Agriturismo I Due Somari

Maybe we didn't happen on the right Sunday, but apart from the appetizers the rest left to want and the cut portions.

La cucina è quella tradizionale tipica ligure. Le portate sono preparate quotidianamente da Stefania, ottimo cuoca e donna dalle innumerevoli doti, tra cui, la più spiccata, è la simpatia. Le portate sono squisite, dagli antipasti ai dolci. Da ritornare

Agriturismo ed azienda agricola davvero notevole. Sia Stefania che Enrico sanno il fatto loro. Stefania ha le mani d'oro in cucina mentre Enrico è un abile agricoltore. Da i due somari in quel di Botasi a Ne, è inoltre possibile acquistare patate, olio e confetture varie. Super Consigliato!

Oggi esperienza da 110 con lode... Tutto fantastico dall'inizio alla fine, sapori che a ogni forchettatata ti trasmettono la passione ed il saper fare di queste persone accoglienti con la loro disponibilità e semplicità... Torneremo sicuramente presto... P.s. abbiamo mangiato un asado come mai era capitato, da Golden buzz. Grazie mille

Belin che buoni i formaggi fatti in agriturismo! Una piacevole scoperta dopo una bella camminata sul passo del biscia. Servizio attento,cordiale e col sorriso (non così scontato tra noi liguri... . Antipasto abbondante, due primi, due secondi, dolce, vino acqua, caffè, e digestivo 25€. Tutto cucinato con amore. Se volete di più state a casa.

a Sunday of November, almost empty place. There is silence, a beautiful view and a beautiful cottage. Parking as much as you want. nice welcome from the couple that manages the farm: husband in the room and wife in the kitchen. Let's start with a mixed appetizer that includes croissants of pasta with gorgonzola and walnuts, a discreet assortment of meats, and three cheese degotations with honey. I'd say well, maybe there was some stuffing in the crows. bis of before it included lasagna in the oven and tagliatelle with pumpkin. Not exciting. second asado and fried vegetables. Good asado, good dessert. red of the decent house, and I count very honest. merit note provided an outdoor space for c...

Una vera arca di Noè questo agriturismo con le sue caprette sui muretti,il somarello che da il benvenuto ragliando,il gatto soriano sulla montagna di legna ammucchiata, tutto sonnecchioso ,e sempre in allerta la cagnolina,cane da guardia definito con gioviale ironia ' cane feroce ' da un cartello sulla griglia del suo bureau d 'accesso.! E i cibi tutti buonissimi dai formaggi locali con le marmellate e miele in antipasto fino ai liquorini di erbe di produzione della casa tra cui segnalo quello alla liquerizia.Si pranza o si cena in un clima ovattato prodotto dalle foto vecchie locali riprodotte in una luce aranciata, nel calore della immancabile stufa a legna coi suoi ceppi scoppiettanti.Da...

I was yesterday for the first time with my dog. ask in advance, of course, if I had created problems gently did not make the slightest bench problem and reserved me a suitable place to eat with my puppy. I was really impressed by the kitchen! Started with cold cuts, cheeses with honey and accompanying jams, beans with onion and salt croissants. both meat and cheese were really super! I don't know if produced by them (next time ask but really big! then ravioli housewives with a rag that was amazing! and lasagna with vegetable garden that to read the menu I would have thought of something special, instead they were a bomb! then pork belly with potatoes both really cooked to fine and very goose...

I was yesterday for the first time with my dog. ask in advance, of course, if I had created problems gently did not make the slightest bench problem and reserved me a suitable place to eat with my puppy. I was really impressed by the kitchen! Started with cold cuts, cheeses with honey and accompanying jams, beans with onion and salt croissants. both meat and cheese were really super! I don't know if produced by them (next time ask but really great! then ravioli housewives with a rag that was amazing! and lasagna with vegetable garden that to read the menu I would think of something special, instead they were a bomb! then pork belly with potatoes both really cooked at points and delicious! th...