Téléphone: (+39)0761612342
Adresse: Localita Scardenato Snc, 01037, CAPRAROLA, Italy
Ville: CAPRAROLA
Menu Plats: 8
Avis: 4617
Site Web: https://Ronciglione
"We went for lunch on a Monday afternoon in August. Lovely setting, and great spot for families as the resort has a nice strip of beach (surprisingly quiet when we were there) and is well setup to cater for children. As a couple, we had been tempted by the websites lovely pictures of their sophisticated AQUA cocktail bar. Unfortunately, despite the hours shown on the A4 printout on the window telling me it was open at lunchtime, it was not in use (no cushions on the furniture). Oh well, straight to lunch without a preliminary drink then. The outside terrace of the restaurant is lovely, with plenty of seating, all of it shaded by the massive covered roof. Great views of the lake, too. A bit on the slow side to get us seated, but thereafter service was fairly good. The menu is quite expensive, but all sounded great. We chose to share the raw shellfish platter to start. Now, I love fresh seafood, but the only time I have done it raw (other than oysters, anyway) is in a top class sushi restaurant in London, or up on the far west coast of Scotland, where it goes straight from boat to mouth. So, I was interested to see how it went. I have to say, it was a big letdown, though I guess it is at least half my own fault. We got 3 sicilian red prawns, two oysters and two langoustines for our 20€, all raw on ice, with a slice of lemon. I did not enjoy my oyster much it had a yucky sticky slimy texture inside it (I eat a lot of fresh oysters, so I am not describing the normal texture of any oyster here, this one had a sort of slimy paste inside). It was edible, but not very enjoyable. My wife 's oyster was, she said, OK, so I guess I just got unlucky. Neither of us liked the texture of the raw sicilian prawns. They looked nice, and they had been very elegantly prepared just a bit of she 'll left on the tail to hold, and the head to remove, but then straight in the mouth. They had pretty much no flavour, and being raw the texture is either something you like or you don 't I don 't, unless it is served with some kind of salty dressing like soy, the squeeze of lemon just didn 't do much for me (or the prawns). The langoustines were better, but still very neutral in taste. Basically, I shouldn 't have ordered them, as they were simply not very interesting, even though they were clearly nice and fresh. For my main, I ordered the maltagliata pasta with lobster and tomato sauce. This arrived as a reasonable amount of pasta with a few bits of fresh tomato flesh, a dribble of 'sauce ' and half of one large, bit badly shattered and cooked to death lobster claw. It was frankly very poor. Flavour was OK, but what little meat there was was dry and hard, and without proper seafood fork, largely inaccessible. Worse, the chefs ham fisted attempts to break the claw into pieces had clearly been done in situ over the saucepan, as there were numerous small shards of hard, sharp she 'll all through the dish. Idiotic! My wife had a good dish of gnocchi with sepia and truffles. Not a very generous portion, but tasty and we 'll cooked. We had a bottle of laragosta frizz ate a 5€ wine in the supermarket, being sold at 14€ here, which I think is OK, given the prices they charge for the food the location. All in all, I thought they could have done a lot better for the prices they charge: a bit of optional seasoning for the raw shellfish (soy/was a bit would have worked well but even just a salt pepper and oil dressing would have helped); a lot more care and attention to the lobster pasta (and a bit of white meat would have helped too) and maybe 10% larger portion sizes. If they 'd done those things I might have been raving about the experience but as it was, I wouldn 't return, and I can 't really recommend it."
Menu complet - 8 options
Tous les prix sont des estimations sur Menu.
Pâtes
Ravioli
Raviolis frais farcis de ricotta crémeuse, servis avec une sauce tomate parfumée au basilic.
Cannellonis
Cannelloni: Tubes de pâtes farcis à la viande ou ricotta épinards, nappés de sauce tomate et fromage fondant.
Rouleaux De Sushi
Riz
Risotto
Risotto crémeux cuit à la perfection avec un mélange de champignons sauvages, parfumé au parmesan et fini d'une touche de truffe.
Gnocchi
Gnocchis Carte
Gnocchi maison moelleux servis avec une sauce crémeuse au parmesan et des touches de basilic frais.
