Donna Orsola La Dispensa

Via Solis, 40, RICADI, Italy, 89866, RICADI

🛍 Caffè, Barre, Italiano, Mediterraneo

4.4 💬 1537 Avis

Téléphone: (+39)0963665113

Adresse: Via Solis, 40, Ricadi, Italy, 89866, RICADI

Ville: RICADI

Plats: 10

Avis: 1537

Site Web: http://www.donnaorsola.com/ristorante.php

"A place where tradition and innovation intersect perfectly. Calabria is expressed in the dishes in a sopraffino way. Excellent raw materials, with fresh fish and well processed local products. Too bad only for excessively salted salmon that would not allow the consumption of the whole flow ( fortunately we split it after the first. Also the service has not been until in the room with quite long times and especially the forgetfulness of ordering wine (you can not eat without wine"

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Avis

User
User

Bridal sublime between refinement and tradition of the territory. Excellent selection of regional wineries.


User
User

Beautiful location, good service, good products, value for money a little too expensive!!! However, a positive experience.


User
User

Nice location, great welcome and attention to the customer. Good quality of products, from appetizers to dessert all delicious and well presented. Also the wine, a macerated zibibbo, produced by the manager, nothing bad. Experience to repeat


User
User

A beautiful surprise. Spaghettone with nduja crumbs and mazara red prawn to say little strepotoso. Polpo 2 cottures with potato and olive paté, simply imaginative. Tuna in cooking oil with apricot onion and cocoa from yolk!! Good paper wine. Very good.


User
User

Beautiful discovery, we booked my husband and I for a dinner, apricot tuna and delicious cocoa, watered by a good clive of zibibbo, shrimp spaghetti and excellent nduja, octopus in two very good cookings. Cosy environment, beautiful atmosphere!Consigliato


User
User

In a hidden corner of Tropea we discover this exceptional restaurant, so exceptional that we returned for two dinners below and in the morning we also had breakfast!!! High quality dishes with refined raw materials, even simple vegetables have an extra march!! All accompanied by natural wines suggested by Ines in the hall. It will be a fixed stage when we return to Tropea.


User
User

Quality of products and top presentation, but calabri flavors! Very attentive service and, very importantly, promotion of local products and wines. Having the opportunity to taste at the glass any wine is increasingly rare. Jazz. And then I'm FIVI sponsor, certificate of warranty. The local in Tropea is perhaps a little too essential and can scare a little, but the substance is so much! Big IFM!


User
User

A place where tradition and innovation intersect perfectly. Calabria is expressed in the dishes in a sopraffino way. Excellent raw materials, with fresh fish and well processed local products. Too bad only for excessively salted salmon that would not allow the consumption of the whole flow ( fortunately we split it after the first. Also the service has not been until in the room with quite long times and especially the forgetfulness of ordering wine (you can not eat without wine


User
User

A place where tradition and innovation intersect perfectly. Calabria is expressed in the dishes in a sopraffino way. Excellent raw materials, with fresh fish and well processed local products. Too bad only for excessively salted salmon that would not allow the consumption of the whole flow ( fortunately we split it after the first. Also the service has not been until in the room with quite long times and especially the forgetfulness of ordering wine (you can not eat without wine

Catégories

  • Caffè Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Barre Découvrez notre sélection de cocktails méticuleusement préparés, de bières rafraîchissantes et notre liste de vins fins soigneusement choisis. Parfait pour se détendre entre amis ou accompagner vos plats préférés de notre menu. Santé !
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • Mediterraneo Savourez l'essence vibrante de la Méditerranée avec des plats inspirés par les côtes baignées de soleil. Dégustez des olives fraîches, des herbes vibrantes, des huiles d'olive riches et une variété de fruits de mer et de viandes grillées.

Commodités

  • Parcheggio
  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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"One evening we where on the way to an recommended place, but it was closed. Also it was quit late, so we searched for a restaurant and we found this place. It was a cosey place, also when it was already quit cold outside. The waiter reacted quit fast and took our orders and was also able to give me an recommendation, because the kitchen run out of tuna. The dishes we had at our first visit, pesce spada, pasta and some antipasto i cant remember was good, the pasta with onions was really good so good that I had to smuggle some onions with me in the plane. When we visited this place the second time, it was a total flow. We tried the antipasto arancio, which wasn't that nice, we had also a pizza marinara as an starter and the marinara was more a less a biscotto with tomato on top. I really have to say, that I eat marinara quit often because for me, it is the best pizza, if it is well made. The rest of our dishes where okay, but nothing special. So the total opposite of our first visit. Also the waiter was at this time not that attentively to us, like in the first and there where not more customers. So I really do not know what I should think about this place, one time the staff and food was good, the second time it was only disappointing. For the people who sit in front of the menu and think about the antipasto arancio, what could it be? It is just a plate with mixed antipasto, even if they serve very tasty marinated oranges with the pesce spada."