Mozzamo - Carte

We ate at Mozzamo after we arrived in Munich. The food was great for a decent price, it's definitely recommended.

Enjoyed a welcome break from German fare at this restaurant. Delicious stove oven pizza, fresh pasta and the best panna cotta. Reservations recommended.

My wife and I had dinner here two nights for dinner while we visited Munich. I had pizza and my wife had rocket salad with delicious fresh tomatoes. Very good food and delicious deserts and limoncello . Dino and the other waiters were very friendly and we enjoyed talking to them after dinner. Please give it a try! Voir le carte

They really serve very good Italian food. Check out their lunch menu because at lunch they usually offer very good value for money. Like in most Italian places waiters are a bit peculiar (because they think Italy has invented cooking and they really haven't). What you will certainly get here is a good Italian meal with great flavors. Try it out!

We visited here our first night in Munich because we wanted something non German. (We had eaten a lot of German before coming here)This place was amazing. Our waiter spoke perfect English. We didn't have reservations but they got us right in. The bread appetizer was amazing and the pizza even better. My husband got a pizza and I got the calzone. Both were exceptionally yummy

We came here for a dinner because we were a little sick of traditional German food. Our waiter didn't speak any English but by pointing at the menu we got everything we wanted with no issues. I ordered the ravioli in butter and it was great. My sister ordered a pizza and said it was better than the pizza she had when she was in Italy! Overall a great meal and definitely get the panna cotta for dessert. It was great and came in a cute little jar! Voir le carte

We chose Mozzamo as we needed a break from Bavarian cuisine and were looking for Italian that was near our hotel. (Hotel Kreimheld). This was an easy 5 minute walk from there and we arrived around 7:00 on a Monday without a reservation. Despite that the three of us were seated quickly, although I noted that the restaurant filled up shortly thereafter which was notable as it was a Monday evening and this restaurant is not in a tourist area. Our waiter, Benny, was excellent! He patiently assisted us through the German menu and we chose a pasta special, a pizza and saltimbocca. All were delicious. The prices were very reasonable. The caliber of food and service was higher than the prices reflec...

We ate at Mozzamo twice, first recommended by the concierge at the Hotel Laimer Hof, the second time because we loved it the first time.The prosciutto is more of a ham, unlike the prosciutto we enjoy in the US, which is a dried ham. It's very tasty, though. We had an excellent waiter, although I was unsure whether to use my poor Italian, or my poor German, when ordering.We had excellent pizza, salad, dessert, grappa, and espresso. It was a very enjoyable meal.A few nights later, we decided to eat in at the hotel, and ordered some food to take out from Mozzamo. My wife found a weekly specials section of their web site, which the Laimer Hof concierge didn't even know about. One of the specials...

On the 29th of June, 2017, My wife and I along with a friend were trying to hide from a sudden rain shower by going inside this restaurant, it was very busy and the food smelled amazing, so we decided to have food there, only to be told by a waiter that there's really no chance of us getting served if we had no prior reservation. However, I have rarely seen such an organized, beautiful place with such friendly staff despite being as busy as it was that day - with both diners who had reservations and passersby who were trying to get shelter from the rain outside like ourselves. One of the waiters - the same guy who told us we can't be served and whom I can't remember his name - was very atten... Voir le carte