Drunken Cow - Carte

Gabelsbergerstr. 58, 80333 Munich, Bavaria, Germany

🛍 Steak, Grill, Diner, Barbecue

4.6 💬 8322 Avis
Drunken Cow

Téléphone: +498954356230

Adresse: Gabelsbergerstr. 58, 80333 Munich, Bavaria, Germany

Ville: Munich

Menu Plats: 35

Avis: 8322

Site Web: http://www.drunkencow.de/

"Fantastic dining experience from start to finish. I told them I was coeliac when making the online reservation, they called me a few days before the dinner to go through their safety protocols. Knew exactly who I was when I arrived, explained a dish modification before I even brought it up and generally were just very knowledgeable and friendly. Burgers drinks were superb as well, lots of options and honestly best gf bun I’ve ever had and the burger itself was great! Would really recommend :"

Birgitta Birgitta

All burger sauces are gluten-free, the gluten-free buns are heaven! Best GF burger I’ve ever eaten!

Adresse

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Avis

evadej
evadej

Amazing burgers and drinks. Gluten-free options for everything with a nice bun. Amazing service and nice staff. Would for sure recommend!


Klaudia
Klaudia

burger and very cozy atmosphere. the cocktails are also highly recommended. the personal is nice and well trained. always come back here.


Hansjörg
Hansjörg

super big load. the best cocktails and delicious food. kevin is the best waiter! try the mango basilikum smoothie cocktail. one of the best cocktail locations in the mouth! Voir le carte


Becky
Becky

very delicious food and the service is very friendly. you will be served very quickly and you will be very friendly. I can recommend the local anyone who is a friend of the good and tasty eating.


Tina
Tina

sensational offer that even vegetarians will be really good. feed and drink in absolute perfection, looking for the special will. service also price suspicious! only the noise level is somewhat more necessary :


Michele
Michele

here are very tasty cocktails, which is why I am very often at the weekend. the cocktails are not too strong or too weak. you can drink 2 of them without being completely drunk. the atmosphörn in the local is also very bad and the music in the background I like very well. Voir le carte


Hedwig
Hedwig

cool bar in a few minutes, where I am more often on the way at the weekend. the bar is always well filled at the weekend, which is why always a good mood in the bar and you can always get to know beautiful people. the drinks taste good and they are not overly expensive. they will be quick and friendly so they can't get away from a good evening.


Hansjörg
Hansjörg

in the drunk **** there are good burgers in a relaxed bar. the service was nice and tried to bring our orders to the table as soon as possible. unfortunately my burger was only lukewarm. the overwhelming assessment of my support could not fully understand. a cool name, but unfortunately the overall package has not convinced me yet. a second visit and a new chance, but I'm not definitiw.


elenamariadaniela
elenamariadaniela

Fantastic dining experience from start to finish. I told them I was coeliac when making the online reservation, they called me a few days before the dinner to go through their safety protocols. Knew exactly who I was when I arrived, explained a dish modification before I even brought it up and generally were just very knowledgeable and friendly. Burgers drinks were superb as well, lots of options and honestly best gf bun I’ve ever had and the burger itself was great! Would really recommend : Voir le carte

Munich

Munich

Munich, connue pour son architecture historique et ses jardins à bière animés, est célèbre pour des plats comme la Weisswurst, les bretzels et le copieux Schweinshaxe.

Catégories

  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Grill Viandes succulentes et légumes frais parfaitement cuits sur une flamme ouverte, offrant des saveurs riches et fumées. Savourez des steaks tendres, des burgers juteux et des brochettes marinées piquantes, tous grillés à la perfection pour une expérience culinaire inoubliable. Voir le carte
  • Diner Les dîneurs classiques servent toute une gamme de plats réconfortants copieux, allant des petits-déjeuners servis toute la journée et des hamburgers juteux au pain de viande maison, milk-shakes crémeux et tartes américaines classiques dans une atmosphère chaleureuse et nostalgique.
  • Barbecue Savourez les saveurs fumées et juteuses de nos délices barbecue. Des côtes tendres au porc effiloché succulent, chaque plat est grillé à la perfection avec nos sauces emblématiques, offrant un véritable goût du paradis du barbecue.

