Munich, connue pour son architecture historique et ses jardins à bière animés, est célèbre pour des plats comme la Weisswurst, les bretzels et le copieux Schweinshaxe.
Grill • Fusion • Abholen • Japanisch
"We were in this place for the first time before the second lockdown due to the good reviews and were not disappointed! As an appetizer there were the Satay spits with peanut sauce and the Beef salad. The main course was Ente Curry. Both the first and the main food have tasted us very much. In summary, a great value for money with great service. We'll be back."
Falafel • Fastfood • Arabisch • Vegetarier
"Tastefully, most of this is a pleasure. The portions are an appealing and saturating dimension.The chairs are very cozy and the distance between the tables I find extremely appropriate. There you get no trace of how to dinate sardines in the can evening.The waiter worked straight, well-kept and nice.My husband and I also find the prices full of Fair."
Pizza • Grill • Fleisch • Getränke
"we visited this locally during the lunch break. I guess you can eat here well and quickly. I'm sorry that didn't happen when I was visiting. we waited quite long. we had a bad day; in the kitchen there was a lot of confusion. the service apologised at least and was otherwise not to be objected. the card is very big. There was also a lunch offer. when one reduced to it, the decision was easier. eating was okay. nothing special, but all times better than kantine"
Pizza • Kaffee • Mittelmeer • Europäisch
"Per la prima volta sono entrato in un ristorante italiano in Germania. Purtroppo quello che temevo si è avverato. Ho preso una pasta aglio e olio scotta, senza sale e fatta con gli spaghettini. Anche la carne di secondo era abbastanza squallida e insapore. A condire il tutto camerieri non italiani che apostrofano i clienti secondo il più bieco stereotipo (paesà piuttosto che ciao picciotti)."
Wein • Fisch • Pasta • Mittelmeer
"Je viens de dîner à la Trattoria Porto Cervo, un restaurant largement soutenu par les habitants de Munich et à distance de marche de notre hôtel sur la Nymphenburger Strasse. Les tables sont joues par bajoues, mais nous avons quand même pu, par miracle, obtenir une réservation pour pm sur un .."
Tee • Käse • Vegetarier • Französisch
"Wir haben zu unserem Jahrestag das 4-gängige Menü mit Weinbegleitung gewählt und wurden nicht enttäuscht. Jeder Gang und Wein war top und wurde kompetent und charmant erklärt. Sehr angenehmes entspanntes Ambiente und top Service. Wir kommen wieder!"
Pizza • Pasta • Eiscreme • Vegetarier
"We’ve eaten here as a couple twice in the last week and enjoyed our main meals. First night we could only get an indoor table and was so hot it became unpleasant. We were beside a table who had a very annoying child whose family...were hiding a toy in various parts of the restaurant. It would have been appropriate for the staff to remind this family they weren’t the only ones there and to be respectful that others were out for dinner not at a playground. We felt sorry for the staff as this child was running all over the place. We tried the lasagne which was good and a decent size serving. Also tried the pasta which was lovely and fresh, tasted freshly made with very nice sauces and we were able to omit ingredients we do not like. Had the grilled salmon also which came with vegetables. The salmon was a bit over cooked for my taste. Had the tiramisu which was average, too dry and a chocolate soufflé which was underwhelming, needed berries or ice cream not the sickly chocolate sauce that came smeared on the plate. Moderately priced menu. Waiter very pleasant the first night, different waiter time not so friendly. Over all a good meal, enjoyed being at an outside table on the occasion."
Wein • Bier • Pizza • Pasta
"The service was very good. We had salad, beer and a pizza. The small salad was large. I expect the regular salad might be enough for two. The pizza crust was excellent. We ordered mushrooms. They were great, but the sauce was pretty bland. The music was annoying, local German pop music that was pretty terrible and too loud to ignore. Our waiter took a break and smoked right outside the door which blew right back in on our table. Still, for under 20 EU for two, an inexpensive evening. The bland sauce was the killer."
