Las Castanuelas - Carte

of those surprises that you find and leave you the best taste of the mouth. traditional food frequented by local people. Thanks for those sweet potatoes!

some meatballs and an Iberian secret of taking off the hat, I have rarely eaten so well and all accompanied by a pair of homemade fries of ten. Very good attention.

delicious. the letter is small, but we must not be fooled, each dish is a delicacy. and friendly and attentive staff. the reasonable price for the quality of the food. Voir le carte

Well made authentic tavern food. Some of the best tavern food i ever had: great squid, swordfish, french fries etc. Really fresh food and very hospitable staff. Highly recommended!

a menu of homemade dishes with a lot of variety, all very rich and of very good quality. the eggs filled, the chrome of bull rabbi and the .arroz with milk. prize. highly recommended to eat or beak in round

We had lunch here and would return but they are shut Monday evening and all day Tuesday. The meal was fresh, huge and well prepared. The service was excellent attentive and no long waits even though it became quite busy while we were there. No hesitation in recommending this restaurant. Voir le carte

treatment of amazing equipment, good recommendations in quantities and all with great knowledge to do. delicious food, you ask what you ask for will be a success. my recommendation, the meatballs and their accompaniment with spectacular fries. our next round visit will certainly repeat.

We booked the day before and they had kept us the table, a successful pre-book because there were many people in round. small but very cozy place. We chose the site for the good reviews and it hasn't let us down. two rations to share on a table of 4 people and then one dish each. very tasty rations and dishes and a value-price ratio to take into account. Although everything was very rich (actually! I stay with the salad of roasted peppers with ventresca, top! abundant rations. special mention for the two waiters, all kindness. Congratulations on your place!

As a frequent visitor to Ronda we had never tried this restaurant as it’s usually very busy mainly with locals which that in itself is a good sign. We had the iberian ham and a selection of cheese as starters and both were excellent and well presented.We ordered the clams with hesitation as fresh clams are not easy to obtain inland and a lot of restaurants tend to use frozen ones……these were fresh and beautifully cooked in a lovely wine sauce……we had a few chorizo tapas and the iberian pork fillets for mainly. All cooked to perfection…..super helpful and charismatic staff,great sense of humour and willingness to make the dining experience extra special…..highly recommended! Voir le carte