Téléphone: (+39)0825458770
Adresse: Via Nazionale Torrette 243, 83013, Mercogliano Italia, MERCOGLIANO, Italy
Ville: MERCOGLIANO
Plats: 7
Avis: 1059
"It was long since I wanted to try this braceria intrigued by the presentation of the dishes. So a cold Wednesday of January we decide to dine there. well-kept local and intimate atmosphere. I enjoyed the meats and the wine cellar in beautiful view as well as the mirrored cold room where the meat dwelt. the only piece of furniture is the television that projected a crackling fire. I don't love this kind of fake atmosphere I prefer by far a fireplace with a nice heated fire than a television. when you can't better avoid and maybe spread some jazz music. but we come to the dishes. I'm not sure I was on a diet so I didn't have the maximum freedom to choose. the menu provided a degotation path to 50 euros where however there was no particular cut of meat to be considered out of the menu. interesting proposals for appetizers and hamware even if a 25 euro pod at the act perhaps is really exaggerated. classic the first. special seconds: there was only one choice for pork and beef while 2 lamb proposals. but we come to what should be the strength of a meat shop or the choice of the type of meat to be cooked on the grill. 5 types of high prices were proposed. we talk about 90/100 € per kg where the minimum cut is at least 1,2 kg. we do not question the quality of the meat offered but being we in 2 we did not feel to spend 120 euros only of meat for which we decided to choose from the proposals of the menu. I took the sock and my fiancé burrata with truffles and mushrooms. good the culatello and very appreciated the burrata with the truffle cut in lamelle, the porcini spadellati and a sauce with basil from the very intense green. the color seemed like the syrup of mint. we continue our dinner by taking a first, fusilloni with porcini, narrow beef and pecorino tufts and a second: a fillet of cooked beef in a pan. not loving the vegetables with the fruit were very kind to replace the contour matched with some mixed salad I had requested. the cooking of fusilloni was perfect and the taste also. only flaw in my opinion is the type of pasta, I would have preferred a spaghetti or fettuccine but still appreciated as a dish. but the dish that definitely deserves a plause to the chef is the fillet of beef, tender, juicy, tasty (my fiancé has so far made the little shoes in the sauce) and also abundant having put in the dish two pieces at the price of 18 euros included of contour. adding covered and water our account is on 60 euros. We had predicted that he didn't upset us. To forget we were greeted with a welcome dish: polenta with crunchy pork belly dadolat. a chicca definitely appreciated. The experience has been satisfying to say that a cut of meat is not proposed from the price a little more affordable or however the possibility to choose more types. the judgment is still positive."
Menu - 7 options
Tous les prix sont des estimations.
Tartare
Tartare de boeuf préparé avec des ingrédients frais, accompagné de câprons, oignons, et une touche de sauce spéciale.
Tartufo
Glace d'Italie enrobée de poudre de cacao, avec un cœur fondant au chocolat.
Tiramisu
Délice italien onctueux avec des couches de mascarpone crémeux, biscuits imbibés de café et une touche de cacao.
Alighiero
very elegant and well maintained place. very kind staff and great food.
Adresse
Avis
Elisabetta
great all meat from fabulous service excellent friendliness to the maximum
Chiara
excellent choice of meat, meats and wines, prices more than adequate and friendly service
Enrica
very cozy place. very qualified staff....you eat very well. great experience. I'll definitely come back.
Carlo
Personale GENTILE e accogliente. Qualità dei prodotti medio alti. Buona cantina dei vini e vasta scelta per le qualità di carni disponibili.
Paolo
Ottimo ristorante! Naturalmente il nome 'Carneria Campana ' rende sulla loro specializzazione. Infallibile Ciro nei consigli con professionalità . Da ritornarci!
Marcello
Bel locale. Ottimi i salumi e gli antipasti. Speciale i primi, come ad esempio le candele alla genovese. Non mi hanno convinto le carni provate due tagli diversi e neanche il dessert.
Patrizia
a truly unique place for all protruding palates but especially for those who love to eat cooked food and prepared in a certain way. the three-year butcher and restorer holder for 3 generations knows how to please his customers who often ask the best meat of the beautiful country! If you go to avellino west, the stop is strictly mandatory! Ask the butcher star antonio trippicella awaits you! 49 carnival
Eugenio
Un posto davvero Unico per tutti i palati sopraffini ma soprattutto per coloro che amano mangiare cibi nostrani cucinati e preparati in un certo modo.Il titolare Antonio ' Trippicella 'macellaio e ristoratore da 3 generazioni sa come accontentare i suoi clienti che chiedono spesso le migliori carni del bel Paese!!!Se passi per Avellino Ovest la fermata è tassativamente obbligatoria!!!Chiedi del macellaio stellato: Antonio Trippicella ti aspetta!!!!49 CARNERIA
Vitalba
It was long since I wanted to try this braceria intrigued by the presentation of the dishes. So a cold Wednesday of January we decide to dine there. well-kept local and intimate atmosphere. I enjoyed the meats and the wine cellar in beautiful view as well as the mirrored cold room where the meat dwelt. the only piece of furniture is the television that projected a crackling fire. I don't love this kind of fake atmosphere I prefer by far a fireplace with a nice heated fire than a television. when you can't better avoid and maybe spread some jazz music. but we come to the dishes. I'm not sure I was on a diet so I didn't have the maximum freedom to choose. the menu provided a degotation path to...
Catégories
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Caffè Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
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Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
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Carne Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable.
Commodités
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Barbecue
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Prenotazioni
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Posti A Sedere
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Accessibile Alle Sedie A Rotelle