Tee • Pizza • Italienisch • Lieferdienste
"BEST PASTA AND TIRAMISU! So good homemade fresh pasta I have really never eaten and the tiramisu is not too surpassed in fluffiness and I can allow me a verdict as I test as a vegetarian and lover of ital cuisine almost daily and even know all Italians in Munich :D service also top- the waiter was on zack, funny and nice, so it must be! New favorite Italians <3"
Mittelmeer • Europäisch • Griechisch • Meeresfrüchte
"I'm gonna go out and eat in the kalypso. But you should stick to the classics where you can't do much wrong. gyros etc. we have decided to go back to the kalypso after our last visit. that is 100% at the service. the problem is that all employees of the kalypso are more insane self-acting, who do not care that it pleases the customers as they come cool. the last time we were there we got a 2 person table with 3 people, where you couldn't eat partout for three. when we asked for a bigger table, we were told that "yes are not stupid and on a Saturday night you want to leave a place free." After we asked again, the answer came "you don't have to discuss with me either. this is like at the casino. at the end always wins the bank". so three times before was never a worker in a restaurant to me. we then took this as a start and went. umd ie ecke there is a really good Greek restaurant "ola kala", where you are also treated nicely. eating is better there. we have landed there in the evening and will never go back to the kalypso, we now know that there is a much better gree right around the corner gitb."
Mittelmeer • Europäisch • Italienisch • Meeresfrüchte
"garden and locally decorated at this magnificent place very beautifully equipped and tastefully decorated. In the interior we used to like better - especially the terracotta-coloured walls and lamps radiated more warm than the current expensive but pseudobaroque wallpapers and wall decorations. it is always very full and therefore also extremely loud! so don't get to know anything for a lasy couple night for the first. service different - times flott and attentive, then again you were ignored at another evening (dry reservation) 10 minutes to order anything. Some waiters are simply arrogant - especially women's groups opposite! often only eaten - small special wishes (pepper mill) are not taken into account or forgotten. then again - at the next day visit - one tried very much.Smoothly to make what is the original for it, because we are among the masters.Essen often of very different quality. from great to loveless. the business is running in this ambiente stall by itself and the most important seems to be the turnover - not the personal feeling of the guests.In other words, we like this locally - it is somehow an institution and you always meet well-known!"
Pasta • Pizza • Fleisch • Europäisch
"Waren gestern den 20.10.2023 zu viert essen. Zu viert 173, Euro bei vier Hauptgängen Fisch und Pasta Live Cooking zwei Salate und jeweils drei Flaschen Wein und Wasser. Wo bekommst du dass noch in München?! Fairer Preis : Super gute Laune Typen, der Fisch perfekt, schön saftig und auf den Punkt gegrillt. Der eine Stern geht weg weil das Gemüse leider nicht gewürzt war, aber der Rest wie gesagt sehr sehr lecker: Wir kommen definitiv wieder!!"
Wein • Bier • Gäste • Mexikaner
"as in other shops whose honor I had to visit, the load from outside looks rather inconspicuous. by the door you will be teleported into a diner of the "good ol' days". the service serves in petticoat and uniform of the 50’s (beautiful with white naval on the head). who wants to eat up in a candle-lit restaurant is wrong here. but who, as I like grilled, fried eating, with rockabilly music from the loudspeaker, is and will come to his expense here. eating is handcrafted and tastefully at high level. the service nice and accommodating. the ambiente not only looks thrown together but emphasizes the "coke 'n roll" style. I can. every one of the expressions of the international cuisine is really well-received here. can only recommend. P.s.: reservation is a well-meaned advice. were there on a Monday evening and it was booked."
