Little Wolf - Carte

At the first visit, the meat was immaculate, unfortunately, only okay last time. There are great supplements for this. Must have been done.

A feast for all BBQ fanatics. We had ordered the Pastrami Sandwich (which was really big), the Baby Back Ribs and the Short Ribs. There were Chee's n Mac and Coleslaw. All highly recommended...I come more often!

eat oversalted and practically inedible. not very good at all. the employees were more interested in bringing us out of the door until the closing, what they decided on our arrival, and it took forever to serve us. Voir le carte

Although my visit to Little Wolf was already in September 2019, I did not forget the class evening there. The BBQ combo from Brisket and Baby Ribs was a cared dream. Smokey aromatic and megazart. To do this, cool MacNCheese. At the end, I was still in a homemade apple cake. More saty and happy is hardly possible.

Were the first time there and wanted to try the classic pastrami. It was really very delicious. Also with supplements and all about it and then it is really worth the price. The bread was very soft (probably softened by the juice from the meat), yet still completely fine. After a holiday we will be happy to come back to pick up.

The staff are very friendly and not intrusive. At this point, a praise to the team. The food is also extremely delicious. The meat is very delicate, juicy and is literally disintegrated on the tongue. Also the pads are lonely lace and the spice is perfectly matched. I also recommend the homemade iced tea. The first swallow is a bit uninhabited but it is really very good. I was already in very many restaurants and also wrote some reviews. But this is the first time I have my 5 stars in rating are too few! I will definitely come back! And I hope you'll stay with us for a long time. Voir le carte

This place only has four tables and only three mains on their menu. For me that's an absolutey indicator of high quality. The service was prompt and friendly, including explaining and recommending. The meats are fall-off-the-bone tender, the sides a well chosen variety. Upon recommendation i had their Joshua Tea, which is their house speciality (a burbon-spiked ice tea). One of the many good staff recommendations. As dessert i had a daily special, a pecan pie with a burbon glaze, as recommended by the staff. Very friendly atmosphere, exceptional food and great staff. Be sure to reserve a table on their website, the small place fills up and sells out quickly! Definitely will go back!

if they are all healthy, low carbohydrate, low fat, little whatever, they should probably avoid this place. little wolf is the place they will love when they are looking for a great, smoker-based, meat-loving kitchen with non-fancy people (and more important to mention: not unusual staff) and simply great results. new yorker pastrami sandwich, bark ribs, smoked pork etc. and all this in excellent quality. on the other hand, the small wolf with about 30 places has its own sommelier, which means that they see a meaningful combination between traditional grill dishes and good weeping - a combination that I can only agree. to sum it up: cooler place, but make sure they have a reservation.

There's even a weekend fisherman like I'm gonna blow up. In the Little Wolf, which comes like a typical American diner, there is supposed to be the best Spareribs in Munich and I can only agree to this ... The meat falls off the bone in a buttery way and is an excellent taste experience thanks to the spicy (not too sharp) BBQ sauce. But also the homemade Lemonade is an order value. It tastes fresh lemon and does not exaggerate with sweetness. If you still like typical supplements like Mac and Cheese, Coleslaw and Cornbread (not unique, but all very good), you can quickly land a few rest in the Doggybag... To the “afternoon” so to speak. PS: The service is super friendly and the dessert – alt... Voir le carte