Il Mulino - Menu

we had a great dinner in the open and enjoyed a refreshing aperitivo, a very tasteful san Daniele ham and a delicious pasta. we closed with a dessert variation and a grappa. perfect night

top restaurant with very good service the pizza has delicious tastes very great service facility is a bit old fashionable but otherwise everything has been fit we come back thank you for everything!

at the simple order you can see the master !! appetizer, rigatoni arrabiatabe I don't get better in italia, main food tagliata= perfect as I wanted! deserves friendly and flott ambiente very nice, publikum mixed and good

very good Italian cuisine, great organized. after the rain we had to relocate in the middle of the menu order. the service has processed this without any problems. later we were allowed to smoke more than a hundred outside and the chef has opened an outstanding red. eat impeccable, some order did not arrive correctly. in total but very good. absolutely reserve!

I visited this restaurant for a business dinner and eating was delicious typical Italian cuisine. all the dishes we tried were of very high standard with a lot of taste and were presented beautifully. one of the guests was vegetarian and the available selection was very impressive. the service was typical Italian with a very enthusiastic and expert waiter, I would definitely come back!

yesterday once again eaten in il mulino on the beautiful terrace to evening.Gambas with fried cervical seedlings as appetizer, then sea tongue from the grill (always super good) and calf liver with pears (perfect fried) and to dessert the very plentiful mixed dessert plate (5 different desserts) all very good as always! the service fast, friendly and attentive! to the conclusion there was a limoncello and grappa on the house! a beautiful evening at high summer temperatures. We always like to come to one of our favorite Italians in a little bit!

there are times in the dunes and my wife doesn't like the Bavarian/Alpinian cuisine. ergo after italian gegooglet (tripadvisor) and the quality of the choice had. finally landed in the il mulino, as from userem hotel best accessible with the ubahn. a good decision! quite heavily visited.At the Kaiser weather in the juni on the terrace get a table. very attentive service, rich menu, beautiful ambience. Decided for day recommendations.Deserts: 1x crimp mushroom burrata, 1x burrata sa daniele ham. Both very tasty! main dishes: 1x kalbsleber m. williamsbirne (class), 1x risotto m. spargelzum clusion still the obligatory espresso and finished was a perfect culinary evening. finally 2 grappa to th...

yesterday evening we were randomly pushed onto this restaurant and decided to try it, it looked very good with a great outdoor terrace and was quite full with people. it was a great experience - eating was super tasty and authentic! we had two teller pasta - with truffles and with vongole and both were 10, it really felt like it was made in italy. I have read in some comments about olive oil in dressed - I think that is quite traditional for the Italian cuisine and much better than heavy sauces. we had something wein (also excellent) and the service was super good, nice waiter and everything else was great. yes, the prices are not very low, but at least they pay for a qualitatiw high quality...

friends of us have recommended this Italian restaurant mainly because of the beautiful terrace. they were right. although very tightly chaired, the terrace is beautiful and romantic and we really enjoyed the environment. unfortunately the kitchen has not fulfilled our expectations. we have ordered spaghetti vongole, steak tagliata (tagliata di manzo) and a pizza. the spaghetti vongole tasted fad and were almost unhurried, nothing special at all. according to the menu, the steak tagliata consisted of rinderentrecote, it was a bit tough and also not very tasty. a total disappointment was the pizza: very fatty and oily, since much oil was poured over it, along with a floppy pizza base. one of t...