Krone Brauerei u. Gasthof

Baerenplatz 7, 88069 Tettnang, Baden-Wurttemberg, Germany

🛍 Kebab, Pizza, Deutsch, Fast Food

4.5 💬 1341 Avis
Krone Brauerei u. Gasthof

Téléphone: +4975427452

Adresse: Baerenplatz 7, 88069 Tettnang, Baden-Wurttemberg, Germany

Ville: Tettnang

Menu Plats: 35

Avis: 1341

Site Web: http://www.tettnanger-krone.de/

"Where do I start? For a traditional inn I found it very nice and modern furnished. The cutlery has Crest monogram and on the tables are fabric napkins that I find very beautiful. The beer is served in stone glasses and was really nice, very tasty. The food was just great from the appetizer, salad and main course. I haven't eaten so much bourgeois for a long time! Here the cook / cook mastered her craft and that made me really fun, I was more than enthusiastic!!! The friendly and accommodating staff has rounded off the visit. Thanks for the culinary evening and many greetings in the kitchen, I will highly recommend you and of course was not the last time with you."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Hauptgerichte

Dessert

Salades

Soupes

Soupes & Entrées

Pâtes

Escalope

Végétarien

Salate

Suppen

User User

Everything was very good. Food tasted super. We're coming back

Adresse

Afficher la carte

Avis

User
User

All at the table were satisfied and satisfied, my food was delicious,


User
User

Absolutely 5. The service was super friendly and accommodating, without intrusive or played. And the food was delicious. We'll be back.


User
User

The wild boar roast menu was picked up on the first Christmas holiday. With delicious soup and dessert. We all cost it very much. We like to come back. Voir le carte


User
User

We were at the inn over the weekend. A really great and warm service all around, beautiful rooms and a very tasty breakfast. Beer selection is particularly good. We like to come back.


User
User

The best beer I had on a trip to Germany. food was excellent; Chestnut soup followed by acidic lenses with smoked sausage and sparrow. My son had the onion soup and pig bell. deserts were superb; Chocolate pudding and apples with hazelnut. Extensive selection of local schnapps. The staff was friendly and attentive.


User
User

I was at the excellent hotel above this inn. The restaurant outside the terrace was very busy on summer night and I had to go for a table inside. The beer from the beer brewery on site is spoken very much for the reason for my... visits. The beer proved to be very good, like the delicious food of the service. You also have a selection of hop beer varieties, a local brewery nearby that brews in very small batches. The IPA bottle I had was excellent. Voir le carte


User
User

We sat outside under umbrellas and the house brews Tettanager beer. The waitresses wear traditional dresses, our waitress was friendly enough to make a picture with my 15 year old son. The restaurant sits right next to the original city gate. There's a lot to see if you eat outside. See if you can locate the pigs of Tettnang. The food is traditionally German with Speatzel and Steak, salads with pickled vegetables, Snitzel and Brezeln. A nice atmosphere, in the evening we were playing a traditional German Opah band. The food is very good and cheap.


User
User

Where do I start? For a traditional inn I found it very nice and modern furnished. The cutlery has Crest monogram and on the tables are fabric napkins that I find very beautiful. The beer is served in stone dishes and was really nice, very tasty. The food was just great from the appetizer, salad and main course. I haven't eaten so much bourgeois for a long time! Here the cook / cook mastered her craft and that made me really fun, I was more than enthusiastic!!! The friendly and accommodating staff has rounded off the visit. Thanks for the culinary evening and many greetings in the kitchen, I will highly recommend you and of course was not the last time with you.


User
User

Where do I start? For a traditional inn I found it very nice and modern furnished. The cutlery has Crest monogram and on the tables are fabric napkins that I find very beautiful. The beer is served in stone glasses and was really nice, very tasty. The food was just great from the appetizer, salad and main course. I haven't eaten so much bourgeois for a long time! Here the cook / cook mastered her craft and that made me really fun, I was more than enthusiastic!!! The friendly and accommodating staff has rounded off the visit. Thanks for the culinary evening and many greetings in the kitchen, I will highly recommend you and of course was not the last time with you. Voir le carte

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table.
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

