Locanda Bonifacio Viii

Corso Garibaldi, 39, 04013, SERMONETA, Italy

🛍 Caffè, Asiatico, Fast Food, Messicano

4.3 💬 7702 Avis
Locanda Bonifacio Viii

Téléphone: +393384399968

Adresse: Corso Garibaldi, 39, 04013, SERMONETA, Italy

Ville: SERMONETA

Menu Plats: 15

Avis: 7702

Site Web: http://www.locandabonifacio8.it

"Was there for pranzo on Mother’s Day. 1 pm reservation, which is normally when restaurants begin serving pranzo. I was shocked to see that the restaurant was, at that hour, almost full, and and people were already through their pasta course! So, make reservations! The food was creative, traditional. 4 of us shared 2 orders of their signature mixed antipasto plate. It was more than enough! Tried to get the recipe for their onion marmalade, but could only get the very knowledgeable waiter to tell us it was red onions, cooked in red wine for 6 hours with a bit of sugar, but could not get the rest of the “secret ingredients” from him. The only thing I did not like was a spicy fontina-type cheese, but everything else was excellent. 3 of us had pasta courses: e dishes were a fresh tomato sauce with ground pork and almonds over “strozza prete” pasta — a hand rolled pasta made with flour and water. The other pasta was fettucine with artichokes — it was all good. Another person had a steak, rare, with potatoes. Desserts were home- made and delicious! Creme Catalan (what we call creme brulee), a semi-freddo with amaretti and rum, and tiramisu. Dinner was €116, which I feel is reasonable considering location and quality of food."

Menu complet - 15 options

Tous les prix sont des estimations sur Menu.

Pâtes

Dessert

Fruits De Mer

Gnocchi

Antipasti - Entrées

Plats De Viande

Entrées

Luca Luca

excellent appetizers and delicious fillet. very generous portions.

Adresse

Afficher la carte

Avis

Edipo
Edipo

beautiful place and excellent cuisine and quality wine. excellent service.


Nick
Nick

excellent location excellent lunch good service right times between a plate and the other great choice with wines


Phindile
Phindile

Excellent food, excellent service.. Beautiful surroundings What more can you ask for.. Staff speak and understand English extremely well Voir le carte


Raffaele
Raffaele

Dinner at end of sunday. Nicely situated. Unfortunately outside was full. Very good filé but other food medium. Spagetti Carbonara very little Carbonara. Table beside full of ants.


Owiman
Owiman

We went there with a couple of friend on an ugly day but the warm welcome with an italian prosecco changed our mind. The appetizers were phenomenal, goot the pasta and the meat good as well, but not exceptional Overall, we had a very good lunch and I reccoment the place


Vienna
Vienna

I went to this restaurant for dinner with my boyfriend. to start we took a cutting board and say that it was plentiful is to say little! super excellent and quality products such as the raw ham of bass. The first ones are also excellent. the only flaw is for desserts, they can do better, so I put stars and not! we will definitely return! Voir le carte


Lino
Lino

it is always a pleasure to go back to eat in this wonderful inn in sermoneta, vincenzo is a attentive, friendly and friendly landlord, always finds time to exchange a chat, the food is always of high quality and despite there have been higher times of people were more than normal, the sin not having tasted some candy but we were really protruding, even the big coffee and is not discounted to find it good, it keeps so tight


TheBig
TheBig

Staying in Sermoneta, been all over the region and the restaurants struggle with gluten free food. Visit Bonifacio (which is IN Sermoneta and when asked about GF was told “sure, we do lots of GF”. And they did, oh boy did they ever. The location is perfect with an amazing view of the hillsides and the hilltop village of Norma. The service was friendly and English is spoken although we still did try some Italian and they were sympathetic and supportive to our terrible efforts. The last night we were in Sermoneta we went back to Bonifacio. Lisa had GF Fettuccini, I had beef cheeks in wine (they’d been soaking in wine for nine hours… ..so good. It’s a family run business and we got to meet the...


stephiedib
stephiedib

Was there for pranzo on Mother’s Day. 1 pm reservation, which is normally when restaurants begin serving pranzo. I was shocked to see that the restaurant was, at that hour, almost full, and and people were already through their pasta course! So, make reservations! The food was creative, traditional. 4 of us shared 2 orders of their signature mixed antipasto plate. It was more than enough! Tried to get the recipe for their onion marmalade, but could only get the very knowledgeable waiter to tell us it was red onions, cooked in red wine for 6 hours with a bit of sugar, but could not get the rest of the “secret ingredients” from him. The only thing I did not like was a spicy fontina-type cheese... Voir le carte

Catégories

  • Caffè Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Asiatico
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.
  • Messicano Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

Commodités

  • Mastercard
  • Carta Visa
  • Carte
  • Prenotazioni
  • Menu
  • Vino E Birra

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"Ristorante a Sermoneta, in provincia di Latina. Abbiamo ordinato due taglieri (18 euro cadauno) che avrebbero dovuto sfamare, a detta dei camerieri, quattro persone, ma erano un po ' poverini e forse bastavano per appena tre persone affamate. Menzione d 'onore per la ricottina, molto buona, quasi zuccherina. Il resto, invece, nella media dei taglieri da trattoria alla buona, ovvero salumi e formaggi di qualità scarsa ma accettabile (leggasi: né più né meno di quello che potreste trovare in un discount). Come primo ho ordinato una pasta pistacchiosa , arrivata dopo una buona oretta di attesa (sorvoliamo sul fatto che siano stati serviti prima clienti arrivati dopo di noi). Il menu recitava pesto di pistacchio, pomodorini, guanciale croccante e cipolle di tropea . A me è arrivata una pasta giallastra untuosissima (galleggiava su almeno due cucchiai d 'olio) con della granella di pistacchio, nessun pesto di pistacchio visibile o palatabile e una svalangata di cipolle afflosciate nell 'olio di cui sopra, il tutto attorniato da qualche pomodorino tagliato così, a metà, un po ' senza senso (forse aggiunto per allungare il brodo della descrizione del piatto) e quasi sicuramente buttato in padella a cottura ultimata della pasta. Ancora latitante il guanciale croccante. È chiaro che non è stato fatto né utilizzato alcun pesto di pistacchio, pertanto il piatto non rispetta nemmeno quanto descritto nel menu e la votazione che do è conseguente soprattutto a ciò. E pensare che avevo scelto il piatto fidandomi di alcuni piatti belli verdognoli che vedevo serviti ad altri tavoli. I camerieri sono giovani e gentili, ma le portate non sono state sincronizzate, né per i primi, né per i dolci, lasciando qualche imbarazzo per l 'attesa. Piccola disavventura: abbiamo mangiato all 'aperto sotto gli ombrelloni. Per un momento è stato ritenuto necessario chiuderli, perché si stava alzando il vento. Indi, ci siamo alzati e abbiamo assistito alla chiusura degli ombrelloni. Se non bastasse, il vento ha scemato poco dopo e il sole d 'agosto è tornato rovente più che mai dopo pochi minuti. Il complicato meccanismo di apertura degli ombrelloni ha dissuaso i camerieri dal riaprirli, lasciandoci così rosolare a fuoco lento per il resto della mattinata. Alcuni commensali si sono dovuti riparare per gran parte del pranzo sotto l 'ombra, sedendosi su una panchina che si trovava lì vicina al nostro tavolo."