Adresse: Vicolo S. Biagio, 5, Pietrasanta, Italy, Marina di Pietrasanta Italia
Ville: Marina di Pietrasanta Italia
Menu Plats: 18
Avis: 1701
Site Web: http://www.pinocchioapietrasanta.it/
"I had lunch at this restaurant if you can call it that for the carnival day in Pietrasanta and if I knew that you had to pay entry to the carnival I wouldn't even go, Upon entering the restaurant there was a funeral hall atmosphere with soft lights where you need a torch to shed light..... hateful, the prices high for the capacity of the dishes I took tortelli with meat sauce for 15 euros, 5 ravioli on the plate and dry ragù, high à la carte wine prices, very uncomfortable iron chairs with a cushion underneath and if you dine outside along the pedestrian walkway there are blankets if you are cold instead of comfortable mushrooms to warm up. furthermore I was crucified by ignorant people sitting at the table next to me because I had my inconceivable small dog behind me. I will never go back and I strongly advise against it. To conclude there were 6 of us, including two 7 year old girls, slow service, we waited an hour between ordering and dishes with the girls who were hungry sitting at 1.00pm the dishes arrived at 2.00pm total expense for a starter, 3 first courses, a second course, 2 water and 4 coffees 200.00 euros a steal Dietary restrictions: Very small portions Parking: Parking far away because restaurant in the center Service: Dine in Meal type: Lunch Price per person: €90–100 Recommended dishes: Tordelli Pietrasantini Al Ragù Di Carne Parking space: Difficult to find parking Parking options: Paid parking lot"
Menu complet - 18 options
Tous les prix sont des estimations sur Menu.
Dessert
Crème Brûlée
Crème brûlée onctueuse, garnie d'une fine croûte caramélisée.
Fruits De Mer
Arabic Dishes
Cuisine Latino-Américaine
Paëlla
Paella : un plat espagnol traditionnel à base de riz, safran, fruits de mer, poulet et légumes, cuit lentement dans une grande poêle.
Apéritif
Tartare
Tartare de boeuf préparé avec des ingrédients frais, accompagné de câprons, oignons, et une touche de sauce spéciale.
Pâtes
Ravioli
Raviolis frais farcis de ricotta crémeuse, servis avec une sauce tomate parfumée au basilic.
Riz
Risotto
Risotto crémeux cuit à la perfection avec un mélange de champignons sauvages, parfumé au parmesan et fini d'une touche de truffe.
Soupes
Gazpacho
Gazpacho : Une soupe froide espagnole rafraîchissante à base de tomates, poivrons, concombres, ail et huile d'olive.
Antipasti - Entrées
Carpaccio Carte
Carpaccio fin et savoureux de bœuf, assaisonné d'huile d'olive, citron, roquette fraîche et copeaux de parmesan.
Cuisine Mexicano-Américaine
Empanadas
Chaussons croustillants fourrés d'un mélange savoureux de viande, épices et légumes.
Cold Canapés
Entrées
Plats De Viande
Plats De Poisson
Salades
Accompagnements
Sonia
Food: 5 Service: 5 Atmosphere: 4
Adresse
Avis
Valerio
Food: 5 Service: 5 Atmosphere: 5
Simone
Food: 5 Service: 5 Atmosphere: 5
Jessica
Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Voir le carte
Alessio
Very good, I highly recommend Food: 5 Service: 5 Atmosphere: 5
Rita
Everything excellent. I'll be back Food: 4 Service: 4 Atmosphere: 4
Paolo
True professionals! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Gamberoni Croccanti Con Salsa Datterina, Paccheri Con Polipo Voir le carte
vincenzo
I found that the reception is no longer what I was used to receiving. Always good food but with prices now too high in relation to the quality. Service: Dine in Price per person: €40–50 Food: 3 Service: 3 Atmosphere: 4
francesca
Really good... Seafood salad with steamed vegetables I've never eaten so good...not to mention the spaghetti with seafood (they have a particular name on the menu but I don't remember)... Sweets? Pizzocalabro black truffle...tangerine sorbet...mouth-watering... You have to go there Food: 5 Service: 5 Atmosphere: 5
Massimiliano
I had lunch at this restaurant if you can call it that for the carnival day in Pietrasanta and if I knew that you had to pay entry to the carnival I wouldn't even go, Upon entering the restaurant there was a funeral hall atmosphere with soft lights where you need a torch to shed light..... hateful, the prices high for the capacity of the dishes I took tortelli with meat sauce for 15 euros, 5 ravioli on the plate and dry ragù, high à la carte wine prices, very uncomfortable iron chairs with a cushion underneath and if you dine outside along the pedestrian walkway there are blankets if you are cold instead of comfortable mushrooms to warm up. furthermore I was crucified by ignorant people sitt... Voir le carte
Catégories
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Caffè Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
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Pesce Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais. Voir le carte
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Gelato Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré.
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Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
Commodités
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Televisione
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Posti A Sedere All'aperto
- Carte
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Accessibile Alle Sedie A Rotelle
- Menu
