Barolando - Menu

we were really well . welcomed in a warm and comfortable environment we ate and drank very well. Good.

excellent hospitality, excellent cuisine with carefully selected raw materials where tradition and experimentation suggest unforgettable flavors and scents

Just walked by and took a chance. Really great. A little surprise fried mozzarella from the chef to start (amazing) and then the goose ravioli. Wife had spaghetti. Both were delicious! Fair prices and great food.

Great barol risotto! very nice place in the center of barol. the dishes are really good, we tasted the egg with truffle the latter of a good quality. it is useless to write that the wine is great. the staff is nice and kind.

First dinner at barolo, I'd say very good! restaurant with few table, high attention to the customer and good and well served dishes. prices in the average area, considering also the period of high season for the truffle fair. recommended!

Ten and praise lunch. I recommend risotto with barol and cheese degotation. is located in the center of barol and, despite the great affluence due to the truffle fair, the owner was so kind and allowed us to wait for a table to be released. It was worth it. If you're looking for a place to eat in the cans. Stop here, very recommended!

This is how a restaurant should be. Nice and friendly service, with time for a little chat. Good explanation of the food on your plate. Smaller menu, but made with the best ingredients. We visited a lot of good restaurant, but this was for us the best one. We had different dishes, all of them delicious. You should definitely try Vitello tonato old style and Tirami-choux. Reservation necessary

pleasant surprise in the beautiful village of Barolo. Central location, attentive and fast service, very kind staff. Excellent the tunaed calf and the pork stylus at the barol with fave puree. For dessert we took a barol ice cream and a millefoglie to the berries. The price quality ratio is good: in we spent little more than euro..only the euro wine...for which it is there. Absolutely recommended.

at first very doubt because I was afraid it was a tourist trap. we booked here for the January lunch hospitality is immediately really friendly, the location is normal, the right spaces. the difference they make, as it is right, staff and dishes. we need a waitress as well as very beautiful (subjective) also prepared and on the dishes, it must be the minimum union, also and especially on the wine (objective). If I come here to barol, in the sleds, I should always meet people prepared and passionate, I think if you want to do this job here, it must be a must. Then the dishes, they did not beat one that, all particular and worthy of being swallowed (from then fainting). in the area you eat wel...