Commodités

  • Kellner
  • Mitnahme
  • Carte
  • Fernsehen
  • Menu
  • Volle Bar

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"This restaurant has a very informative homepage! The pictures and descriptions of the food very appealing. Vietnamese and Thai dishes and sushi are offered here. At noon very cheap offers, but also the prices for evening are still ok. When I read that a lot of value is placed on fresh ingredients and preparation, that sounds promising in any case. The images from the local area also made me positive. I chose the place to eat there with a group of 8 people. But I'd rather go to the number safe and wanted to make a small pre-test today. When I stood in front of the place, I remembered that I've been here a few times when it was the Mistura Tropicana. I had this from the ambience and the temperatures but not so good memories. It has changed visually but very positively. Much dark wood and also dark tables, chairs and benches. The walls in a beautiful cream yellow. In front of the windows the green curtains are a beautiful color pick. As usual in more and more restaurant 's, the bar is illuminated indirectly with LED, here in a green. My accompaniment didn't find it too good, but I did. Only disturbing for me was a bright, bright metal tree in the entrance area. I don't think it's the rest of the place. LEIDER was very cool. The oven was probably turned on quite late. It became a bit warmer during the evening. Nevertheless, I would strongly recommend a cardigan here. The tables are very nicely covered and there are small floral decorations and tea lights. But they only burn at the tables that are occupied and that was only our table at 6:00. At about 10 a.m. there was another couple, otherwise the place remained empty. The service was super friendly and super attentive and yet with restraint. At dinner I did not discover my beloved Bo La Lot on the map, a pity! So my choice fell on baked Wantan (3,90€) that are made themselves. They were already at the table. That really went very hard. But they were really made themselves. The filling is quite captive/compact (I lack the appropriate word to describe it better, but well tasted. They were very crispy. Sweet Chili Sauce also tasted good. We didn't have to wait long for the main courts. Once roasted rice ribbon noodles with chicken (10,50€ and once red curry with tofu and vegetables (9,50€ . Great that they are placed in bowls on a small tree, so the dishes are warm longer. The dishes were served in beautiful bowls. Only the parsley as decoration is already very retro; taste also very good. Vegetables had a slight bite. Beverage prices: 0.4l water for 2.50€, soft drinks/choices 0.4l for 3,50€ and wine 0.2l for 4,00€. And unfortunately again here the beer is cheaper than a soft drink: 0.5l for 3.50€. Our desire for separate invoices was met without any problems and we were offered an espresso or schnapps etc. Here we liked to pamper with a plum wine. There are still a few small comments: Sushi is not available for the next 14 days (Sushimeister has vacation we only experienced on request, I would have liked to know as an info if the menu is handed over toilets are in the basement, so not disabled. However clean, although very 70s The customer parking places are not freed from snow (request: obviously the evaluation was read, because at the 2nd. Visit was the snow cleared A few words to the 2nd visit with 8 people: The place was not overly crowded again, but there was a birthday party in the basement that had only made karaoke and from 20/20.30 we went up to the restaurant for dinner, but we had just been in the break. Service very nice and friendly. Beverages and food were often served only from one side and we guests should then pass on, we all found a little disturbing. Better 4 guests from one side and the other 4 then from the other side. There was Krupuk. Afterwards we still have mango with a mixture of salt, garlic, chili and shrimp powder get VERY sharp, interesting and tasty. In addition, candied ginger (also delicious . All ordered dishes have been good and very good! Only the fact that Pangasius was panned in the Rotcurry was not so beneficial. Because he was covered with redcurry, the panade was very soft and gly. Either I got to serve it separately from each other or better: use Pangasius nature. In the menu there was no indication of panade. Portions all very big! Service and food have definitely convinced me and I also like the ambience. (Okay, except on the flashing LED tree."