Holzhäusl - Menu

holzhaeusl is in beautiful stand alone building with a very good Bavarian decor, a hearty Bavarian menu. the personal is inspiring and friendly. I had beer and special.

Yeah, the wooden skin. Great food. Wine recommendations fit. And an amazing selection of bums and liqueurs. Very cozy terrace just past and order the Sachsengedeck in the afternoon

the meat is simply excellent! salat is also very good. the place is typical of a Bavarian experience and the entire environment is simply very comfortable! the staff is very friendly and you feel very well maintained! surely a place they remember and visit. when they're back in town!

Gemütlich, urig und meistens sehr gut besucht! Küche bietet hohes Niveau, Präsentation der Speisen top. Service aufmerksam. Unbedingt vorher reservieren! Comfortable, quaint and usually very well attended! The kitchen is of a high standard and the food is well presented. service attentive. Be sure to reserve in advance!

You can eat very well in the wooden hen. The dishes are varied and very tasty. Prices are slightly elevated, but in the area with 4- and 5-star hotels and guesthouses this is quite normal. Amazing is the huge selection of spirits. The decor is also cozy (rusty), only the constant folk music can sometimes disturb something.

Ganz tolles und freundliches Service, Der Zwiebelrostbraten war sehr lecker, die Bratkartoffeln waren super jedoch ist die Portion nix für große hungrige Männer aber das kann mit einem warmen Apfelstrudel gut gemacht werden Very great and friendly service, The onion roast was very tasty, the fried potatoes were great, but the portion is nothing for big hungry men but that can be done well with a warm apple strudel

we have friends for dinner in hozhaeusl on 13th and 15th October 2016. the owner peter Grabner is an excellent host. all meals served were very delicious and well presented. recommend the following items in the menu. Soupen: gulasch suppe, stein Pilzcreme mushroom and leberknoedel. leberitis . main courses: surbraten marinated pork; cleansed truthahneintopf; rinderroulade beef rouladen; , hirschgulasch deer goulash and rugged forelle smoked whole trout. beer and wood fruit.

The first day, my husband and a friend went there for dinner and after 1 hour the waiter came to appologise because they had forgotten their order. Today we had dinner there and was fantastic. We can recommend the ceps dumplings and the steak tartar....Yummy. Service was today friendly and fast. We recomend to make reservation, specially on weekends. We had 1 starter to share, 2 main courses and soft drinks. No wine and no desserts and the price was 45€. Good quality though.

we were recommended because the place where we lived does not offer good quality food and we were very pleasantly surprised! we went during the white asparagus season, so all a variation of it and it was all nicely cooked. the staff was friendly and helpful and the atmosphere was relaxed. I went out menu with my order that was no problem at all. several different weeping through the glass, so we all had different that fit us perfectly. beautiful place and will definitely go again next time I am in griesbach golf.