Zweigleisig - Carte

Wir haben eine halbe Stunde gewartet trotz Reservierung und mit uns haben noch 8 weitere Gäste gewartet. Unorganisiert zudem hat man uns nicht beachtet als wir am Eingang standen, haben wir 5 min auf den Host gewartet. Wir haben uns letztendlich für ein anderes Lokal entschieden, wirklich schade.

had dinner with my friend and we both enjoyed our dinner. I had the thun-fish and yellowtail-sashimi and fried tofu, while my friend chose the meat version. chicken and sukkulenseribs, plus the gyozas. eating was delicious as we remembered that the atmosphere is relaxed and the service was very welcoming. this place is great, we are sold!

Der große Japaner bringt seit einigen Jahren japanische Küche nach Düsseldorf. Die Speisekarte bietet eine große Auswahl an Gerichten und ist einen Blick wert. Die Weinkarte bietet eine gute Auswahl. Der Service ist ausgezeichnet und wir haben uns wohl gefühlt. Das Zimmer ist sehr schön, es gibt viel Holz und Blumen im Innenraum. Ich bin in dieses Zimmer verliebt. Voir le carte

stylish restaurant with additional bar in the cellar. there is a great and successful selection of weeping, with Japanese tapas. the eating was appealingly dressed and well prepared, the black angusbeef for us a real pleasure! also recommend the fried sushi that I have not eaten so far in düsseldorf. certainly the price is raised, the portions have tapas size, but not necessarily tapas prices. it was worth it out of our own but definitely! a beautiful enrichment for the opposite! we like to come back.

we sat, waited 20 minutes for someone to pick up our order. after trying to get alertness, my man had to ask one of the 3 waiters who chat with each other and ignore customers to take an order. we ordered a bottle of wine that has never arrived, although we remembered the personal. a waitress said: oh, that must be with my fellow and have done nothing to follow. it was busy, but that's ridiculous. then she offered to clean up the dishes, still eating on them. but the dirty ones on the table next to us were not touched.

at my first visit it was still too cold/nass for the terrace. this time the weather was playing. the food was as delicious as the first time - my focus this time was on fish and sushi. the service was very friendly and attentive, the waiting times for the food were absolutely ok (maximum 10-15 minutes). I had the impression that the internal processes of kitchen, operation etc. have been optimized since my last visit. the cocktails are also highly recommended - which taste even better on a lukewarm summer evening on the terrace! I'll definitely be happy to come back! Voir le carte

we were now in a two-track, smaller round than at the first visit when we had a company party there. in beautiful weather we sat outside on the terrace and have fed in our visit across the really interesting map. there's something for everyone. slightly asian but not a typical japaner or chinese. the hammer was the "Makrelen-Sashimi with truffle sauce", which really almost knocked me around. in the tapas style we ordered a total of 3 rounds and everyone at the table liked to try in the round of the other times. the two-track is (finally) as completely different and absolutely recommended. that wasn't my last visit there!

had been eating there on recommendation yesterday and have been warmly welcomed! the restaurant is top designed from the interior and I was flashed from the geisha on the wall! the service is very friendly and gave recommendations for eating that were very good and appealing! the wine card is extensively described and the price/performance ratio is absolutely top! then we had ordered a bottle of wine! the menu can be read well and it is guaranteed for everyone what the name promises two-track! asian, but still you get something grilled like steaks or saveribs! we stayed about 4 hours there and had taken several tapas to us in the time.Very recommended are the sashimis! all around it was a gr...

Ein Riesenbetrug: Valentinstagsmenü für € 89 in 3 Gängen mit einem Glas Champagne wurde angeboten. Es erwartete uns ein völlig überfülltes Lokal, mit den gesamten Terrasenmöbeln zusätzlich zugemüllt, mit völlig überforderten viel zu wenigen Mitarbeitern, die hilflos und unerfahren die jeweiligen Tische suchten. Chaos pur. Aufgrund der späten Buchungszeit (22.00 Uhr) entschlossen wir uns dennoch zu verbleiben. Menüstart: das Glas Champagne entpuppte sich als ein Billo Cremant von ALDI als sehr schlechte Wahl. Das 3 Gang Menu kam in Form von Vorspeise 3 verschiedene Rolls im japanischen. Stil mit 2 Stück Gyoza relativ geschmackvoll, allerdings lieblos angerichtet und serviert daher. Der Hauptg... Voir le carte