Plats De Poisson
Dessert
Entrées
User
nice place a few miles from north rome. tranquility and courtesy
Adresse
Avis
User
beautiful view on the lake and interesting proposals of seasonal products and the place
User
first-order restaurant with amazing location price above average, but it is worth everyone!
User
located on the shore of the lake of vico in a beautiful natural setting you are welcomed with kindness and professionalism for a rich and tasty meal. Voir le carte
User
Good evening. The hotel's restaurant offers a kitchen and a service at the TOP. Local cuisine, products at km zero, for dishes cooked exquisitely. Typical restaurant where whatever you take is great: possibility of spacing from lake fish to superior meat. abundant portions. Gnocchi with mushrooms and exceptional sausages, patccheri with fonduta (type small cannelloni) incredible, fish
nunzio
La bella Venere the fine venere) is so close to the Vico Lake that you can immagine to walk on it. It is a so chairming place as the lake landescape is all around you. But what that is more amazing is the dishes that you can eat. Do not miss the gnocchi con vongole e asparagi di mare or risotto con spinaci e crema di gamberi . Then you can choose among the offer of the secondi piatti , but reserve a space for the halzenuts cake . You cannot miss it.
Alexey
We went to La Bella Venera for the lunch... and stayed there for about 3 hours... and were seriously thinking about staying for dinner. The food was sooo delicious. My wife took the duck (anatra), which she loves a lot, and it was very tasty and well prepared. My choice was a monkfish (Rana Pescatrice), and it was something unbelievable. Wrapped with a kind of bacon (yes, not a mistake, a fish wrapped with the bacon), it was a fantastic combination. There was also a pasta with fish for our son (which he ate in a couple of minutes), exciting sweets, good wine. The service was of the high level. And last, but not least, was the stunning lakeview. Voir le carte
User
my review refers to the restaurant. definitely a great place in every way. reception was excellent, we were checked the green passage and we were immediately assigned a table. they brought us the bread made by them (with the curcuma,) very good and we consulted the online menu through a qr code beyond the online one, the card was also available. the view of the lake was beautiful and the restaurant overlooking the water surface. customer service was great, helpful and kind. the food was delicious, personally I took some dumplings, fried artichokes and a creamy pistachio, sweet that I highly recommend trying. the bathroom is perfect, every single corner was clean, there was soap (not watered)...
User
We linked this restaurant to a low-quality offer, as if it confided a lot on the location and little on the kitchen. a friend recommended me to try it and he was right. Perhaps the management has changed compared to the memory of a few decades ago, maybe it has changed the handle, it is in fact that you eat very well at a right price, while dining out in a beautiful day remains a pleasure, as well as a health safety. the frame of the lake is always beautiful. We took the marinated choregone, the duck breast, the pharaoh and the paccheri. the pharaoh we took her away because we were satis, the flavors are in fact important and with North European shades, we do not know if intentional or invol...
GraemeC574
We went for lunch on a Monday afternoon in August. Lovely setting, and great spot for families as the resort has a nice strip of beach (surprisingly quiet when we were there) and is well setup to cater for children. As a couple, we had been tempted by the websites lovely pictures of their sophisticated AQUA cocktail bar. Unfortunately, despite the hours shown on the A4 printout on the window telling me it was open at lunchtime, it was not in use (no cushions on the furniture). Oh well, straight to lunch without a preliminary drink then. The outside terrace of the restaurant is lovely, with plenty of seating, all of it shaded by the massive covered roof. Great views of the lake, too. A bit on... Voir le carte
Catégories
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
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Carne Savourez les riches saveurs de viandes préparées avec expertise, des steaks juteux et poulet rôti succulent aux côtes tendres et plats d'agneau copieux. Chaque sélection promet une expérience satisfaisante et délicieuse pour les amateurs de viande. Voir le carte
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Dessert Régalez-vous avec notre sélection de desserts indulgents, allant des créations chocolatées luxuriantes aux délicieuses friandises infusées de fruits, chacune conçue pour terminer votre repas sur une note sucrée et laisser vos papilles gustatives en redemander.
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Pescare Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
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