Téléphone: (+39)0783252648
Adresse: Via Tirso, 31, 09170, ORISTANO, Italy
Ville: ORISTANO
Plats: 6
Avis: 5659
Site Web: http://www.coccoedessi.it/
"You could do better I went to this restaurant with my girlfriend to have lunch, nice place, you see that it has a history the building. we spent about 74 euros eating 2 appetizers (carciofi and bottarga, beef tartare) 1 first in 2 and a second in 2 and 2 sweets, no wine. So, let's say it didn't go so bad and that my judgment is obviously personal. we arrived at the restaurant about 14 so 30 minutes before closing and welcomed us with professionalism. the bread was a little hard, as if it were fresh, the good grissini, the excellent appetizers with a really fresh taste. change the cutlery and I see that they have signs and the waiter here changes it leaves me a nice imprint on the knife blade, symptom of oily hands not very beautiful especially in this period, I also do this job and I speak because I know why. those of my girl with signs as if badly dried, first very good, were very good shrimp and verdurine. My glass smelled like fish. a local so should have beautiful cloth tablecloths and not tablecloths, also because I noticed something strange with them not very correct. second good, it was a mixed fish fruit, we take dessert. My mom. My mom. ruined lunch, sweet bad, I understand that they were closing but better a no than to put the cakes drawn in the dish without a seal worthy of the place. the berries of the frozen cheesecake still from the freezer. I add that it is not very nice to pass in the hallway since you have the cove plonge are thrown or exposed waste. All in all I ate well, sin for these kind personal things. changing trays, waiters can't still work with slippery metal trays from, I understand they're beautiful but. I repeat, nice local, kind staff, sweets better than not, acceptable price improving mistakes. Date of visit: December 2021"
Menu - 6 options
Tous les prix sont des estimations.
Tartare
Tartare de boeuf préparé avec des ingrédients frais, accompagné de câprons, oignons, et une touche de sauce spéciale.
Gâteau Au Chocolat
Gâteau au chocolat riche et moelleux, garni d'un glaçage crémeux au chocolat.
User
the best of the best of the world
Adresse
Avis
User
all delicious staff friendly and charming location
User
Very well. It's always a pleasure to come back. gorea the best waiter always recommends very well only pepper creams can orange
User
very kind and helpful staff for changing menus. came to meet my need for vegetarian choice with a first exquisite. the quality of the dishes is exceptional, as well as the care in sowing. a highly recommended historical place!
User
I was pleasantly surprised by the news that this local historian has undertaken. pizza with leaven and manufacturing style napoli. I thought like a real Neapolitan to grab another culinary disappointment....instead it was a very pleasant surprise. well made pizza in style and quality.good guys to try to believe....bravi
Laura
Pity: competent and courteous staff in the hall, from the kitchen screams from kitchens from nightmare. Red shrimp, with a nice look on the ice in the window, drowned by a mountain of olives and tomato sauce. Armchairs to be replaced absolutely. To maintain an almost secular tradition and be up to the paid account, I expect something better.
User
professional and organized staff. the waiters collaborated with each other in a very fruitful way. The green pass has been checked and I have taken great care of the customer. Great cuisine: crispy octopus with envy spectacular fried curly, composition of grilled fish varied and exquisite. not cheap but prices certainly in line with the high quality offered.
Rosalba
I restaurant is refined and elegant. with tables spaced in a spacious and cosy room with low and soft lights. fresh fish is exposed and show it to you before cooking it. the dishes are more sought after than the usual restaurants with more special combinations for those who want the tradition but also loves to experience small creative variations. the staff is kind and professional in a very nice location and in the center of the city.
User
Great! quality food but above all very kind and attentive to the responsible room that welcomed us as usual with affection and professionalism making us feel at home. There is a great affilation among the employees probably for a renewal of the staff. nice surprise the daniele waiter who took care of us impeccablely was at his first experiences...10 and praises to both.. I'm happy that evil and jealousy do not lead to anything and eventually win kindness. We'll come back with pleasure.
User
You could do better I went to this restaurant with my girlfriend to have lunch, nice place, you see that it has a history the building. we spent about 74 euros eating 2 appetizers (carciofi and bottarga, beef tartare) 1 first in 2 and a second in 2 and 2 sweets, no wine. So, let's say it didn't go so bad and that my judgment is obviously personal. we arrived at the restaurant about 14 so 30 minutes before closing and welcomed us with professionalism. the bread was a little hard, as if it were fresh, the good grissini, the excellent appetizers with a really fresh taste. change the cutlery and I see that they have signs and the waiter here changes it leaves me a nice imprint on the knife blade...
Catégories
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Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
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Europeo
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Vegetariano Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.
Commodités
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Televisione
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Prenotazioni
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A Tarda Notte
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Opzioni Vegane
