Téléphone: +442077003670
Adresse: 235 Holloway RoadN7 8HG, London, United Kingdom
Ville: London
Plats: 14
Avis: 21391
Site Web: http://www.el-rincon.co.uk/
"everyone who really likes to eat realizes that they cannot compare all culinary experiences to the same criteria. they go to the dorchester for decades, intrica, silver service and a feeling of lots of money well spent; they go to le mercury for atmosphere, simple French dug, and a feeling of joy to change from £20. el rincon quiteno is all of the following: authentic, tasty, friendly, inescapable, peculiar, institutional, (quite) cheap, unmistakable, domestic, addictive, changeable, disorganized. if I had this thing in an hour at nando, I would go. but it’s not nando’s, it’s not the dorchester, it’s not even le mercury it’s in this category that is so rare that they also need to search it in the English capital. it is small, independent, domestic spun, immediate, niche, immigrants cook. I used to live on the holloway road to explain a bias against el rincon. but it characterizes everything that makes this area, what it is, the colorfully proud affirmation of its South American (ecuadorean) rooted over any wall, just punctured by arsenal fc. there is a counterplace serving chickens and cattle emaniada beside bacon-sarnies. it is the Nord-London-Einwanderer experience, which is small in iconography and in food. over five years of regular return there, with family, friends, with big groups and occasionally only on my own, the menu has changed only a little. the food is essentially ecuadorean, but there are Argentine (parrillada) and Bolivian (pork fricassee) inclusions and my better traveled friends who know South America and South America food were always enchanted by authenticity. all meat dishes are excellent, and tend to be big too. the parrillada is even a good business for two, but it is a good meat. I had also made bream brilliant there, and a stock option that they do well are the sorts of aroz. for me, however, the extreme triumph at el rincon is the series of suppen. the friicassee is above all the only tasty dish I've ever eaten, and I really mean that. as a small local restaurant that cooks to home, and with fricassee is a dish that takes a long time to prepare, they don't always have it available, so I complained: if it is available, they do themselves a fallen and damn well order it immediately. it consists of a salty, paprika loaded broth with a large sponge in it and huge mais. some of the waiting employees can hardly speak English. which indicates that a large part of the customers does not, and what does that say? If the Spanish part of North London protects this place, it is the next thing they bring to the right. not that everyone wants the real thing, or that the real thing in and of itself the best way to eat, but for all bleedings about wahaca's street food rights, they are looking for Mexican customers and wondering what they are doing. if they want to eat South American in london, they tend to get Rodizio-style places, expensive steak houses and others. so they should celebrate el rincon to be exactly the triumphant that it deserves, welcoming, unique and above all very good eating. it will be like no other meal they have this year, and they will change from their £20 again."
Menu - 14 options
Tous les prix sont des estimations.
Risotto
Risotto crémeux préparé avec du riz arborio al dente, champignons frais et parmesan.
Helen
friendly Latino spot. always welcome to this excellent place. parillada for 2 is a lot.
Adresse
Avis
Barry
Une autre journée très chaude si agréable de s'asseoir près de l'avant. Grande dorade et tempura
Arthur
random. determined to get a speckrolle here before the work, good value for a week with the chap very civilian, they go into today different chap, double the price, thank you for, adios
Jacob
we fought on el rincon after our trip to the emirates stage. the owner was so friendly and friendly and it really made our dining experience even more pleasant. we had 2 appetizers and 2 main thing and they were absolutely delicious. the ingredients are generous and seafood is really fresh. get the prawn ceviche with the fried bananas. great food!
Elsie
J'y suis allé avec mon couple pour une fête, nous avions un personnel très proche et serviable qui nous traitait très bien.Nous avons mangé quelques entrées et un plat chacun de délicieux plats équatoriens. Avec quelques bières pression vraiment savoureuses et fraîches et une bonne bouteille de Rioja, nous avons eu un très bon dîner, nous reviendrons à coup sûr !! Merci!
Ερίκα
I was told by the signs of £2.99 dinner deals and a milkshake bar, which claims their frozen fruits was fresh on the holloway road everyone would. and so I was deceived by the pedestrians who did not see the type to worry about food many of them for fried chicken. when my other bib afflicted me to brunch at el rincon quiteno in the morning, I was far from convincing that everything proves to be decent. I gave him a jump on the basis that my recent food route to holloway road cigansky ray and tibilisi was satisfied. no expectation. zero appetit. but wow! el rincon quiteno is a Bolivian/Ecuadorian deli, but they also serve freshly prepared...read more
Arthur
decent and plentiful eating. disappointing place in the holloway road. we had the ceviche and Bolivian pasty for starter, both very good and filling. the main thing from sirloin steak with onions/plant and rice and marinated deep fried pork ribs with boiled mais. Unfortunately, the steak, although I specifically asked to be medium rare, was far overcooked and could not be a sirloin cut. it just tasted like a cheap meat, but the aromen that had brought out the sauce were ok. nevertheless, a lot of eating on the teller what I always welcome. the pork ribs were much better than the sirloin steak, although they massive amounts of fat and some of the pieces were a bit too...read more
Ruth
The restaurant (well, it’s pretty much a cafe) is just a few minutes walk from Holloway Road station and when we arrived, the tables outside were already full of regulars who were chatting in Spanish – and I assumed they were Ecuadorians, which I thought was a good sign as to the quality and authenticity of the food Eventually we chose our starters: chorizo tortilla, chicken empanada and prawn cocktail. The empanada was tasty but disappointingly small, and only one. The tomato relish which came with it was spicy enough to burn off the roof of our mouths. My tortilla was delicious – a huge wedge of Spanish-style omelette, with slices of spicy chorizo layered through it. But prawn...read more
Sasha
Anyone who genuinely loves eating out realises that you can't compare all dining experiences on the same criteria. You go to the Dorchester for decadence, intricacy, silver service and a sense of lots of money well spent; you go to Le Mercury for atmosphere, simple French grub, and a sense of pleasure at getting change from £20 El Rincon Quiteno is all of the following: authentic, tasty, friendly, unassuming, peculiar, institutional, (quite) cheap, distinctive, homely, addictive, changeable, disorganised. If I got these things in an hour at Nando's, I'd walk out. But it isn't Nando's, it isn't the Dorchester, it isn't even Le Mercury it's in that category which is so rare you have...read mor...
Naomi
everyone who really likes to eat realizes that they cannot compare all culinary experiences to the same criteria. they go to the dorchester for decades, intrica, silver service and a feeling of lots of money well spent; they go to le mercury for atmosphere, simple French dug, and a feeling of joy to change from £20. el rincon quiteno is all of the following: authentic, tasty, friendly, inescapable, peculiar, institutional, (quite) cheap, unmistakable, domestic, addictive, changeable, disorganized. if I had this thing in an hour at nando, I would go. but it’s not nando’s, it’s not the dorchester, it’s not even le mercury it’s in this category that is so rare that they also need to search it i...
Catégories
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Meat Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable.
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Coffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
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Breakfast Commencez votre journée avec nos délicieuses options de petit-déjeuner, allant des œufs et crêpes classiques aux smoothies et yaourts sains. Parfait pour un repas copieux ou une collation légère du matin !
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Ecuadorean
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Wifi
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Amex
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Beer
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