  • W-lan
  • Kellner
  • Carte
  • Parkplatz
  • Menu
  • Romantisch

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Zum Landwirt

Argentalstr. 41, 88069 Tettnang, Baden-Wurttemberg, Germany, Lindau

Carte • Suppe • Grill • Deutsch • Fleisch


"With my brother-in-law, I drove by bicycle many years ago. At that time, of course, “only” for a strengthening beer or something... Heuer “discovered” my wife of this house and presented her wish to return to the Lake Constance on the last day. Good-bourgeois on the first day and now good-bourgeois on the last day. So the circle was closed, I thought and agreed. In Laimnau we were also in the last two years. At that time in the Pizzeria Zer09 with absolutely bounded pizzas and very decent pasta. Unfortunately, there is no more the house to my greatest regret. It seems the pandemic, whatever, has not survived. Whether the successor, whom we saw and who is also an Italian, continues in this class, will probably only be found next year. At any rate, this year was the first to become the 100m-long “farmer”. The chatty, weeping free-seat was still very welcoming but for our regret there was no free table at our arrival. We were very kindly greeted and we were left the choice under the free tables in the generous interior. Yeah, it was quite cozy inside too. Urig rustikal had liked it well. The cards were taken to the table by our service maid ( Bon: Eva) and we were asked if we already knew or prefer to.... We knew. A specific (0.25 to 2.80 , a mineral water (0.25 to 2.30 and a wheat beer (0.5 to 3.90 were ordered and soon delivered well cooled to the table. The cards were in the form of a clamping bar with inserted sheets. Look at something more original. There was much talk in Swabian. Translating to Hochdeutsche for the so-called Touri. In addition to the classic Kässpätzle (when the Lake Constance is truly omnipresent, I would not be surprised if it did not even have the mosquitoes in Lindau in the program, Schnitzel and Rostbraten. But even a few more fancy dishes, which are not found on the cards so often nowadays. Siedfleisch is rarely seen on the maps of the inns. Sour beans with g’smälzte Spätzle or Katzagschroi (fried potatoes with paprika, onion, beef, eggs I have not seen since childhood, but in particular the beans have not been missing; My dear was it after “Landwirts Schlemmertöpfle” (17,90 pork medallions on beetles with cream sauce While I warmed up for the classic SchniPoSa (9,10 3,50 6,80). Yeah, that's a little bit after the modular system. However, as the prices are within the framework, I see this quite more relaxed than elsewhere. After the order, there was a table outside and we asked Eva to move the place outside, which was absolutely no problem. It just went outside. There was a trace of nicer sitting. Perhaps not necessarily more comfortable, as it were wood-planned gardening sets, but it was well maintained and nice. After a pleasant time our dishes were applied. First, the salad as a small walkway. And he was just the way you wished him in such a house. Various salads with separate dressings. Even the “Bodebirresalat” (Kartoffelsalat could like it here. Also the leaf salad covered with fine spicy vinaigrette. Krautsalat here with a significant proportion of cumin (I thought about manowars but in a total interplay that knew to please and did not stress the cumin over a fee. A great salad plate as you like to see him. The Schlemmertöpfle came, in the name, in a cashier roll, with its hood of roasted onions looked very enticing and did not smell less inviting. The medallions were pleasantly tender and really good. The beetles provided with great spicy cheese and the cream sauce was wonderful. Whether the cream sauce has now been made itself or up to a certain degree has also been included steps from outside read not taste out. And then it fits. Everything in itself is harmonious and beautifully spiced. The Caesareans were not good, but that did not deteriorate the positive overall picture, because my wife does not make a war of faith; However, it would have been better if the sheer amount of cream sauce had been separated. Not that she wouldn't like it, but Kässpätzle likes to try something so bit free. Finally, it was in the map. The two carvings were added to the overall picture. Here too a very good choice. They were well spiced, wonderfully tender and surrounded by a beautiful and matching panade. There was eaten until it was no longer fun or. the plate was empty (with the fun usually stops by itself. The pommes were pleasantly thick and could therefore keep the good heat in their soft core surrounded by a crispy crust for quite a long time. Important to me, since Pommes are somehow no longer edible for me from falling below a certain temperature. So I never enjoy them, and then let them stand, but they were emptied quite far. One word to the sanitary area. This is just as everything in the house. He's wheelchair-friendly, but he's not. The ladies decorated the walls with painted panoramic pictures. My wife told me about this and I was curious about what the gentlemen had to admire. Well, what am I supposed to say, there was probably a publishing “artist”. Present. This was a good return and will certainly be repeated at one of the next lake visits."