Wein • Bier • Suppe • Fleisch
"Wir waren mehrere Tage in München und wollten als Thai-/Deutsche Familie gut Thailändisch essen gehen. Wir wurden leider richtig enttäuscht. Die Gerichte waren geschmacklich sehr schwach und die Qualität der Produkte hat uns ebenfalls nicht angesprochen. Dazu kommt noch das Preis-/Leistungsverhältnis. Die Gerichte sind Hochpreisig und die Portionen sind nicht angemessen. Wir gehen in Berlin, denn da sind wir Zuhause, mindestens zweimal im Monat in Thai Restaurants und können als Thai-/Deutsch Familie sehr gut beurteilen, ob die Gerichte in Thai Restaurants qualitativ gut sind. Leider war das bei unserem Besuch im Lemontrees in München nicht der Fall. Wirklich schade für das viele Geld was wir dort gelassen haben. Wir wollen den anderen Bewertungen, die das Restaurant gut bewertet haben, nicht zu Nahe treten. Sie sollten aber mal gute Thai Restaurants recherchieren. Denn dann werden sie krasse Unterschiede feststellen. Die Restaurantbetreiber sollten sich nicht auf ihre Stamm- und Zufallskundschaft ausruhen. Es gefällt uns selbst nicht, dass wir das so schreiben müssen. Ehrliche Kritik ist uns aber wichtig."
Tee • Käse • Pasta • Pizza
"Was uns gestern bei unserem ersten und auch letzten Besuch im Da Ugo passierte ist wirklich oberste Abzocke. Wir waren stocksauer, aber auf unsere Beschwerde wurde kaum eingegangen. Wir bestellten (als Vegetarier) beide die Pizza Abruzzo Bello ohne den Schinken, dafür mit Zwiebeln bzw. Rucola...In der festen Annahme den Belag lediglich getauscht zu haben. Auf Nachfrage nach dem Belag "Tagesgemüse" bei der offiziellen vegetarischen Pizza konnte man uns nicht sagen was drauf kommt. Also wählten wir obige Methode um unseren Wunschbelag zu bekommen. Die Pizza kam, recht zügig sogar trotz vollem Lokal, der Service war nicht besonders gut oder zuvorkommend aber auch nicht schlecht. Ambiente ist auch gemütlich. Der Blick auf die Pizza eher ernüchternd. Kaum Belag drauf. Wirklich dran vorbei geflogen. Schade. Der Teig aber geschmacklich 1a...naja, ok, dachten wir. Schmeckt gut, wenig drauf, aber lecker...Wirklich satt, Fehlanzeige.Der kracher kam dann mit der Rechnung. Uns wurde der volle Preis der Pizza Abruzzo Bello inklusive dem abbestellten Schinken zzgl. Extra Belag berechnet. Siehe Foto. Wir reden da von 10g Rucola für 1,60 € bzw. Einer zwiebelscheibe 0,60 € extra. Wir haben uns vorne beim Chef beschwert, es hat ihn aber gar nicht interessiert. Wir hätten den Schinken vielleicht für den Hund nachfordern sollen...Ich bin wirklich sehr verärgert über solche Handhabung in der Gastronomie. Hier gehen wir nicht mehr essen!! Wenn es am pizzabelag scheitert... Da ist doch der Einsatz wirklich gering gegenüber der Einnahme!! Verstehe es nicht."
Steak • Grill • Gäste • Amerikanisch
"Fantastic dining experience from start to finish. I told them I was coeliac when making the online reservation, they called me a few days before the dinner to go through their safety protocols. Knew exactly who I was when I arrived, explained a dish modification before I even brought it up and generally were just very knowledgeable and friendly. Burgers drinks were superb as well, lots of options and honestly best gf bun I’ve ever had and the burger itself was great! Would really recommend :"
Wein • Fisch • Asiatisch • Vegetarier
"I rarely write bad reviews. I usually give my opinion in person if I think there is a problem and let the problem be solved. But this time it seemed to not work. Google pho images. The pho at this restaurant does not look like those images. A couple sprigs of greens, ONE tiny lime piece, no sprouts, a tiny amount of meat, one sauce. Very few noodles. Mostly liquid. 16 euros for that! Pho ingredients are inexpensive. There's no excuse. The server never inquired until removing the bowl. The fact that there was a championship football game on made me cut them some slack- but really- there were very few tables filled. I don't think my server cared about what I felt. My meal- grilled fish with mango salad on top was quite tasty."
