Loudons Fountainbridge

94B Fountainbridge, Edinburgh, City of, United Kingdom

🛍 Cafe, Vegan, British, Vegetarian

4.4 💬 6713 Avis
Loudons Fountainbridge

Téléphone: +441312289774

Adresse: 94B Fountainbridge, Edinburgh, City of, United Kingdom

Ville: Edinburgh, City of

Plats: 10

Avis: 6713

"I'm starting to explore this side of Edinburgh and have heard that Loudons was a super wee spot for lunch; so decided to drop by one cold crisp day. The cafe is large and open inside with table service. As you enter there are numerous high chairs and tables and then the main body of the cafe has a mix of wooden tables and chairs and large comfy sofas. It seems to be a very popular spot for mummies and children as well as the older generation. I was seated and given the menu. I was a little taken aback at the cost of the dishes on the menu, for a cafe they seem just a little overpriced lunch would be on average £10 plus what ever your order to drink. As I wasn't up for a large lunch I opted for the soup with crusty bread. The soup was spicy cajun and lentil. It was extremely good hearty, thick, chunky and delicious. The bread was homemade, thick and fresh. I had a latte coffee. I was impressed that they were happy to sit a solo diner during a busy lunch hour. The service was friendly. I liked it here and will definitely head back for cake!"

Menu - 10 options

Tous les prix sont des estimations.

Joel Joel

Very busy, delicious breakfast menu. Surprised at the quaintness of the flat white. Did take a bit of a while to get the bill at the end though

Adresse

Afficher la carte

Avis

Beth
Beth

my favorite café in edinburgh to go! loves the place! their muffins are so good! can not wait to go back to this place when I visit edinburgh soon!


Júlia
Júlia

it is my way to bakery for some amazing coffee and muffins. it is a beautiful setting and is definitely worth it. the muffins are soft and delicious.


Ruth
Ruth

right before vita, his next caffe to my residenz. the coffee is really great and the muffins and cheesecakes are just the best in the entire fountain area.


Ricardo
Ricardo

Just been for 70th Birthday breakfast with my Mum. Amazing, we are all stuffed! Homemade bread is out of this world, yummy! Thank you, we all had a great time.


Karl
Karl

big busy caffe, huge menu with many original choices really enjoyed eating and the coffee service could have been faster (we were in a hurry so unfair to complain too much) but would def.


Liam
Liam

It has a great atmosphere, suitable for adults with and without children. The waitresses are very friendly. I liked the stuff written on the back of their shirts. The coconut banana and caramel French toast is absolutely divine. It made me want to move to Edinburgh.


Carlie
Carlie

Needless to say one of the best eggs benedict i ever had. The menu uploaded here needs a revamp as they have added few dishes. Eggs benedict with mozzarella,tomatoes and basil sauce PERFECT . They were more than willing to incorporate your request if u need any changes, i ask the ramen burger with a veggie twist which was not in the menu, however they obliged, unfortunately it wasn't that great. They made fresh vanilla cheese cake which was worth a try, pancakes was ok nothing great In the end, i would say this is an ideal breakfast place, i had been for lunch though !


Mike
Mike

We absolutely loved our breakfast here! Their porridge with honey and toasted almonds was definitely the best porridge we’ve ever had (we can compare with other Edinburgh’s places . The staff was very kind and we just loved the welcoming atmosphere. I didn’t realize the vegan benny’s are going to be a little spicy when I was ordering them. The waiter noticed there was something I wasn’t happy about, apologized multiple times, even though it wasn’t their mistake at all. They even went to speak to the chef! What I’m trying to say, they really do make sure their customers are more than happy!:


Ashley
Ashley

I'm starting to explore this side of Edinburgh and have heard that Loudons was a super wee spot for lunch; so decided to drop by one cold crisp day. The cafe is large and open inside with table service. As you enter there are numerous high chairs and tables and then the main body of the cafe has a mix of wooden tables and chairs and large comfy sofas. It seems to be a very popular spot for mummies and children as well as the older generation. I was seated and given the menu. I was a little taken aback at the cost of the dishes on the menu, for a cafe they seem just a little overpriced lunch would be on average £10 plus what ever your order to drink. As I wasn't up for a large lunch I opted f...

Catégories

  • Cafe Profitez de notre sélection de cafés dynamiques, offrant un éventail de cafés fraîchement préparés, de thés artisanaux et de pâtisseries délicieuses, associés à une ambiance chaleureuse pour une expérience culinaire délicieuse.
  • Vegan Régalez-vous avec notre menu végétalien, offrant une sélection vibrante de plats à base de plantes élaborés avec des ingrédients frais et de saison. Savourez des repas savoureux qui sont aussi nourrissants que délicieux.
  • British Traditionnel et copieux, le menu britannique propose des classiques réconfortants comme le fish and chips, des rôtis succulents et des tourtes savoureuses. Redécouvrez des favoris familiers, préparés avec amour à partir de recettes intemporelles et d'ingrédients frais, locaux.
  • Vegetarian Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

Commodités

  • Amex
  • Takeout
  • Seating
  • Free Wifi

Restaurants similaires

New Chapter

New Chapter

18 Eyre Place Edinburgh, EH3 5EP, United Kingdom

British • European • Scottish • Ice Cream


"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."