Consani Osteria - Carte

Bistro 96

➤ Via Vittorio Emanuele II, 144, 18012, BORDIGHERA, Italy

Carte • Bistro • Europeo • Fast Food • Mediterraneo

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"This is a delightful bistró husband and wife team. The food aims high and sometimes misses but it’s a pleasure to see the attempts. Most dishes could be a bit more aggressively seasoned and a beautiful ravioli had a somewhat bitter mushroom broth. But a creative amuse bouche, homemade bread course, original dishes, and absolutely charming service mean that this is a place to keep an eye on."

Chez Louis

➤ Corso Italia, 30, 18012, BORDIGHERA, Italy

Carte • Pizza • Pasta • Ligure • Italiano

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"difficult to go to dinner with a husband who ran a restaurant and not even hear a criticism. And yet it happened! chez louis, bordering, has the charm of a past activity of father to son but of ancient, apart from the wines, there is nothing. pleasant and inviting furnishings, appreciable distance between guests, pleasant equipment at the tables. but what I have and want to emphasize in great voice is the high quality of the products, the preparation that manages to exalt each goto giving to each ingredient the right relief, the competence in the presentation (even the eye wants its part, you know) .already all this is reason to advise and carry on the desire to return from chez louis, but the right complement is jean pierre, the owner, who always sends you as a positive character and Thanks jeanpierre, soon, definitely. mt and c"

Emanuele Donalisio Il Giardino Del Gusto

➤ Piazza 10 Settembre 6C, 18039, VENTIMIGLIA, Italy

Carte • Kebab • Pasta • Europeo • Pescare

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"We visited Il Giardino del Gusto in November of 2019 while on vacation with our family from Toronto, Canada. Where to start?! The menu looked appetizing but that 's about it--our first plates came out rather cold and were SO SMALL (I ordered the prawns and I was given two measly pieces of shrimp... really? . When I inquired our waiter, Marco, why the portions were so small he said in a cavalier way Welcome to Italy! . Um, okay. By the time our main dishes came out, we were ready for the bill. The portion-controlled sizes of the dishes continued to mimic those of a tasting menu at a 5* Michelin restaurant, however, the taste was altogether lacking. Most of our family members don 't even remember what they ate here, it was that non-memorable. My husband, who ordered the fresh fish of the day, said the fish tasted farm-raised and was definitely not freshly caught. No excuse!! Ventimiglia is RIGHT on the water. Daiiiii! The kicker was the waitstaff drama that we witnessed. Voices were raised between the restaurant manager, Maria, and our waiter, Marco, who seemed to be involved in some sort of cheating lover 's quarrel! I kid you not, our Canadian family members who speak Italian were shocked at what was said between them. While not all of us spoke Italian, we got the gist of their drama. All together this restaurant has a very unprofessional atmosphere and the food is overpriced and not fresh to boot. The sommelier, Anna, was very helpful however in making sure that we had our bellies full of good, French and Italian wines. Skip the waitstaff drama, poor food, and small portions--in short, find another place to eat in Ventimiglia!"

La Musa

➤ Via Sir Thomas Hanbury, 7/b, Ventimiglia, Italy, VENTIMIGLIA

Carte • Pizza • Caffè • Pescare • Italiano

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"De début à fin, excellents repas Petite carte de gage de qualité avec des produits frais (translated in French) Petit restaurant qui a le mérite avec sa serveuse très gentille et très pro, je recommande 100% Service: Dine in Type de repas: Déjeuner Prix par personne: 30–40 €"

U Funtanin

➤ Piazzale Funtanin, 3, Ventimiglia, Italy, VENTIMIGLIA

Carte • Caffè • Gelato • Panini • Italiano

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"location and visibility is absolutely beautiful, what makes it a scandalous and a missed opportunity for the place to more hospitable. we were denied and lied to a table, they told us that the tables were reserved and only 45 minutes from our arrival available. we made sure that they knew we were staying and really wanted outdoor seating, with a little push we could sit outside. within the two hours we were there, the preserved tables were still free and magical, no one had come to claim them. I am not sure whether it was the fact that we look younger than the average person eating there or the fact that we were not dressed in thin jeans and heels, but we were treated very differently than all others. the food tasted great, but for the portions we were given, as the other reviews said, it is roughly overpriced. I was given 5 pieces of ravioli and still hungry, which for me is amazing. the whole experience was only slightly unpleasant."