La Locanda Del Condottiero

recommended! great location, friendly and professional danile manager

suggestive position inside the castle of montecuccolo, with spectacular view on the valley of the cliff. this premise, well cooked food, great service, I would say recommended.

they welcomed us with smiles and cordiality, in an enchanted place inside a wonderful, ancient castle, delicious food, dishes very cared for and made with imagination and enjoyed by the chef. It is really worth going Voir le carte

I never thought I'd be in such a beautiful location. even more surprised by the nice and friendly staff, I was welcomed with warmth and good touch! spectacular food, difficult to choose the best dish. chef, highly professional, and very prepared. without any remote, I highly recommend it.

we dined in the vetusta inn of the castle of montecuccolo. place full of history and very suggestive. the inn offers a menu in tone with the environment with delicious appetizers, first with game and meat. a special appreciation goes to the owner of the club who with his staff tries to make the customer comfortable in any way. excellent price quality. recommended!

during the visit to the castle I had lunch in this inn located within its walls. Menu with first dishes that I didn't taste, excellent cutting boards with quality meats and delicious day offered by the chef, few but good wines also at the glass, excellent beers and valid desserts. attentive and kind staff and very nice chef. prices more than honest. My sincere congratulations. Voir le carte

restaurant with new management from April. the guys are really smart to be opened so little, with a very varied menu choice -tant is that it is updated with new proposals frequently- always fresh and goose. suitable for both aperitifs and for lunches and dinners, with only portions, if not even abundant that leave them very satisfied. quality raw materials and friendly staff. to return often. recommended!

the place is nice, good food even though, in my opinion, a little expensive. I ordered the pappardelle to the sausage ragout, but they came to the boar. It doesn't matter, because they were very good. 80 euros for 2 appetizers, 1 first, 1 second, 1 bottle of water and one of lambrusco seem excessive, especially if they make me eat on a table opaved by previous customers, and that is cleaned by the crumbs while sitting at the table.

we had dinner in this wonderful location inside the walls of the castle. appetizer with fried polenta with ragù, vegetable tortino, chickpea flour, cured meats and excellent cheeses, a focaccia to say a little amazing. the first delicious goose and absolutely not trivial, the meat looked like butter....good! peach cake, apples and mascarpone with wild berries and fantastic biscuit, all made strictly in the house by the chef. very kind manager, as well as staff. We'll definitely come back. recommended! Voir le carte