Wein • Kaffee • Europäisch • Vegetarier
"We used to frequent Mezzodi quite often in the past. First because we live around the corner, second because it is a nice place with atmosphere, nice selection of wine, decent food and capable service. Last year some of the staff left to open up a new joint next street and Mezzodi went down. The place is still nice, food decent, wine selection nice. Service wasn't to great in the past but most of the time ok. But after the change in personell service went down to lucky punch. If you are lucky and they have some kind of lets-do-good-service mood, it is a great place to spend a relaxed time. Unfortunately these moments are rare. Staff focuses in general on checking the music and putting it on high volume, or chitchatting with each other about whatever, or getting news from some regulars about the newest gossip of the neighborhood. Guests are third or fourth priority.In case you get the attention of one of them you might be lucky to get someone who is friendly, knows details about the wine list and gives good recommendations. You get attention of the wrong person, you can give yourself advice. Risk is high to get the wrong person who gives you the impression that your wish to consume some more wine or food is a real challenge for them and they only satisfy your wish because of their generosity. Honestly, I do not want to go to a place in the knowledge that the service might be capable or not. Attentive or not. Message to the owners: improve the quality of your service dramatically. What keeps your income steady right now is the location and the patience of the people who live in the area. But competition is high in Haidhausen, things can change rapidly."
Europäisch • Mittelmeer • Vegetarier • Italienisch
"the owners celebrate their 20-year-old (twenty!) jubiläum from the 19th april to 15th mai with a special 4-course menu and should be in this time in the city, we recommend them to visit them! we love this place and its very special atmosphere, created by sergio and its happy team. excellent food, great service and a good value for money, especially for the lunch menu. This time we had the tortilla di vitello con carciofi,burro e parmigiana - delightful!, followed by a duetto di pesce all griglia su spargel con palate euntelle!"
Käse • Fisch • Grill • Fleisch
"we have already been aware that Cypriots go to the Greek/Turkish direction, in the case of the tavern kyprios clearly direction Greece. the restaurant is located in the middle of a residential area and surprisingly you could find some parking nearby under the week around 19 clock. a little wild looked out the hustle around the terrace and this little chaotic impression continued inside. this was mainly due to the extremely many deco. the niche that was meant for us is probably intended for 8 people. we found 10 people and it was just ok, but good if the slip in at the back then, the best not to get up in the 2 hours. our waiters have been nice and relatiw flott. we have also been given the menu that is quite clearly held. on demand we also got the tagsmap. the has kept some great surprises ready. but also the standard card had to offer a few dishes that I have not seen before on a map. to the appetizer I shared a mixed cold-warm appetizer board with my man (10,80€) and an octatopus salad (5,90€). the plate was plentiful and very good. 4 pasty, baked zucchini and aubergine, cheese, filled paprika and wine leaf and beans/paprika salad. the octopus salad was brilliant, a large portion and very delicate and simply delicious. the waiting period for the appetizers was still quite short, so it took a lot longer with the main dishes. the restaurant was also full and there were other large groups. for the bridging of the waiting period there was a ouzo :-) at the main court fell my choice on tawas (scarried bark with tomato and cumin with supplements - 11,90€). in principle it has been a gulasch and it was really very good. large portion, very delicate meat. the caraway taste only very easy. the inlay plate also did not leave any wish open (seed, kartoffels, sworn vegetables). I was then allowed to try the loukoumades, very fine. and a very large portion. that then brought a problem in the short term because no EC card payment is possible. but it worked out everything by giving birth. small deductions in the B note, but the most important (the eating) was simply great and therefore rounded up 5 stars."