El Faro - Menu

fast and attentive food abundant and well prepared for that I have been as a customer for more than 20 years.

rice, seafood, pastry and other dishes are very well eaten. but they had to have renovated the facilities for a long time, because they need to be.

I love this place, spectacular food and even better treatment. as long as I pass by Santa pola the lighthouse is mandatory stop. highly recommended 100!%

spectacular both the food and the staff ,trade 10 . if I had another option to put 10 stars I would tell them that 5 seem to me few. back safely, I recommend

the atmosphere is exceptional, its food and the staff is also. it would highlight homemade croquettes, its incredible seafood paella and the seafood in general. is my favorite restaurant, high quality homemade food. Today there are few places left like this

I can't stop thinking about those fries, that keel and the triangle. seen from the road doesn't seem like a big thing, but once there the thing changes. large parking, living room and clean. my menu is always the same, potatoes, keel, squids and the famous triangle. My underpants can't let the famous soup escape.

The truth is that we were very a drop in the restaurant is cozy although it is very large has several diners the parking lot is great the food we got all that happens that people gave a lot of light to the flying potatoes and the truth would not ask for them would enter the menu of 33 € and it was all very good and enough meals and the waiters very attentive we will go again

We've gone to eat this restaurant recommended by a countryman we didn't know. It's the typical place that, if you don't know it, it's difficult for you to get to it. said this has surprised us gratically, the lovely staff, the great service considering also that there were older people and the 10th meal. We've tried some very good squids that it's hard to find. we tried the fish stock, typical of the area and we loved it. Summing up, a place to take into account when traveling there.

I haven't eaten in this restaurant for a long time. Maybe the last time I ate here was more than 10 years ago and I came back for Mother's Day. order salad, squid the Roman and cigalas and eat a rice paella. Everything was very good. When we got to dessert I remembered that there I tried, for the first time, the cold milk and it was very good. I ordered it with a turret ice cream ball. I took some disappointment, I didn't have as much as when I first tried. At least the ice cream was very good. When I asked for coffee, I took a pleasant surprise to see it was from the Montecelium brand. that was good is something else.