Huntingdonshire
Ambiance Cafe

Ambiance Cafe

The Paddock, Riverside Park, St Neots, PE19 7SA, Huntingdonshire, United Kingdom

Cafe • Cafés • Coffee • British


"Whilst a car park may not be the most appealing setting for a cafe, Ambiance appears a lot more attractive if you sit facing the adjacent park, which is green and pretty, with a couple of small lakes, ducks etc. I found the staff friendly and brisk, the menu of snacks and light meals extensive and the atmosphere cheerful. Perhaps I was unlucky, but the food and drink I chose rather let the side down. My cup of tea was, in reality, 2/3 of a cup of tea. Milk was added immediately, on top of a teabag, and the water used was not boiling taken from the coffee machine, I assume. So it was an insipid and luke warm cuppa, I'm afraid. I can't criticise the cafe for the quality of the tasteless pre packaged flapjack but I can say I would rather have had a choice of home made cakes most cafes manage to offer something freshly baked. Lastly the cheese on toast, which consisted of two limp halves of toast with a pool of melted cheese dolloped between them. One piece was half covered by the pool, whilst the cheese barely made it an inch onto the other piece. The cheese itself was salty but otherwise flavourless. A cheap mild cheddar, I'd say. The food and drink was very cheap, which is good, but even at bargain prices, I would expect better than this. In any case, frankly, I would rather have paid a little more for something with flavour that had been prepared with care."

Ramsey's Brasserie

Ramsey's Brasserie

Ramsey Road, Huntingdonshire, United Kingdom

Pub • Meat • Pasta • Chicken


"This is under new management (owners also run The Windmill Restaurant, Somersham . They are doing a fantastic job (unlike the previous owner and must have employed a top notch chef, because the food is outstanding so much so that we have been 4 times in 5 weeks. They have a set menu (excellent value and an à la carte menu. I recommend the chicken Caesar salad (I wouldn’t normally go for salad, but this was what I refer to as a ‘meaty’ salad (that doesn’t necessarily mean meat, but a hearty, full salad with a lot of ingredients I recently heard the requirements for a good salad being discussed on Radio 4 and this salad had everything: Texture, oiliness (a tasty dressing , a lot of lovely vegetation, such as radiccio (cannot spell it , baby leaf spinach, pea shoots, carrots ... I cannot remember everything though, there was so much (but not overdone . I tried it a second time and it was different, but just as good, and had the addition of bacon. The Dirty burger and chips ... well, my partner and I agree that this is the tastiest burger we ever had (and I used to live in the States!! We also had a sharer starter platter (breads, breadsticks, olives and meat which was lovely and good value. They have a nice bar, you can eat on the terrace (sheltered if you want or inside and the staff are friendly and knowledgeable (we tested them on their knowledge of the history of Slepe Hall it used to be a girls’ school . Really impressed, very happy customers. Go there!"

Crown Cushion

Crown Cushion

West Street, SG19 3AT, Huntingdonshire, United Kingdom

Asian • Lunch • Chicken • Ice Cream


"I have never been to Indonesia, but have eaten in Indonesian restaurants in London, Amsterdam and Berlin. So far as I can judge, this is authentic Indonesian food, prepared with care and attention to detail by the Indonesian wife of the landlord. Indonesian cuisine is VERY different from Thai, Indian or Chinese, with which we have become familiar in Western Europe. It is full of flavour, but different flavours from those of the other Asian foods to which we are used. The three of us deliberately made different choices so that we could sample a wide range of dishes. Of the eight that we chose, we gave a unanimous and enthusiastic thumbs up to seven of them. Our starters were Satay Lilit (minced pork with coconut and herbs grilled on a skewer); Udang goreng tepung (prawns in a light tempura batter with coriander and chilli dip); and Gado Gado (blanched vegetables and bean sprouts with peanut sauce and tofu). The first two were both delicious, but we wouldn 't order the last of the three again. Our main courses were Babi Tinoranuk (sliced pork with chilli, lime and lemongrass); and Chicken Satay (with peanut sauce, pickled cucumber, soya sauce and hot chilli). Both voted as excellent. They all came with basmati rice. Our desserts were Es Sedoteng (palm fruit, jack fruit and cassava); Pisang Goreng (banana fritter in light batter with icing sugar and cinnamon); and Caramelised Banana (with ice cream). We all enjoyed all three. Between us, we sampled less than one-third of the 27 dishes on the menu, but enough to know that we 'd be delighted to come again and try some others. The seating area is 'intimate ', with just half a dozen tables adjacent to (but on a lower level than) the bar, so is a bit noisy with happy diners, but it has a friendly atmosphere, ideal for a pleasant evening out with friends. Currently, we understand that the Indonesian menu is available only on Friday, Saturday and Sunday evenings, and booking is definitely recommended. The Crown and Cushion is an atmospheric pub, out of the way along narrow country lanes, and provides a delightful new dining experience for northeast Bedfordshire/western Cambridgeshire/Huntingdon. Give it a try!"