Ombre Rosse - Menu

Omg the food was amazing. the wine list was huge and the service was fabulous

non appena si entra non c'è ospitalità, veloce da servire, servizio discreto durante il pasto e personale molto cordiale. prezzo giusto. Lo consiglio per coppie

abbiamo preso un piatto a testa e un calice e abbiamo speso 35€ a testa essendo in 3. mangiato molto bene. il maialino è ottimo. ma anche i primi sono strepitosi. i camerieri gentili e simpatici

Excellent steak, and a huge choice of wines. Great quaint setting and atmosphere. Service was awfully slow but we did go on Parma Festival night and everywhere was busy so was expected. I enjoyed the low lighting and eating outside under canopy, would be great for romantic meal.

Never had such a delicious pasta with Cacio and Pepe. Pasta with salmon was also excellent. Second meals a little less good, but still great. The part was absolutely enough to fill me (which is not easy), which makes the price ridiculous for its quality. The waiter was super nice and the atmosphere relaxed and typical.

Ombre Rosse consists of two restaurants. The main has a fancier environment and the other that is right next to it has a more casual atmosphere and is actually called enoteca. The menu is the same in both. We ended in enoteca and were really satisfied with the service, food and ambience! They also offer gluten-free bread.

The service is really good! The person in charge does not speak English, but even so, he really tries to provide a really good service, he is super friendly. They have a huge variety of wines, so a lot to choose from. The menus that they have for lunch are a good deal, they include the main course, a side dish, wine or water and coffee. The food is good.

Sono stato con il mio amico una notte. siamo entrati e nessuno ci stava aspettando, siamo andati tutta la stanza per andare dove il caso ha cerato e dopo un piccolo cameriere osato da una porta e ci ha fatto sedere. posto molto bello esteticamente e anche sui piatti niente da dire, solo i dolci, parlo per quelli che abbiamo preso, non valgono quello che costano (tutti 7 piccoli cameriere professionista e impreparato, non sapevano come dirci come erano alcuni piatti. molto tranquillo locale, hanno sentito le conversazioni delle poche persone che erano presenti, sarebbe sufficiente anche un po 'di musica di sottofondo

Beautiful discovery in the heart of Parma city centre. It's worth a visit. A great restaurant where you can taste different flavors of Italian cuisine. On the menu you will find both Parmesan and other Mediterranean recipes. As an appetizer I tried, and I recommend the Cavallo Pesto, which is a tartaric acid of horsemeat, typical in the area. Apparently the people of Parma use to queu outside butcher to get raw horse meat on Saturday. The first courses include beautiful pasta dishes. I tried the red gnocchi and they were really delicious. Second courts are also Italian, but did not find anything complicated to try. The list of desserts was fantastic. I tried the Millefoglie. The restaurant h...