parfaite pour des occasions spéciales. Profitez d'un menu soigneusement préparé, d'une ambiance élégante et d'un service personnalisé pour rendre votre événement inoubliable. Idéal pour les anniversaires, les anniversaires de mariage ou les réunions d'entreprise.
  • Familienfreundlich Une expérience culinaire accueillante pour tous les âges, offrant un menu diversifié avec des favoris approuvés par les enfants et des options délicieuses pour les adultes. Profitez d'un cadre décontracté où toute la famille peut trouver quelque chose qu'elle aimera.

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Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Carte • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"